Instant Noodles
-
none
ACECOOK
MI LAU THAI Instant Noodles Shrimp Flavor 83g (Case 30)
580 in stock
Ingredients List: Noodles (77.9%): Wheat Flour 53.0% (Wheat Does Not Originate From Vietnam), Vegetable Oil (Palm Oil, Antioxidants (E320, E321)), Starch, Salt, Sugar, Fish Sauce (Stolephorus Spp), Acidity Regulators (E451, E501, E500), Flavour Enhancer (E621). Soup Powder (9.2%): Sugar, Salt, Flavour Enhancers (E621, E631, E627), Spices (Garlic, Chilli), Fish Powder (Stolephorus Spp), Shrimp Powder 0.3% (Acetes), Acidity Regulator (E330). Oil (3.9%): Vegetable Oil (Palm Oil, Antioxidants (E320, E321)), Spices (Shallot, Chilli, Lemon Grass, Galingale), Salt, Artificial Lemon Flavour, Acidity Regulator (E330), Sugar. Vegetable (1.4%): Dried Shrimp 0.6% (Parapenaeopsis) (Chilli Extract Colour), Dried Shallot (Chilli Extract Colour), Dried Spring Onion, Dried Culantro. Soup Paste (7.6%): Tamarind Liquid, Salt, Sugar, Acidity Regulator (E330).Allergy Advice: Not suitable for Gluten, Fish, Crustaceans allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions are printed on the package.
-
none
Vifon
Vifon Rice Noodle Chicken Flavour Bag 60G - Pho Ga (Case 30)
16 in stock
Ingredient List: - Rice Noodle (85.8%): Rice (90%), Modified Starch (E1404), Sugar, Salt, Flavour Enhancer: E621, Stabiliser: E412 - Soup Base (9.7%): Salt, Flavour Enhancer: E621, E627, E631), Sugar, Artificial Chicken Flavour (4%), Red Shallot, Ginger, Pho Spices (Cinnamon, Clove, Anise), Food Colouring: E150a - Oil Pack (3.7%): Palm Oil, Artificial Chicken Flavour (4%), Pho Spices (Cinnamon, Clove, Anise), Chilli, Antioxidant: E306, Food Colouring: E160a (Carotene) - Dried Vegetable Pack (0.8%): Textured Wheat Gluten, Green Onion, Long Coriander Nutrition per 60g serving: Energy: 210 kcal Fat: 2g; of which saturated: 1g Carbohydrate: 43g; of which sugar: 2g Protein: 4g Salt: 1.64g Allergy Advice: See ingredients in bold. Features: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight Storage type: Ambient Preparation and usage: As directions printed on the package.
-
none
Vifon
Vifon Rice Noodle Beef Flavour Bag 60g - Pho Bo (Case 30)
0 in stock
Ingredient List: - Rice Noodle (85.8%): Rice (90%), Modified Starch (E1404), Sugar, Salt, Flavour Enhancer: E621, Stabiliser: E412 - Soup Base (9.7%): Salt, Flavour Enhancer: E621, E627, E631), Sugar, Artificial Beef Flavour (4%), Red Shallot, Pepper, Pho Spices (Cinnamon, Clove, Anise), Food Colouring: E150a, Anti-caking Agent: E551 - Oil Pack (3.7%): Palm Oil, Red Shallot, Artificial Beef Flavour (4%), Pho Spices (Cinnamon, Clove, Anise), Chilli, Food Colouring: E160a (Carotene), Antioxidant: E306 - Dried Vegetable Pack (0.8%): Textured Wheat Gluten, Green Onion, Long Coriander Nutrition per 60g serving: Energy: 210 kcal Fat: 2g; of which saturated: 1g Carbohydrate: 43g; of which sugar: 2g Protein: 4g Salt: 1.64g Allergy Advice: See ingredients in bold. May also contain traces of PEANUT. Features: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight Storage type: Ambient Preparation and usage: As directions printed on the package.
-
none
Vifon
Vifon Asian Style Instant Noodles With Seafood Bag 120g (Case 18)
6 in stock
Ingredients:- Noodles (48.9%): Wheat Flour (Gluten) (38.4%), Palm Fat, Tapioca Starch, Stabilisers (E1420, E501, E451), Salt, Sugar, Turmeric Powder, Foaming Agent (E500), Antioxidant (Mixed Tocopherol Concentrate).- Stewed Seafood Pack (43.3%): Water, Basa Fish (9.2%), Squid (Molluscs) (2.5%), Shrimp (Crustaceans) (1.7%), Refined Palm Oil, Garlic, Chilli, Sugar, Fish Sauce, Lemongrass, Stabiliser (E1422), Salt, Artificial Vegetable Flavour (Long Coriander, Rice Paddy Herb), Food Colourings (E160c).- Soup Base Pack (7.8%): Salt, Flavour Enhancers (E621, E627, E631), Dried Vegetables (Cabbage, Green Onion, Carrot, Long Coriander), Sugar, Anchovy Powder (Fish) (0.5%) Chilli, Acidity Regulators (E296, E330), Shrimp Powder (Crustaceans), Yeast Extract Powder, Anti-caking Agent (E551), Sweeteners (E950, E951*). Allergy Advice: For allergens, including cereals containing Gluten, see ingredients in bold. Warning Statement: * = Contains a source of phenylalanine. Feature: None Origin: Product of Vietnam Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient
-
none
Vifon
Vifon Crab Rice Pancake 60g (Case 30)
41 in stock
Vifon Crab Rice Pancake 60g ready to be delivered within the UK. Ingredients list: Noodles - Rice (43%), Stabilizer (1404, 412), Refined sugar, Iodized salt, Flavor enhancer (mononatri glutamate), Sugar-colored water (sugar, water).Spices - Refined palm oil, iodized salt, flavor enhancer (monosodium glutamate, disodium 5'-guanylate, disodium 5'-inosinate), shallot, refined sugar, Crab meal (1%), Shrimp powder, Dried scallion, maltodextrin, chili, pepper, garlic, antifreeze (551), natural pigment (natural carotene) Allergy Advice:Â For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient Â
-
none
Vifon
Vifon Vietnamese Pho Chicken Flavour Bowl 70g (Case 12)
0 in stock
Ingredients list: Rice Noodles (77%) (Rice (90%), Modified Starch (E1404), Sugar, Salt, Flavour Enhancer (Monosodium Glutamate), Stabilizer: (Guar Gum)) Soup Base (12%) (Salt, Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate), Sugar, Flavouring, Red Shallot, Ginger, Pho Spices in variable proportions (1,5%) (Cinnamon, Clove, Anise), Pepper, Colour, (Plain Caramel)), Chili Sauce Pack (7%) (Water, Chili, Sugar, Garlic, Tomato Paste, Modified Corn Starch (E1422), Acidity Regulators (Acetic Acid, Citric Acid, Preservative (Potassium Sorbate)), Oil Pack (3%) (Palm Oil, Flavouring, Pho Spices in variable proportions (3%) (Cinnamon, Clove, Anise), Chilli, Colour (Carotenes), Antioxidant (Tocopherol-Rich Extract), Dried Vegetable Pack (1%) (Textured Wheat Gluten, Green Onion, Long Coriander) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Store in a cool and dry place, away from direct sunlight. Storage Type: Ambient
-
none
ACECOOK
OH! RICEY Phnom Penh Style Flavor - Hu Tieu 71g (Case 24)
0 in stock
Ingredients List: Rice Noodles (70.3%): Rice 42.6%, Potato Starch, Modified Tapioca Starch, Salt, Sodium Carboxymethyl Cellulose, Rapeseed Oil, Caprylic/Capric Triglycerides, Soy Lecithin. Soup (13.4%): Sugar, Salt, Monosodium Glutamate, Spices (Garlic, Chilli, Pepper), Tapioca Starch, Glucose Syrup, Yeast Extract, Shrimp Powder (Parapenaeopsis), Disodium Inosinate, Disodium Guanylate, Sodium Caseinate. Oil (14.2%): Vegetable Oil (Palm Oil), Fried Garlic, Spice (Shallot), Celery, Butylated Hydroxyanisole, Butylated Hydroxytoluene. Vegetable (2.1%): Dried Cabbage, Soybean Protein, Dried Spring Onion, Dried Garlic Chives, Spices (Garlic, Shallot, Chilli), Salt, Soy Sauce (Soybean), Sugar, Chilli Extract.Allergy Advice: Not suitable for Soybean, Milk, Crustaceans, Celery allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions are printed on the package.
-
none
ACECOOK
OH! RICEY Spareribs Flavor - Hu Tieu 70g (Case 24)
0 in stock
Ingredients List: Rice Noodles (70.8%): Rice 42.9%, Starch, Thickener (Oxidized Starch (E1404)), Salt, Emulsifiers (Sodium Carboxymethyl Cellulose (E466), Soy Lecithin (E322)). Soup (16.3%): Sugar, Salt, Starch, Spices (Garlic, Pepper, Chilli, Onion), Flavour Enhancers (Monosodium Glutamate (E621), Disodium Inosinate (E631), Disodium Guanylate (E627)), Yeast Extract, Artificial Pork Flavour 0.3% (Wheat, Soybean), Soy Sauce Powder (Wheat, Soybean), Squid Powder (Loligo Edulis), Anticaking Agent (Silicon Dioxide (E551)). Â Oil (11.1%): Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321))), Fried Shallot, Spices (Shallot, Coriander, Garlic). Â Vegetable (1.8%): Soybean Protein, Dried Salted Cabbage (Cabbage, Soybean, Chilli Extract), Dried Carrot, Dried Spring Onion.Allergy Advice: Not suitable for Gluten, Soybean, Molluscs allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions are printed on the package.
-
none
ACECOOK
OH! RICEY Instant Pho Beef Flavor 70g (Case 24)
399 in stock
Ingredients List: Rice Noodles (76.6%): Rice 63.7%, Thickener (Oxidized Starch (E1404)), Starch, Salt, Emulsifiers (Soy Lecithin (E322), Sodium Carboxymethyl Cellulose (E466)). Soup (11.8%): Salt, Sugar, Spices (Garlic, Ginger, Onion, Pepper, Chilli, Culantro), Flavour Enhancers (Monosodium Glutamate (E621), Disodium Inosinate (E631), Disodium Guanylate (E627)), Starch, Yeast Extract, Artificial Chicken Flavour (Barley, Milk), Acidity Regulator (Citric Acid (E330)). Â Oil (9.9%): Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321))), Artificial Beef Flavour 0.1%, Spices (Garlic, Star Anise, Fennel, Cinnamon, Coriander Seed). Â Vegetable (1.7%): Wheat Protein (Colour (Ammonia Caramel (E150C))), Dried Spring Onion, Dried Culantro. Allergy Advice: Not suitable for Gluten, Soybean, Milk allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions are printed on the package.
-
none
ACECOOK
OH! RICEY Instant Pho Chicken Flavor 71g (Case 24)
419 in stock
Ingredients List: Rice Noodles (75.5%): Rice 62.8%, Thickener (Oxidized Starch (E1404)), Starch, Salt, Emulsifiers (Soy Lecithin (E322), Sodium Carboxymethyl Cellulose (E466)). Â Soup (14.1%): Sugar, Salt, Spices (Garlic, Ginger, Pepper, Culantro, Chilli, Onion), Starch, Flavour Enhancers (Monosodium Glutamate (E621), Disodium 5'- Inosinate (E631), Disodium 5'-Guanylate (E627)), Artificial Chicken Flavour 0.7% (Barley, Milk), Yeast Extract, Soy Sauce Powder (Wheat, Soybean), Anticaking Agent (Silicon Dioxide (E551)), Acidity Regulator (Citric Acid (E330)), Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321))). Â Oil (8.7%): Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321))), Artificial Chicken Flavour 0.1%, Colour (Carotenes (E160A)), Spices (Shallot, Star Anise, Fennel, Cinnamon, Coriander Seed). Â Vegetable (1.7%): Wheat Protein (Colour (Ammonia Caramel (E150C))), Dried Spring Onion, Dried Culantro.Allergy Advice: Not suitable for Gluten, Soybean, Milk allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions are printed on the package.
-
none
ACECOOK
MODERN Thai Shrimp Hotpot Flavor Cup 67g (Case 12)
566 in stock
Ingredients List: Noodles (83.1%): Wheat Flour (Added Minerals (Zinc Oxide, Ferric Pyrophosphate)), Vegetable Oil (Palm Oil, Antioxidants (320, 321)), Starch, Salt, Sugar, Fish Sauce (Stolephorus Spp), Flavour Enhancers (621), Acidity Regulators (451, 501, 500), Emulsifier (466), Spice (Turmeric Powder). Soup (14.1%): Sugar, Salt, Flavour Enhancers (621, 631, 627), Spices (Garlic, Chilli, Pepper), Shrimp Powder 0.7% (Acetes, Parapenaeopsis) (Crustacean), Acidity Regulators (330, 296), Starch, Anticaking Agent (551), Chilli Extract Colour, Vegetable Oil (Palm Oil, Antioxidants (320, 321)). Oil (2.1%): Vegetable Oil (Palm Oil, Antioxidants (320, 321)), Artificial Lemon Flavour, Fish Sauce (Stolephorus Spp), Salt, Spices (Chilli, Shallot, Lemongrass, Galangal, Ginger), Chilli Extract Colour, Acidity Regulator (330), Sugar. Vegetables (0.7%): Dried Shrimp (0.4%)(Fish)(Acetes)(Crustacean), Dried Spring Onion.Allergy Advice: Not suitable for Gluten, Fish, Crustaceans allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions are printed on the package.
-
none
ACECOOK
HAO HAO Chicken Flavor 74g (Case 30)
6 in stock
Ingredients List: Noodles (91.5%): Wheat Flour 62.2% , Vegetable Oil (Palm Oil, Antioxidants (E320, E321)), Starch, Salt, Sugar, Acidity Regulators (E451, E501, E500), Flavour Enhancer (E621). Soup Powder (6.3%): Salt, Sugar, Flavour Enhancers (E621, E631, E627), Starch, Spices (Garlic, Pepper, Chilli), Colour (E150A), Dried Spring Onion, Vegetable Oil (Palm Oil, Antioxidants (E320, E321)), Yeast Extract, Anticaking Agent ((E551) [Nano]), Artificial Chicken Flavour 0.01% (Barley, Milk). Oil (2.2%): Vegetable Oil (Palm Oil, Antioxidants (E320, E321)), Spice (Shallot), Colour (E160A).Allergy Advice: Not suitable for Gluten, Milk allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions are printed on the package.
-
none
Vifon
Vifon Oriental Style Vermicelli Sour Crab Soup 80gr (Case 30)
0 in stock
Ingredients List: Rice Vermicelli: Rice (55%), Stabilizers (E1404, E412), Refined Sugar, Iodized Salt, Flavor Enhancers (E621) Crab Soup Base: Tomato, Refined Palm Oil, Water, Crab (3.8%), Shirmp, Shallot, Tofu, Egg Powder, Refined Sugar, Iodized Salt, Thickeners (1422), Flavor Enhancers (E621, E627, E631), Chili, Natural Colors (E160A), Antioxidant Agents (Vitamin E). Spices Bag: Iodized Salt, Flavor Enhancers (E621, E627, E631), Refined Sugar, Dried Green Onion, Maltodextrin, Pepper, Chili, Anti-Caking Agent (E551). Allergy Advice: Not suitable for Soybean, Egg, Crustaceans allergy sufferers.Feature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Step 1: Cut and put rice vermiceli and base packs, fried shallot pack into the bowl. Pour enough boiling water (about 400ml). Step 2: Cover the bowl and wait for 3 minutes. Step 3: Open lid, put and cut stewed crab soup pack into the bowl. Stir well before serving. NUTRITION INFORMATION Serving Size: 100gThis package contains 0.8 servings Typical Value Per 100g Reference Intake Energy 1004KJ / 240kcal 12.0% Fat 4g 5.7% of which Saturates 1g 5.0% Carbohydrate 47g 18.1% of which Sugar 1g 1.1% Fibre 0g 0.0% Protein 4g 8.0% Salt 0.0025g 0.0%
-
none
MARUCHAN
MARUCHAN Akai Kitsune Udon Cup (Big) 113g (Case 12)
0 in stock
Ingredient List: Wheat Flour (Gluten), Palm Oil, Seasoned Fried Soybean Curd, Potato Starch, Modified Starch (Tapioca, Potato), Salt, Soya Sauce Powder (Salt, Dextrin, Soybean, Wheat (Gluten)), Flavour Enhancer: E621, Dried Bonito Powder (Fish), Emulsifier: E339i, Raising Agent: E170, Hydrolyzed Soybean Protein, Seaweed Powder, Red Pepper, Food Colouring: E150a, Dried Green Onion, Wheat (Gluten) Protein, Emulsifier: E322 (Soybean), Sugar, Antioxidant: E306, Flavour Enhancers: (E631, E627), Thickener: E400, Rice Oil, Stabiliser: E440, Egg White Allergy Advice: See ingredients in bold. Features: None. Origin: Product of Japan. Nutrition per 100g:Energy: 430 kcalFat: 19.2g; of which saturated: 8.81gCarbohydrate: 56.4g; of which sugar: 4.24gProtein: 10.60gSalt: 6.2g Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient. Preparation and usage: As serving directions printed on the package.
-
none
ACECOOK
OH! RICEY Beef Ball Flavor - Hu Tieu 70g (Case 24)
75 in stock
Ingredients List: Rice Noodles (70.5%): Rice 42.7%, Starch, Thickener (Oxidized Starch (E1404)), Salt, Emulsifiers (Sodium Carboxymethyl Cellulose (E466), Soy Lecithin (E322)). Soup (16.9%): Sugar, Salt, Spices (Garlic, Chilli, Pepper), Starch, Flavour Enhancers (Monosodium Glutamate (E621), Disodium Inosinate (E631), Disodium Guanylate (E627)), Soy Sauce Powder (Wheat, Soybean), Yeast Extract, Anticaking Agent (Silicon Dioxide (E551)), Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321))). Â Oil (11.3%): Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321))), Spices (Shallot, Garlic, Basil), Artificial Beef Flavour 0.2%, Colour (Carotenes (E160A)). Â Vegetable (1.3%): Soybean Protein, Dried Spring Onion, Dried Culantro. Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions are printed on the package.
-
none
ACECOOK
SIUKAY Instant Noodles Spicy Cheese Chicken Flavor 127g (Case 24)
0 in stock
Ingredients List: Noodles (78.4%): Wheat Flour, Starch, Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321))), Thickener (Hydroxypropyl Starch (E1440)), Salt, Sugar, Fish Sauce (Stolephorus Spp), Acidity Regulators (Sodium Hydrogen Carbonate (E500(Ii)), Triphosphates (E451)). Paste Soup (20.8%): Sugar, Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321))), Tomato, Flavour Enhancers (Monosodium Glutamate (E621), Disodium Inosinate (E631), Disodium Guanylate (E627)), Garlic, Chilli, Salt, Spices (Shallot, Ginger), Chilli Extract Colour, Artificial Chicken Flavour 0.2%, Soybean Protein, Artificial Cheese Flavour 0.2%, Colour (Plain Caramel (E150A)), Artificial Fried Shallot Flavour (Wheat), Chilli Extract, Preservative (Potassium Sorbate (E202)). Spice Sachet (0.8%): Spice (Chilli)Allergy Advice: Not suitable for Gluten, Soybean, Fish allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions are printed on the package.
-
none
ACECOOK
SIUKAY Instant Noodles Seafood Flavor 127g (Case 24)
131 in stock
Ingredients List: Noodles (78.4%): Wheat Flour, Starch, Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321))), Thickener (Hydroxypropyl Starch (E1440)), Salt, Sugar, Fish Sauce (Stolephorus Spp), Acidity Regulators (Sodium Hydrogen Carbonate (E500(Ii)), Triphosphates (E451)). Paste Soup (20.8%): Sugar, Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321))), Tomato, Garlic, Flavour Enhancers (Monosodium Glutamate (E621), Disodium Inosinate (E631), Disodium Guanylate (E627)), Chilli, Salt, Spices, Shrimp (Parapenaeopsis), Chilli Extract Colour, Colour (Plain Caramel (E150A)), Fish Sauce (Stolephorus Spp), Chilli Extract, Artificial Fried Shallot Flavour (Milk, Sesame), Preservative (Potassium Sorbate (E202)), Squid Powder (Loligo Edulis). Spice Sachet (0.8%): Spice (Chilli)Allergy Advice: Not suitable for Gluten, Sesame, Milk, Fish, Molluscs, Crustaceans allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions are printed on the package.
-
none
ACECOOK
MI LAU THAI Instant Noodles Chicken Flavor 78g (Case 30)
0 in stock
Ingredients List: Noodles (83.0%): Wheat Flour, Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321))), Starch, Salt, Sugar, Fish Sauce (Stolephorus Spp), Acidity Regulators (Triphosphates (E451), Potassium Carbonates (E501), Sodium Carbonates (E500)), Flavour Enhancer (Monosodium Glutamate (E621)). Â Soup (11.9%): Sugar, Salt, Spices (Garlic, Chilli, Pepper), Flavour Enhancers (Monosodium Glutamate (E621), Disodium Inosinate (E631), Disodium Guanylate (E627)), Starch, Yeast Extract, Acidity Regulator (Citric Acid (E330)), Colours (Plain Caramel (E150A), Carotenes (E160A)), Artificial Chicken Flavour 0.1% (Barley, Milk), Soy Sauce Powder (Wheat, Soybean), Stabilizer (Guar Gum (412)), Anticaking Agent (Silicon Dioxide (E551)). Â Oil (4.3%): Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321))), Spice (Garlic), Natural Lemon Flavour, Artificial Chicken Flavour 0.02%, Colour (Carotenes (E160A)). Vegetable (0.5%): Dried Spring Onion, Dried Culantro. Spice Sachet (0.3%): Spices (Pepper, Chilli).Allergy Advice: Not suitable for Gluten, Soybean, Milk, Fish allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions are printed on the package.
-
none
Vifon
Vifon Hue Style Instant Vermicelli with Beef 120g
0 in stock
-
none
Vifon
Vifon Asian Style Hot Lobster Flavour Instant Noodles 115g (Case 40)
0 in stock
Ingredients List: Noodles: Wheat Flour, Palm Fat, Tapioca Starch, Modified Potato Starch, Salt, Sugar, Stabilizers: Triphosphates, Guar Gum; Raising Agents: Sodium Carbonates, Potassium Carbonates; Turmeric. Sauce Pack: Water, Red Shallot, Sugar, Tomato Paste, Refined Palm Oil, Shrimp Tomalley Oil, Molasses, Chilli Powder, Flavour Enhancers: Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate; Shrimp Powder, Salt, Lemongrass, Concentrated Soy Sauce (Soya Bean Meal, Water), Hydrolyzed Soy Protein, Chilli Extract, Pepper Powder, Colours: Paprika Extract, Carotenes; Yeast Extract. Fish Sauce (Fresh Anchovy (75%), Salt), Preservative: Potassium Sorbate; Thickener: Xanthan Gum; Antioxidant: Tocopherol - Rich Extract. Dried Vegetable Pack: Roasted Sesame, Dried Seaweed. Allergy Advice: Not suitable for Gluten, Soybean, Fish, Sesame and Crustaceans allergy sufferers. Feature: None. Origin: Vietnam. Package Type: Plastic Bag Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Step 1: Add the Noodle about 600ml (3cups) of boiling water and boil for about 1 minutes. Step 2: Drain off water, leave about 4 tablespoons of water, then add the sauce pack and fry for about 40 seconds on a low heat. Step 3: Turn off the light, cut the vegetables pack, sprinkle and mix with noodle. Serve and enjoy. NUTRITION INFORMATION Serving Size: 100gThis package contains 1.15 servings Typical Value Per 100g Reference Intake Energy 1597KJ / 382kcal 19.0% Fat 19.4g 27.7% of which Saturates 11.7g 58.5% Carbohydrate 45.2g 17.4% of which Sugars 6.1g 6.8% Fibre 0.9g 3.0% Protein 6.1g 12.2% Salt 3.04g 50.7%