Products
-
none
SAMYANG
SAMYANG Hot Chicken Ramyun Original Cup 70g (Case 30)
0 in stock
Ingredients List: Noodle (75.8%): Wheat Flour(41%), Modified Tapioca Starch(17%), Refined Palm Oil(14%), Wheat Gluten, Salt, Acidity Regulator [Citric Acid (E330), Sodium Phosphate Dibasic(E339), Sodium Carbonate(E500), Potassium Carbonate(E501)], Soybean Oil, Onion Extract, Sugar Solution, Sweetener[D-Sorbitol Solution(E420)], Thickener [Guar Gum(E412)], Emulsifier [Lecithin(E322), Sodium Pyrophosphate(E450), Sodium Polyphosphate(E452)], Green Tea Seasoning Oil, Colour [Riboflavin(E101)]. Soup (23.3%): Water, Artificial Chicken Flavor, White Sugar, Soy Sauce, Habanero Seasoning Powder, Soybean Oil, Onion, Red Pepper Seasoning Powder, Red Pepper Oil, Red Pepper Powder, Yeast Extract Seasoning Powder, Garlic, Modified Starch, Oleoresin Capsicum, Colour[Oleoresin Paprika(E160C)], Acidity Regulator [Sodium Phosphate Dibasic(E339)], Black Pepper Powder, Yeast Extract Powder, Flavor Enhancer [Disodium 5'-Ribonucleotides(E635)], Curry Seasoning Powder, Salt. Flake (0.9%): Roast Sesame, Dried LaverAllergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.Feature: None.Origin: South Korea.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Store in a cool dry place, out of direct sunlight.
-
none
SAMYANG
SAMYANG Hot Chicken Sauce 200g (Case 24)
0 in stock
Ingredients List: Sauce (100,0%) (Water, Artificial Chicken Flavor, Corn Syrup, Soy Sauce, Soybean Oil, Onion, Garlic, Decolorized Chil Extract, Paprika Extract, Green Tea Flavor Oil). Allergy Advice: Not suitable for Soybean allergy sufferers. Feature: None. Origin: Korea. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: used to dip food
-
none
SAMYANG
SAMYANG Hot Chicken Topokki 185g (Case 16)
0 in stock
Ingredients List: Rice Cake (81.1%): Rice, Refined Salt, Acidity Regulator (Citric Acid (E330)), Ethyl Alcohol White Sugar, Water, Red Repper Paste Syrup, Artificial Chicken Flavour, Flavour Enhancer (Monosodium L-Glutamate (E621), Disodium 5'-Ribonucleotide (E635)), Modified Potato Starch, Chilli Extract Powder, Yeast Powder, Garlic, Onion, Salt, Soybean Paste, Soy Sauce, Red Pepper Powder, Curry Powder, Paprika Extract, Black Pepper Powder.Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: South Korea.Package Type: Paper BoxStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Read on package
-
none
SAMYANG
SAMYANG Kal Kuk Soo Chick Flav 100g (Case 20)
0 in stock
Ingredients List: Noodle : Wheat Flour, Modified Tapioca Starch, Salt, Palm Oil, Soybean Oil, Sugar Solution E420, Emulsifiers (E322, E452, E450) , Acidity Regulator (E501, E500, E339) Soup : Seasoning (Artificial Chicken Flavour, Yeast Extract Powder, Artificial Beef Flavour Powder, Oleoresin Capsicum Coating Powder), Sugar, Flavour Enhancer (N-Amino, E631, E627), Spices (Red Pepper Powder, Garlic Powder, Black Pepper Powder, Onion Powder, Ginger Powder, Garlic Concentrate), Rice Powder, Malto Dextrin, Palm Oil, Acid (E296), Colour(E160C). Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: None. Origin: Korea. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Ready to eat
-
none
Samyang
SAMYANG Kimchi Ramen Bowl Noodle Soup 86g (Case 12)
0 in stock
Samyang Kimchi Ramen Bowl Noodle Soup 86g ready to be delivered within the UK. Ingredients list: Noodle: Wheat Flour, Potato Starch, Salt, Soybean Oil, Acidity Regulator, Palm Oil Soup: Salt, Kimchi 12% (Cabbage, Red Pepper, Shrimp, Anchovy, Garlic, Onion, Salt, Sugar, Starch), Sugar, Garlic, Red Pepper Seasoning Powder, Radish Powder, Black Pepper Powder, Red Pepper Seed Oil, Ginger, Dried Kimchi Flake, Dried Radish Green, Dried Welsh Onion Allergy Advice: For allergens, see ingredients in bold Feature: None Origin: Product of South Korea Storage: Keep in a dry and cool place, away from direct sunlight. Storage type: Ambient
-
none
SAMYANG
SAMYANG Original Small Cup Ndl 65g (Case 15)
0 in stock
Ingredients List: Noodles (88.6%): Wheat Flour, Palm Oil, Modified Tapioca Starch, E, Emulsifiers [Soybean Oil, Sugar Solution, D-Sorbitol Solution (E420I), Lecithin (E32), Seasoning [Soy Sauce, Onion Extract], Acidity Regulator [Potassium Carbonate E501I), Sodium Carbonate (E500I), Disodium Phosphate (E339Ii), Sodium Polyphosphate (E402 Sodium Pyrophosphate (E450Ii), Citric Acid (E330)], Thickener [Guar Gum (Eh14 Color (Carotene Base (E160A)], Green Tea Oil, Soup Powder ( 9.4%) Salt, White Sugar, Seasoning [Hydrolyzed Vegetable Proteins (Soy, Salt, Yeast), Yeast Extract Powder Capsicum Oleoresin Coating Powder], Rice Powder, Palm Oil, Spices [Red Pepper Powder, Garlic Powder, Black Pepper Powder], Roasted Wheat Flour, Flavour Enhancer [Disodium 5-Inosinate (E631), Disodium 5-Guanylate (E627)], Color [Paprika Oleoresin (E160 Flakes (2.0%): Vegetable Protein, Pulses (Radish, Chives, Carrot, Red Pepper) Dried Algae. Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: None. Origin: Korea. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: cook thoroughly before consumption
-
none
Samyang
SAMYANG Pojang Macha U-Dong 120g (Case 20)
0 in stock
Ingredients list: Noodles: Wheat flour, potato starch, salt, Soy oil (0.236%), acidity regulator, palm oil. Soup: salt, sugar, yeast extract spice powder, dried tuna powder (5.627%), dried anchovy powder (1.471%), red pepper powder, garlic powder, black pepper powder. Flake: Dried Welsh Onion, Sesame, Dried Laver. Allergy Advice: For allergens, see ingredients in bold Feature: None Origin: Product of South Korea Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient
-
none
SAMYANG
SAMYANG Ramen Noodles 120g (Case 20)
0 in stock
Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient
-
none
SAMYANG
SAMYANG Samsun Chacharoni Ramen 140g (Case 20)
0 in stock
Ingredients List: Noodle (73,7%): Wheat Flour, Modifed Tapioca Starch, Refined Palm Ol, Wheat Gluten, Refined Salt, Emulsifier [Soy Lecithin (E322)] Soybean Oil, Acidity Regulator [Potassium Carbonate (E501), Sodium Carbonate (E500), Sodium Phosphate Dibasic (E339), Citric Acid (E301)], Thickener [Guar Gum (E412)], Purified Water, Green Tea Flavor Oil. Soup (24%): Black Bean Paste, Water, Onion, Sugars (White Sugar, Corn Syrup), Soybean Oil, Colour (Caramel Color (E150C)], Artirical Beef Flavor Powder, Onion Powder, Textured Soy Protein Powder, Extra Virgin Olive Oil, Flavor Enhancer [Disodium 5-Ribonucleotied (E635)], Modified Potato Starch, Acidity Regulator [Potassium Carbonate (E501). Sodium Carbonate (500), Sodum Phosphate (E339(I)), Sodium Pyrophosphate (E450(I)]. Flake (2,3%): Textered Soy Protein, Dried Onion Flake, Dried Cabbage Flake, Freeze Dried Green Peas. Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: None. Origin: UK. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Put noodles, soup base and flakes into 550cc of boiling water and cook for 4-5 minutes
-
none
Samyang
SAMYANG Seafood Party 125g (Case 20)
0 in stock
Ingredients list: Noodle: Wheat flour, Palm oil, Modified tapioca starch, modified potato starch, Salt, Soybean oil, Sugar solution, Sweetener (E420), Emulsifier (E322, E452, E450), Acidity regulator (E501, E500, E339, E330), Thickener (E412), Colour (E101), Green-tea seasoning oilSoup base: Salt, Seasoning: Squid (Molluscs) powder, Hydrolyzed vegetable protein: Soy, Corn, Wheat, Lobster (Crustaceans) powder, Oyster (Molluscs) extract powder, Savory seasoning powder, Anchovy (Fish) extract powder, Shrimp (Molluscs) extract powder, Sugar, Flavour enhancer (E621 ,E631, E627), rice powder, Palm oil, spices (Garlic powder, Black pepper powder, Onion powder), Colour (E160c), Oleoresin capsicumFlake: Dried vegetables (Cabbage, Carrot, Welsh onion), Freeze-dried cuttlefish (Molluscs), Dried seaweed Allergy Advice: For allergens, see ingredients in bold. Feature: None. Origin: Product of Korea. Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient
-
none
SAMYANG
SAMYANG Shin Yukgaejang Mushroom Flv 120g (Case 20)
0 in stock
Ingredients List: Noodle: Wheat Flour, Modified Tapioca Starch, Palm Oil, Salt, Soybean Oil, Sugar, E420, Emulsifiers (E322, E452, E450), Acidity Regulator (E501, E500, E339, E330), Thickener (E412), Greentea Oil, Colour (E101). Soup: Salt, Flavour Enhancer (E621, E631, E627), Seasoning (Hydrolised Vegetable Protein (Soy, Corn, Wheat), Artificial Beef Flavour, Olesresin Capsicum Coating Powder, Mushroom Flavour), Sugar, Spices (Red Pepper Powder, Black Pepper Powder, Onion Powder, Radish Powder, Garlic Concentrate), Acid (E296), Palm Oil Flake: Dried Radish Green, Dried Welsh Onion, Dried Carrot Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: None. Origin: South Korea. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.
-
none
SAMYANG
SAMYANG Tangle Big Bowl Chunky Tomato Pasta 105g (Case 6)
0 in stock
Ingredients List: Noodle (66.7%): Wheat Flour (Gluten), Modified Starch (Tapioca), Soy Protein, Chickpea Powder, Wheat Gluten, Salt, Sunflower Oil (Emulsifiers (E422, E322, E471), Antioxidant (E306) (Contains Soy)), Acidity Regulators (E501, E500, E339), Tocopherols Oil (Emulsifiers (E422, E475), Antioxidant (E306) (Contains Soy)). Liquid Sauce (25.7%): Tomato Paste (7.2%) (Tomato (3.3%), Water, Sugar, Salt, Acidity Regulator (E296)), Water, Flavouring With Chicken Flavour (Contains Wheat, Gluten, Soy, Celery), Sugar, Garlic, Soybean Oil, Onion, Tomato Powder (0.5%), Garlic Seasoning (Flavour Enhancer (E635) (Contains Sesame Seeds)), Soy Sauce (Sweetener (E960A)) (Contains Wheat, Gluten), Yeast Extract Seasoning, Colour (E160C), Flavouring, Flavour Enhancer (E635), Garlic Powder (Acidity Regulator (E330)), Basil Powder, Oregano Powder, Yucca Extract Powder. Sauce Powder (3.8%): Thickener (E1420), Maltodextrin, Onion Powder, Onion Seasoning (Anticaking Agent (E551), Flavour Enhancer (E635)) (Contains Soy), Onion & Garlic Seasoning, Salt, Black Pepper Powder, Acidity Regulator (E296), Curly Parsley, Thickener (E415), Soybean Oil, Umami Seasoning (Acidity Regulators (E296, E341), Flavour Enhancer (E635)). Flake (3.8%): Dried Tomato Flake (2.5%), Onion Flake.Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Celery allergy sufferers.Warning Statement: NoneFeature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: 1. Completely open the lid and remove three packets. 2. Add flakes. Pour about 1 cup (225ml) of room temperature water up to the inner lower line. 3. Microwave on high for 5 minutes (1000W) (700W 6 minutes). 4. Add sauce and powder. Stir until the noodles have absorbed the sauce evenly, then enjoy!
-
none
SAMYANG
SAMYANG Tangle Big Bowl Creamy Bulgogi Pasta 105g (Case 6)
0 in stock
Ingredients List: Noodle (62.8%): Wheat Flour (Gluten), Modified Starch (Tapioca), Soy Protein, Chickpea Powder, Wheat Gluten, Salt, Sunflower Oil, Emulsifiers (E422, E322, E471), Antioxidant (E306) (Contains Soy), Acidity Regulators (E501, E500, E339), Tocopherols Oil (Emulsifiers (E422, E475), Antioxidant (E306) (Contains Soy). Liquid Sauce (22.2%): Sugar, Water, Soy Sauce (Water, Soybean, Wheat (Gluten), Salt, Yeast Extract, Garlic Flavouring, Yucca Extract Powder, Sweetener (E960A)), Flavouring (Contains Wheat, Gluten, Soy, Soy), Yeast Extract Seasoning (Flavouring Enhancers (E635, E620)), Flavouring With Chicken Flavour (Contains Soy, Wheat, Gluten), Onion, Garlic, Soy Sauce Seasoning (Flavour Enhancer (E635) (Contains Celery), Thickener (E1420), Caramel Powder (Colour (E150C)), Black Pepper Powder, Shiitake Mushroom Seasoning, Ginger Powder, Yucca Extract Powder. Sauce Powder (11.4%): Vegetable Oil Powder (Water, Corn Oil, Maltodextrin, Emulsifier (E1450), Sugar, Flavouring, Acidity Regulators (E340, E452), Anti-Caking Agent (E551), Salt, Antioxidant (E306) (Contains Soy)), Flavouring (Contains Soy), Thickener (E1420), Sugar, Umami Seasoning (Flavour Enhancer E635), Acidity Regulator (E341), Antioxidant (E306) (Contains Soy)), Black Pepper Powder. Flake (3.6%): Bulgogi Flavour Vegetable Protein Flake (1.9%) (Flavour Enhancer (E635), Acidity Regulator (E330) (Contains Mustard, Wheat, Gluten, Soy), Carrot Flake, Bok Chou Flake.Allergy Advice: Not suitable for Gluten, Soybean, Mustard, Celery allergy sufferers.Warning Statement: NoneFeature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: 1. Completely open the lid and remove three packets. 2. Add flakes. Pour about 1 cup (225ml) of room temperature water up to the inner lower line. 3. Microwave on high for 5 minutes (1000W) (700W 6 minutes). 4. Add sauce and powder. Stir until the noodles have absorbed the sauce evenly, then enjoy!
-
none
SAMYANG
SAMYANG Tangle Big Bowl Garlic Oil Pasta 100g (Case 6)
0 in stock
Ingredients List: Noodle (78.5%): Wheat Flour (Gluten), Modified Starch (Tapioca), Soy Protein, Chickpea Powder, Wheat Gluten, Salt, Sunflower Oil (Emulsifiers (E422, E322, E471), Antioxidant (E306) (Contains Soy)), Acidity Regulators (E501, E500, E339), Tocopherols Oil (Emulsifier (E422, E475), Antioxidant (E306) (Contains Soy)). Sauce Powder (12.8%): Flavouring (Contains Soy), Sugar, Flavouring With Chicken Flavour (Contains Soy, Wheat, Gluten, Celery), Yeast Extract Seasoning (Flavour Enhancers (E635, E620)), Thickener (E1420), Garlic Seasoning (0.9%) (Flavour Enhancer (E635) (Contains Sesame Seeds)), Vegetable Oil Powder (Thickeners (E1450, E415), Acidity Regulator (E341), Antioxidant (E306) (Contains Soy)), Salt, Soy Sauce Seasoning (Flavour Enhancer (E635) (Contains Celery)), Flavour Enhancer (E635), Umami Seasoning (Acidity Regulators (E296, E341), Falvour Enhancer (E635)), Olive Oil (0.1%) Curley Parsley, Black Pepper Seasoning (Acidity Regulator (E341) (Contains Soy)), Oregano Powder, Chilli Pepper Extract. Flavoured Oil (6.0%): Olive Oil (4.5%), Soybean Oil, Green Tea Flavouring. Flake (2.7%): Fried Garlic Flake (2.3%) (Garlic, Palm Oil), Chilli Pepper Flake.Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Celery allergy sufferers.Warning Statement: NoneFeature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: 1. Completely open the lid and remove three packets. 2. Add flakes. Pour about 1 cup (225ml) of room temperature water up to the inner lower line. 3. Microwave on high for 5 minutes (1000W) (700W 6 minutes). 4. Add sauce and powder. Stir until the noodles have absorbed the sauce evenly, then enjoy!
-
none
SAMYANG
SAMYANG Tangle Big Bowl Mushroom Cream Pasta 105g (Case 6)
0 in stock
Ingredients List: Noodle (69.2%): Wheat Flour (Gluten), Modified Starch (Tapioca), Soy Protein, Chickpea Powder, Wheat Gluten, Salt, Sunflower Oil (Emulsifiers (E422, E322, E471), Antioxidant (E306), Contains Soy), Acidity Regulators (E501, E500, E339), Tocopherols Oil (Emulsifiers (E422, E475), Antioxidant (E306), Contains Soy). Liquid Sauce (18.0%): Water, Shiitake Mushroom Sauce (2.9%) (Shiitake Mushroom Concentration (2.7), Dextrin, Salt), Shiitake Mushroom Powder (2.2%) (Water, Maltodextrin, Shiitake Mushroom (0.3%), Salt, Yeast Extract), Flavouring With Chicken Flavour (Contains Wheat, Gluten, Soy), Soybean Oil, Smoke Seasoning Powder (Flavour Enhancer (E635), Acidity Regulator (E330), Contains Wheat, Gluten, Soy, Mustard), Soy Sauce (Sweetener (E960A), Contains Wheat, Gluten), Onion, Flavouring (Contains Soy), Garlic, Sugar, Yeast Extract Powder, Thickener (E1420), Flavour Enhancer (E635), Yucca Extract Powder. Ingredients Sauce Powder (12.0%): Flavouring (Contains Soy), Vegetable Oil Powder (Water, Corn Oil, Maltodextrin, Emulsifier (E1450), Sugar, Flavouring, Acidity Regulators (E340, E452), Anti-Caking Agent (E551), Salt, Antioxidant (E306), Contains Thickener (E1420), Salt, Cracked Black Pepper, Pepper Seasoning (Acidity Regulator (E341), Contains Soy), Curly Parsley. Ingredients Flakes (0.8%): Shiitake Mushroom Flake (0.7%), Button Mushroom Flake (0.09%).Allergy Advice: Not suitable for Gluten, Soybean, Mustard allergy sufferers.Warning Statement: NoneFeature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: 1. Completely open the lid and remove three packets. 2. Add flakes. Pour about 1 cup (225ml) of room temperature water up to the inner lower line. 3. Microwave on high for 5 minutes (1000W) (700W 6 minutes). 4. Add sauce and powder. Stir until the noodles have absorbed the sauce evenly, then enjoy!
-
none
SAMYANG
SAMYANG Tangle Bulgogi Cream Pasta 108g (Case 32)
0 in stock
Ingredients List: Noodle: Enriched Wheat Flour, Modified Potato Starch, Soy Lecithin, Salt, Onion Extract, Potassium Carbonate, Guar Gum, Tocopherols, Sodium Carbonate, Sodium Phosphate, Riboflavin (Colour) Soup: Water, Sugars (Corn Syrup, Sugar), Soy Sauce (Water, Soy, Salt), Yeast Extract, Artificial Flavour, Maltodextrin, Onion, Monosodium L-Glutamate, Garlic, Modified Potato Starch, Caramel (Colour), Salt, Mushroom, Black Pepper, Chili Pepper, Gingerpowder : Milk(Butter, Potassium Phosphate, Water, Salt), Sugar, Black Pepper Flake: Vegetable Protein [Wheat, Soy Protein, Caramel (Colour), Soy Sauce (Water, Soy, Salt), Sugar], Carrot, Bok Choy.Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Cook noodles in boiling water for 5 minutes then drain. Open the seasoning packs and mix with the drained noodle. Stir well and serve.
-
none
SAMYANG
SAMYANG Tangle Chunky Tomato Pasta 105g (Case 20)
0 in stock
Ingredients List: Pasta: Wheat Flour, Tapioca Modified Starch, Soy Protein (Concentrate, Isolate), Chickpea Powder, Wheat Gluten, Less Than 2% Of Salt, Glycerin, Soybean Oil, Potassium Carbonate, Tocopherols, Lecithin, Sodium Carbonate, Disodium Phosphate, Mono & Diglycerides. Sauce: Water, Tomato Paste, Sugar, Maltodextrin, Garlic, Soybean Oil, Salt, Dextrin, Yeast Extract, Onion, Tomato Powder, Less Than 2% Of Artificial Tomato Flaovur, Paprika Colour, Artificial Chicken Flavour, Disodium Inosinate, Disodium Guanylate, Wheat Starch, Hydrolyzed Soy Protein, Acid Hydrolzed Soy, Mono & Diglycerides, Malic Acid, Soy Sauce [Water, Soybean, Salt, Wheat], Corn Starch, Basil, Oregano, Rice Powder, Soy Protein Isolate, Sucrose Fatty Acid Esters, Lactococcus Powder Inactive, Palm Oil, Glucose, Citric Acid, Palm & Coconut Oil, Sesame Powder. Powder: Potato Modified Starch, Onion, Maltodextrin, Salt, Black Pepper Powder, Malic Acid, Parsley, Water, Dextrin, Xanthan Gum, Less Than 2% Of Garlic, Soybean Oil, Glucose, Acid Hydrolyzed Soy, Palm Oil, Silicon Dioxide, Rice Bran Oil, Yeast Extract. Flake: Dried Tomato, Dried Onion. Contains Wheat, Soybean, Sesame, Tree Nuts (Coconut).Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.Warning Statement: NoneFeature: None.Origin: South Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Step 1: Put Noodles and Flakes into boiling water and cook for 4 mins Step 2: Remove the heat, and then add Sauce and Powder Step 3: Stir well, serve, and enjoy your Tangle! NUTRITION INFORMATION Serving Size: 100gThis package contains 1.05 servings Typical Value Per 100g Reference Intake Energy 1355KJ / 324kcal 16.1% Fat 3.8g 5.4% of which Saturates 1g 5.0% Carbohydrate 61.9g 23.8% of which Sugar 8.6g 9.6% Fibre 5.7g 19.0% Protein 14.3g 28.6% Salt 2.32g 38.7%
-
none
SAMYANG
SAMYANG Tangle Creamy Bulgogi Pasta 105g (Case 20)
0 in stock
Ingredients List: Pasta: Wheat Flour, Tapioca Modified Starch, Soy Protein (Concentrate, Isolate), Chickpea Powder, Wheat Gluten, Less Than 2% Of Salt, Glycerin, Soybean Oil, Potassium Carbonate, Tocopherols, Lecithin, Sodium Carbonate, Disodium Phosphate, Mono & Diglycerides. Sauce: Water, Sugar, Maltodextrin, Yeast Extract, Salt, Onion, Acid Hydrolyzed Soy, Garlic, Less Than 2% Of Soy Sauce [Water, Soybean, Salt, Wheat], Glucose, Hydrolyzed Soy Protein, Food Modified Starch, Black Pepper Powder, Caramel Colour, Disodium Inosinate, Disodium Guanylate, Artificial Beef Flavour, Artificial Chicken Flavour, Wheat Starch, L-Glutamic Acid, Dried Shiitake Mushroom Powder, Ginger Powder, Hydrolyzed Wheat Protein, Palm Oil, Lactic Acid, Lactococcus Powder Inactive. Powder: Water, Food Modified Starch, Isomaltooligosaccharide, Sugar, Palm Oil, Corn Oil, Maltodextrin, Less 2% Of Black Pepper Powder, Soy Protein Isolate, Sunflower Oil, Artificial Milk Flavour, Salt, Dipotassium Phosphate, Silicon Dioxide, Glucose, Thiamine Hydrochloride, Lecithin, Yeast Extract, Sucrose Fatty Acid Esters, Artificial Meat Flavour, Green Onion Flavoured Oil [Corn Oil, Green Onion, Ginger, Onion, Garlic], Sodium Metaphosphate, Tocopherols, Calcium Phosphate, Disodium Inosinate, Disodium Guanylate, Garlic Extract, White Pepper Powder. Flake: Plant Based Protein [Wheat Gluten, Acid, Acid Hydrolyzed Soy, Soy Protein Isolate, Sugar, Corn Oil, Wheat Flour, Water, Salt, Maltodextrin, Yeast Extract, Garlic Extract, Caramel Colour, Sodium Pyrophosphate, Onion, Glucose, Citric Acid, Disodium Inosinate, Disodium Guanylate], Dried Carrot, Dried Bok Choy, Glucose. Contains Wheat, Soybean.Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: South Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Step 1: Put Noodles and Flakes into boiling water and cook for 5 1/2 mins Step 2: Remove the heat, and then add Oil and Powder Step 3: Stir well, serve, and enjoy your Tangle! NUTRITION INFORMATION Serving Size: 100gThis package contains 1.05 servings Typical Value Per 100g Reference Intake Energy 1549KJ / 370kcal 18.4% Fat 5g 7.1% of which Saturates 1g 5.0% Carbohydrate 69g 26.5% of which Sugar 11g 12.2% Fibre 4g 13.3% Protein 15g 30.0% Salt 2.45g 40.8%
-
none
SAMYANG
SAMYANG Tangle Garlic Oil Pasta 100g (Case 20)
0 in stock
Ingredients List: Pasta: Wheat Flour, Tapioca Modified Starch, Soy Protein (Concentrate, Isolate), Chickpea Powder, Wheat Gluten, Less Than 2% Of Salt, Glycerin, Soybean Oil, Potassium Carbonate, Tocopherols, Lecithin, Sodium Carbonate, Disodium Phosphate, Mono & Diglycerides. Powder: Sugar, Maltodextrin, Isomaltooligosaccharide, Salt, Food Modified Starch, Dextrin, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Vegetable Flavoured Oil [Corn Oil, Cabbage, Onion, Green Onion], Less Than 2% Hydrolyzed Soy Protein, Mono & Diglycerides, Garlic, Olive Oil, Glucose, Soy Protein Isolate, Sucrose Fatty Acid Esters, Parsley, Black Pepper Powder, Oregano, L-Glutamic Acid, Corn Starch, Artificial Chicken Flavour, Rice Powder, Wheat Starch, Artificial Garlic Flavour, Tricalcium Phosphate, Artificial Milk Flavour, Oleoresin Capsicum, Caramelized Sugar, Lecithin, Palm & Coconut Oil, Onion, Sesame Oil. Oil: Olive Oil, Corn Oil, Green Tea Extract (Antioxidant). Flake: Fried Garlic [Garlic, Palm Oil], Crushed Red Pepper. Contains Wheat, Soybean, Sesame, Tree Nuts (Coconut). Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers. Warning Statement: None Feature: None. Origin: South Korea. Package Type: Plastic Bag Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Step 1: Put Noodles and Flakes into boiling water and cook for 4 mins Step 2: Remove the heat, and then add Oil and Powder Step 3: Stir well, serve, and enjoy your Tangle! NUTRITION INFORMATION Serving Size: 100gThis package contains 1 servings Typical Value Per 100g Reference Intake Energy 1674KJ / 400kcal 19.9% Fat 10g 14.3% of which Saturates 2g 10.0% Carbohydrate 65g 25.0% of which Sugar 4g 4.4% Fibre 7g 23.3% Protein 15g 30.0% Salt 2.25g 37.5%
-
none
SAMYANG
SAMYANG Tangle Kimchi Rose Pasta 110g (Case 32)
0 in stock
Ingredients List: Noodles (Wheat Flour, Salt, Onion Extract, Vegetable Oil), Sauce (Tomato Ketchup, Sugar, Kimchi Seasoning, Vegetable Oil, Garlic Powder, Tomato Powder, Chicken Flavor Seasoning, Processed Glucose, Soy Sauce, Onion, Garlic, Beef Flavor Seasoning, Soybean Paste Powder, Ginger Powder, Lactic Acid Bacteria Fermented Powder), Powder [Processed Milk Powder (Processed Cream, Skimmed Milk Powder, Lactose, Whey Powder, Whole Milk Powder), Vegetable Cream, Sesame Powder, Onion Powder, Sugar, Salt, Processed Pepper, Cheese Powder, Curly Parsley], Toppings (Kimchi, Onion, Bok Choy, Tomato) / Thickener (Modified Starch, E412), Monosodium Glutamate (E621), Glycerin (E422), Lye Water, Coloring (E160A, E101, E150A), Emulsifier [Lecithin (Soy)], Flavoring, Antioxidant (Vitamin E), Sweeteners (Stevia), Spice Extract.Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Milk allergy sufferers.Warning Statement: NoneFeature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Cook noodles in boiling water for 5 minutes then drain. Open the seasoning packs and mix with the drained noodle. Stir well and serve.