Ingredients List: Peanuts (55%), Wheat Flour, Refined Sugar, Natural Coconut Juice (7%), Salt, Vegetable Oil, Artificial Vanilla Flavour.Allergy Advice: Not suitable for Gluten, Peanuts allergy sufferers.Feature: None.Origin: Vietnam.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat.

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Ingredients List: Peanuts (43%), Green peas (15%), Wheat flour, Stabilizers (1422), Refined sugar, Glutinous rice flour, Tapioca starch, Corn starch, Vegetable powder, Vegetable oil, Salt, Shrimp seasoning powder, Shrimp powder, Wasabi powder, Artificial shrimp flavour, Chilli, Onion, Sesame, Chilli powder, Garlic, Yeast, Flavour enhancers (621, 627, 631, 635), Artificial food colouring (110). Allergy Advice: Not suitable for Gluten, Peanuts, Sesame, Mustard, Crustaceans allergy sufferers. Feature: None. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Using directly. Keep pack sealed affter use, best use within 15 days after being openned.

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The Vinh Thuan Tapioca Starch (bot nang) is a gluten-free flour extracted from the storage roots of a cassava plant. It can be used as a substitute for cornstarch, to thicken things, or used in Vietnamese chicken soup, as well as in cakes and snacks as  gluten-free flour. Ingredient List: 100% Tapioca Starch (Bot Nang). Allergy Advice: Not suitable for Gluten allergy sufferers due to manufacturing environment. Feature: Suitable for Vegetarian. Origin: Product of Vietnam. Storage: Keep in a cool and dry place. Once opened, place in an airtight container. Storage Type: Ambient.

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Vifon Crab Rice Pancake 60g ready to be delivered within the UK. Ingredients list: Noodles - Rice (43%), Stabilizer (1404, 412), Refined sugar, Iodized salt, Flavor enhancer (mononatri glutamate), Sugar-colored water (sugar, water).Spices - Refined palm oil, iodized salt, flavor enhancer (monosodium glutamate, disodium 5'-guanylate, disodium 5'-inosinate), shallot, refined sugar, Crab meal (1%), Shrimp powder, Dried scallion, maltodextrin, chili, pepper, garlic, antifreeze (551), natural pigment (natural carotene) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient  

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Ingredient List: Stick Cinnamon, Star Anise, Cardamom, Fennel Seed, Coriander Seed, Clove, Onion, Ginger, Allspice. Allergy Advice: None. Feature: Suitable for Vegetarian. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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Longdan Rice Paper Wrappers (Rice Paper Rolls) make with a combination of rice and tapioca. They are almost translucent and glutinious and super thin wrappers that can be filled with almost anything. Plus, suggestions for using them, in addition to summer rolls and spring rolls. Tips: Before using them, you will need to rehydrate them to make them pliable. So, you will need add the water into one side of rice paper. It is ready to fill and roll when it’s pliable and a little sticky. Ingredient List: Rice (70%), Tapioca Starch (16%), Water (13%), Salt (1%) Nutrition per serving: Energy: 344.0 kcal Fat: 0g; of which saturated: 0g Carbohydrate: 85.9g; of which sugar: 0g Protein: 0.16g Fiber: 0.24g Salt: 1.27g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Dip in warm water and use for summer rolls or spring rolls, best served with Vietnamese dipping sauce.

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Ingredient List: Dry Banana Allergy Advice: None Features: Suitable for Vegan; Sugar Free; Preservative Free Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Can be eaten as is.

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Ingredient List: 100% Southern Black Glutinous Rice Nutrition per 100g:Energy: 160.0 kcalFat: 0.9g; of which saturated: 0gSugar: 0gSalt: 0g Allergy Advice: None. Features: None. Origin: Product of Vietnam. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient. Preparation and usage: As printed on the package. Rinse the rice with cool water once or twice before cooking.

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Longdan Northern Glutinous Rice is the best ingredient to make the stuffed sticky rice cake (a Vietnamese traditional cake). This Glutinous Rice has more starch and is much stickier than usual grain rice. That is reason why Glutinous Rice rice also called sticky rice or sweet rice. Ingredients list: Glutinous rice. Allergy Advice: For allergens, including cereals containing Gluten, see ingredients in bold. Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight Storage type: Ambient Preparation and usage: Soak rice in warm water for 1 hour. Then load into rice cooker and add a little bit of salt and cook until done.

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Get Longdan Assam Skin 100g delivered within UK at longdan.co.uk. Excellent products with affordable price for you. Can use as ingredient to make soup, hotpot. Come with us now to see more Asian Cuisine items.  Ingredient List: Assam Skin (100%) Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Once opened, place in an airtight container. Storage type: Ambient Preparation and usage: Rinse with water and use as ingredient to make soup or hotpot. Assam skin has sour taste.

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The Viet Hung Pork Roll (Gio Lua) is delicious and provides a great flavor texture to most dishes. Plus, this Pork Roll is an excellent source of protein and low in sugar. You can use directly or use with the sandwich bread or add them into the beef noodles (Pho). Storage: 2-4°C Storage Type: Chilled

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Longdan Rice Paper Wrappers (Rice Paper Rolls) make with a combination of rice and tapioca. They are almost translucent and glutinious and super thin wrappers that can be filled with almost anything. Plus, suggestions for using them, in addition to summer and spring rolls. Tips: Before using them, you will need to rehydrate them to make them pliable. So, you will need add the water into one side of rice paper. It is ready to fill and roll when it’s pliable and a little sticky. Ingredient List: Rice (70%), Tapioca Starch (16%), Water (13%), Salt (1%) Nutrition per serving: Energy: 344.0 kcal Fat: 0g; of which saturated: 0g Carbohydrate: 85.9g; of which sugar: 0g Protein: 0.16g Fiber: 0.24g Salt: 1.27g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Dip in warm water and use for summer rolls or spring rolls, best served with Vietnamese dipping sauce.

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Ingredient List: Ginger, Onion, Star Anise, Stick Cinnamon. Allergy Advice: None. Feature: Suitable for Vegetarian. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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Ingredients list: Dried Macaroni (Wheat), Soybean Oil, Refined Sugar, Salt, Chilli, Flavour Enhancer (E621) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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Ingredients List: Peanuts (55%), Wheat flour, refined sugar, natural coconut juice (7%), vegetable oil, salt, artificial coconut flavour. Allergy Advice: Not suitable for Gluten, Peanuts allergy sufferers. Feature: None. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Using directly. Keep pack sealed affter use, best use within 15 days after being openned.

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Ingredients: Tapioca Starch (contains Sulphites), Sweet Potatoes (15%), Sugar, Salt, Flavour Enhancer: MSG (E621), Citric Acid (E330), Sodium Bicarbonate (E500ii). Allergy Advice: For allergens, see ingredients in bold. Storage: Keep in cool and dry place. Instruction for use: See in package. Origin: Product of Vietnam.

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Storage: 0-4°C Storage Type: Chilled

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The Longdan Imperial Rice Vermicelli (bún) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. Ingredients list: Rice, Water Allergy Advice: None Feature: None Origin: Product of Vietnam Storage: Keep in cool, dry place away from direct sunlight Storage type: Ambient

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The Longdan Jasmine Brown Rice is the best rice to control diabetes, due to its low glycemic index and more fibre content. In general, jasmine brown rice is a whole grain rice and is extremely healthy, and it is also suitable for vegans and vegetarians. Ingredient List: Jasmine Brown Rice (100%) Nutrition per 100g: Energy: 349.0 kcal Fat: 3g; of which saturated: 0.6g Sugar: 0.6g Salt: 0.1g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight Storage type: Ambient Preparation and usage: Put rice into rice cooker, then pour water to cover the rice about 2-2.5cm. Set to cook until the rice is done.

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Ingredient List: Porridge (83%): Rice (100%) Seasoning (17%): Palm Oil, Salt, Flavour Enhancers: (E621, E627, E631), Sugar, Red Shallot, Maltodextrin, Fish Powder (3.2%), Ginger, Garlic, Pepper, Dried Green Onion, Artificial Onion Flavour, Chilli, Anti-caking Agent (E551) Nutrition per 100g: Energy: 366.0 kcal Fat: 6.2g; of which saturated: 1.6g Carbohydrate: 70.4g; of which sugar: 1.0g Protein: 7.0g Fiber: 0.2g Salt: 5.2g Allergy Advice: See ingredients in bold. May contain traces of SESAME. Features: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: As printed on the package.

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