Ingredients

Total: 449 products


  • Tai Ky Rice Flour (Bot Gao) 400g (Case 24)

    Tai Ky

    Tai Ky Rice Flour (Bot Gao) 400g (Case 24)

    0 in stock

    Tai Ky is a reputable brand in Vietnam that offers range of outstanding quality products such as rice flour (Bot Gao), Tapioca Starch (Bot Nang), Pancake Flour (Bot Banh Xeo), Rolled Rice Pancake Flour (Bot Banh Cuon) and Glutinous Rice Dumpling Flour (Bot Nep). Tai Ky Rice Flour is 100% whole grain flour. Tai Ky Rice Flour is produced by the finest natural ingredients and meet all quality control standards. No cholesterol, no coloring and no preservatives. Ingredients list: 100% Rice Flour Allergy Advice: None Feature: None Product of Vietnam. Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient

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  • Tai Ky Pancake Flour ( Banh Xeo) 400g (Case 24)

    Tai Ky

    Tai Ky Pancake Flour ( Banh Xeo) 400g (Case 24)

    0 in stock

    Ingredients list: Rice Flour, Corn Flour, Wheat Flour, Salt, Curcumin, Flour Leavening Agents (Diphosphates E450, Potassium Bicarbonate E500 (ii)), Tapioca Starch (26.5%). Allergy Advice: For allergens, see ingredients in bold Feature: None Origin: Product of Vietnam. Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient

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  • Vinh Thuan Crispy Fried Powder Mix 150g (Case 60)

    Vinh Thuan

    Vinh Thuan Crispy Fried Powder Mix 150g (Case 60)

    3 in stock

    Ingredients list: Corn Starch, Wheat Flour, Rice Flour, Sodium Carbonate Porous Agent (500i) Allergy Advice: For allergens, see ingredients in bold. Origin: Product of Vietnam Storage: Keep in a dry and cool place, away from direct sunlight. Storage Type: Ambient

  • Vinh Thuan Flour for Small Pancake 400g (Case 20)

    Vinh Thuan

    Vinh Thuan Flour for Small Pancake 400g (Case 20)

    0 in stock

    Ingredients: Rice Flour, Wheat Flour, Turmeric Flour Allergy Advice: For allergens, see ingredients in bold. Origin: Product of Vietnam Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient

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  • Vinh Thuan Banh Tieu Doughtnut Flour 400g (Case 20)

    Vinh Thuan

    Vinh Thuan Banh Tieu Doughtnut Flour 400g (Case 20)

    0 in stock

    Ingredient List: Wheat Flour, Tapioca Starch, Baking Powder, Instant Yeast. Nutrition per 100g: Energy: 344.05 kcal Fat: 0.73g; of which saturated: 0.11g Carbohydrate: 73.70g; of which sugar: 1.61g Protein: 10.67g Fiber: 3.16g Salt: 2.26g Allergy Advice: See ingredients in bold. Features: Suitable for vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: As directions printed on the package.

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  • Vinh Thuan Radish Cake Flour Cu Cai  400g (Case 20)

    Vinh Thuan

    Vinh Thuan Radish Cake Flour Cu Cai 400g (Case 20)

    0 in stock

    Ingredients list: Rice Flour, Tapioca Starch Allergy Advice: None Feature: None Origin: Product of Vietnam. Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient

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  • Mikko 'Quay' Mix Powder 350g (Case 40)

    Mikko

    Mikko 'Quay' Mix Powder 350g (Case 40)

    0 in stock

    Ingredients List: Wheat flour (96%), Rasing agent (E500(ii)), (E450(i)), Salt, Sweet dry yeast (Saccharomyces Cerevisiae). Allergy Advice: Not suitable for Gluten allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.

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  • Longdan Assorted Tapioca Stick 100g (Case 30)

    LONGDAN

    Longdan Assorted Tapioca Stick 100g (Case 30)

    0 in stock

    Get Longdan Assorted Tapioca Stick 100g delivered within UK at longdan.co.uk. Excellent products with affordable price for you. Can use to make Vietnamese dessert. Come with us now to see more other dessert items.  Ingredient List: Tapioca Starch, Salt, Water Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage Type: Ambient Preparation and Usage: Used to make Vietnamese dessert.

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  • Longdan Shredded Black Fungus 100g (Case 30)

    LONGDAN

    Longdan Shredded Black Fungus 100g (Case 30)

    0 in stock

    Ingredients List: Black Fungus Mushroom (100%) Allergy Advice: None. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Soak in water (25°C) until pliable (about 15 minutes), drain and rise with cool water then use as ingredient in vermicelli, noodle, salad or soup.

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  • POR KWAN Pad Thai Sauce 225g (Case 24)

    Por Kwan

    POR KWAN Pad Thai Sauce 225g (Case 24)

    0 in stock

    Ingredients list: Soybean Oil, Garlic (18.5%), Chilli (17.5%), Shallot, Water, Lemongrass, Flavour Enhancer (E621), Sugar, Salt, Dried Shrimp (Crustaceans), Natural Food Colouring (E160c). Allergy Advice: For allergens, see ingredients in bold. Origin: Product of Thailand Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient

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  • Longdan Shredded Bamboo Shoot in Brine 500gr (Case 20)

    LONGDAN

    Longdan Shredded Bamboo Shoot in Brine 500gr (Case 20)

    0 in stock

    Ingredient List: Fresh Bamboo Shoot, Salt, Water, Acidity Regulator: E330 (Citric Acid) Nutrition per 100g: Energy: 27.0 kcal Fat: 0g; of which saturated: 0g Carbohydrate: 5g; of which sugar: 3g Protein: 3g Fiber: 2g Salt: 0.004g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Wash, then fry or cook as recipe required.

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  • Tofuhat Fermented Bean curd with chilli 400g (Case 12)

    Tofuhat

    Tofuhat Fermented Bean curd with chilli 400g (Case 12)

    8 in stock

    Tofuhat fermented bean curd (known as fermented tofu, bean cheese, or tofu cheese) is used in East Asian cuisine, especially Chinese cuisine and Vietnamese Cuisine. The ingredients typically are soybeans (non-GMO), salt, and chili, and no preservatives added. Using Fermented bean curd for as a condiment, combined into sauces to accompany hot pot, or consumed at breakfast to flavor rice, porridge, gruel, congee, or erkuai. Ingredient List: Soybean (60%), Fresh Chilli, Salt, Water, Alcohol, Flavour Enhancer: (E621, E627, E631), Sweetener (E950, E951*), Preservative (E211, E202) Allergy Advice: see ingredients in bold; * = Contains a source of phenylalanine. Features: None Origin: Product of Vietnam Storage: Keep in dry, cool place. Once opened, place in an airtight container. Storage type: Ambient Preparation and usage: Served as side dish or to be used in oriental recipes to increase saltiness.

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