Ingredients list: 100% Star Aniseed Allergy Advice: None Feature: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient

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INGREDIENTS: Defatted Soybean Flakes, Isolated Soybean Protein, Wheat Gluten, Wheat Flour, Vegan Food Colouring (E171). Allergy Advice: For allergens, see ingredients in bold. Feature: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient

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Ingredients list: 100% Corn. Allergy Advice: None. Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place. Storage type: Ambient

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Ingredients list: Leek, Water, Sugar, Carrot, Vinegar, Chilli, Preservative E202. Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Once opened, place in an airtight container. Storage type: Ambient Preparation and usage: Ready-to-eat, can be served as side dish. Has a sweet sour taste and crispy texture.

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Description: Longdan Brand Dried Lotus Seed is used to make and enhance the scent and flavour of sweet gruel, porridge, steamed sticky rice, stew dishes,... To prepare the lotus seed, first wash them clean with water, then boil them in adequate amount of water for 20 minutes. Ingredient List: Dried Lotus Seed (100%). Allergy Advice: None. Feature: Suitable for Vegan. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Once open, consume as fast as possible and place in an airtight container. Storage Type: Ambient.

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Mai Que Lo sausage (lap xuong) is a must during Tet - The biggest festival in Vietnam, particularly in South Vietnam. If you have the chance to visit Vietnam, don’t miss out on trying some delicious Lap Xuong sausage, and taking some home for your friends and family!  Mai Que Lo sausage (lap xuong) can be used in many delicious recipes, such as the following: Savory steamed sticky rice with mixed toppings Yang Chow Fried Rice Savory Bo Pia Roll Pia Cake - A specialty in Soc Trang province in Vietnam Vietnamese Mooncakes Ingredients: Pork, pork fat, collagen casing, sugar, iodised salt, Mei Kuei Lu wine (0,17%), moisturizing agents (451i, 452i), acidity regulator (262i), flavor enhancers (621, 627, 631), artificial food coloring (129). Direction for use: Grill, stir fry or steam before using. Direction for preserve: Keep in cool and dry place, avoid direct sunlight. Storage: Keep in a cool and dry place, away from direct sunlight with temperature ranging from 20-25°C Storage Type: Ambient

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Vietnamese Udon Noodles is perfect for soup recipes. This noodles is suitable for vegetarian. Ingredients list: Tapioca Starch Allergy Advice: None Feature: None Origin: Product of Vietnam Storage: -18°C Storage Type: Frozen *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Spring Roll Rice Paper Wrappers (Rice Paper Rolls) make with a combination of rice and tapioca. When it comes to frying, this rice paper becomes incredibly crisp. Plus, suggestions for using them, in addition to spring rolls. Ingredients list: Wheat flour (48%), Water, Vegetable Oil, and Salt. Allergy Advice: For allergens, including cereals containing Gluten, see ingredients in bold. Feature: Product of Vietnam. Storage: -18°C. Storage Type: Frozen. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Gai Leaf Sticky Rice Cake (Banh It La Gai/Banh Gai) is a delicious cake made up of steamed glutinous rice filled with a mung bean filling and wrapped in banana leaf, a classic Vietnamese sweet treat. Ingredients: Mung Bean, Glutinous Rice Flour, Coconut, Salt, Sugar. Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredient List: Rice Flour (50%), Water (30%), Tapioca Flour (19%), Salt (1%) Nutrition per 100g: Energy: 346.0 kcal Fat: 0.5g; of which saturated: 0.2g Carbohydrate: 79.00g; of which sugar: 0g Fiber: 1.61g Protein: 6.4g Salt: 1.6g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Soak in boiled water for 6-8 minutes, then drain and rinse. Can be used in stir-fry or soup.

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Ingredients List: Peanuts (43%), Black Sesame (20%), Refined Sugar, Coconut Oil, Wheat Flour, Modified Corn Starch, Glutinous Rice Flour, Corn Starch, Salt, Artificial Vanilla Flavour.Allergy Advice: Not suitable for Gluten, Peanuts, Sesame allergy sufferers.Feature: None.Origin: Vietnam.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat.

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Ingredients List: Grean peas (65%), Wheat flour, refined sugar, vegetable oil, salt, wasabi powder (0.5%), artificial food colouring: Brilliant blue fcf (E133). Allergy Advice: Not suitable for Gluten, Mustard allergy sufferers. Feature: None. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Using directly. Keep pack sealed affter use, best use within 15 days after being openned.

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Ingredients List: Peanuts (55%), Wheat flour, Glutinous rice flour, refined sugar, corn starch, galic, vegetable oil, chicken seasoning powder (4%), salt. Allergy Advice: Not suitable for Gluten, Peanuts allergy sufferers. Feature: None. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Using directly. Keep pack sealed affter use, best use within 15 days after being openned.

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Ingredients List: Peanuts (55%), Stabilizers (1422), Wheat flour, Glutinous rice flour, Corn starch, Refined sugar, Vegetable oil, Shrimp seasoning powder (2.5%), Tapioca starch, Shrimp powder (1.5%), Salt, Artificial shrimp flavour, Flavour enhancers (621, 627, 631), Chili powder. Allergy Advice: Not suitable for Gluten, Peanuts, Crustaceans allergy sufferers. Feature: None. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Using directly. Keep pack sealed affter use, best use within 15 days after being openned.

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Ingredients: Tapioca Starch (contains Sulphites), Shrimp (Crustaceans) (8%), Pandan Leaves, Beetroot, Momordica, Turmeric, Sugar, Salt, Garlic, Flavour Enhancer : MSG (E621), Citric Acid (E330), Sodium Bicarbonate (E500ii). Allergy Advice: For allergens, see ingredients in bold. Storage: Keep in cool and dry place. Instruction for use: See in package. Origin: Product of Vietnam

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Ingredients: Tapioca Starch (contains Sulphites), Shrimp (Crustaceans) (25%), Sugar, Salt, Garlic, Flavour Enhancer : MSG (E621), Citric Acid (E330), Sodium Bicarbonate (E500ii). Allergy Advice: For allergens, see ingredients in bold. Storage: Keep in cool and dry place. Instruction for use: See in package. Origin: Product of Vietnam.

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Ingredients: Tapioca Starch (contains Sulphites), Shrimps (Crustaceans) (10%), Sugar, Salt, Garlic, Flavour Enhancer: MSG (E621), Citric Acid (E330), Sodium Bicarbonate (E500ii). Allergy Advice: For allergens, see ingredients in bold. Storage: Keep in cool and dry place. Instruction for use: See in package. Origin: Product of Vietnam.

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Ingredient List: Salt (50%), Chilli (15%), Sugar, Flavour Enhancer (E621), Garlic, Food Colouring (E160c). Allergy Advice: None. Feature: Suitable for Vegetarian. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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Ingredients List: Textured Soy Protein, Wheat Gluten, Isolated Soya Protein, Modified Starch (E1412), Seaweed, Dried Tofu (Soybean), Vegan Non-Dairy Creamer (Refined Coconut Oil, Glucose Syrup Solids, Modified Starch (E1450, E551)), Seasoning (Wheat Protein, Pea Protein, Sugar, Salt, Ginger Powder, Maltodextrin, Yeast Extract, Soy Protein, Flavour Enhancer (E621)), Vegan Spicy (Star Anise Powder, White Pepper Powder, Sichuan Pepper Powder)), Vegan Broth Mix (Sugar, Salt, Flavor Enhancers (E621, E626, E630, E640), Sugar, Soya Oil, Water.Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Feature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Defrost then fry until golden. Can be used in braising and simmered with ginger, pepper dishes or served with white rice. NUTRITION INFORMATION Serving Size: 100gThis package contains 2.5 servings Typical Value Per 100g Reference Intake Energy 1117KJ / 267kcal 13.3% Fat 14.7g 21.0% of which Saturates 3.37g 16.9% Carbohydrate  g of which Sugar 5.48g 6.1% Fibre g Protein g Salt 0.87g 14.5%

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Ingredients List: Refined Sugar, Mung Bean (21.1%), Wheat Flour, Refined Olein Oil, Durian (12%), Winter Melon Jam, Water, Malt, Shortening.Allergy Advice: Not suitable for Gluten allergy sufferers.Feature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Use immediately after defrosting or put it into a microwave at 600W for 20-25 seconds. NUTRITION INFORMATION Serving Size: 100gThis package contains 4.8 servings Typical Value Per 100g Reference Intake Energy 1468KJ / 351kcal 17.5% Fat 11.5g 16.4% of which Saturates 5.2g 26.0% Carbohydrate  55.4g 21.3% of which Sugar 30g 33.3% Fibre 3.2g 10.7% Protein 6.3g 12.6% Salt 0.03g 0.5%

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