Ingredients: Indian Prickly Ash Seeds (100%). Allergy Advice: None Features: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Instructions for Use: Use for marinating grilled and fried dishes or making Jim Jaew dipping sauce. Roast before using to get strong fragrant, grind into small pieces (if necessary).

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Ingredients: Coriander Seed, Turmeric, Chilli Powder, Cinnamon, Star Anise, Clove. Allergy Advice: None Features: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Instructions for Use:- 1 pack (10g) uses for 0.5kg of meat.- Use for cooking curry, stir-fried dishes, marinating pork, chicken, beef, eel meat, frog meat and seafood dishes. For the best flavour, marinate the ingredients with spice powder for at least 30 mins.

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Ingredients: Star Anise, Clove, Coriander Seed, Cinnamon, Pepper, Fennel Seeds, Chilli Powder. Allergy Advice: None Features: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Instructions for Use:- 1 pack (10g) uses for 0.5kg of meat.- Use for marinating fried, grilled or stir-fried, meat and seafood dishes. For the best flavour, marinate the ingredients with spice powder for at least 30 mins.

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Ingredients: Wampee Fruit, Indian Prickly Ash Seeds, Cinnamon, Star Anise, Cardamom, Pepper, Chilli Powder, Fennel Seeds, Clove. Allergy Advice: None Features: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Instructions for Use:- 1 pack (10g) uses for 0.5kg of meat.- Use for marinating pork, beef, chicken…; making grilled, roasted, stewed, curry dishes or fried peanut. For the best flavour, marinate the ingredients with spice powder for at least 30 mins

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Ingredients: Wampee Fruit (32%), Chilli Powder, Garlic, Cardamom, Wampee Leaf (10%), Lemongrass, Ginger. Allergy Advice: None Features: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Instructions for Use:- 1 pack (10g) uses for 0.5kg of meat.- Use for marinating duck, chicken, pork, beef…; grilled, roasted or stewed dishes. For the best flavour, marinate the ingredients with spice powder for at least 30 mins.

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Ingredients list: Annatto, Cardamom, Cinnamon, Star Anise, Fennel Seeds, Chilli Powder, Clove. Allergy Advice: None Feature: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient  

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