Everyday Japanese Essentials

Total: 18 products


  • MINATO SEIKA Kushi Dango Mitarashi 325g (Case 30)

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    Minato Seika

    MINATO SEIKA Kushi Dango Mitarashi 325g (Case 30)

    0 in stock

    Ingredients List: Rice Flour 30.2320% Sugar 13.5020% Starch Syrup 7.5050% Soy Sauce 4.5030% Rice Starch 3.2200% Rice Bran Oil 0.1450% Thickener 1.8760% Enzyme Preparations 0.2720% Compounding Water 38.7450%Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Feature: None.Origin: Japan.Storage: Keep frozen at -18¡C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read the instruction for use on the label

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  • MINATO SEIKA Daifuku - Strawbery Soy Cream 60g (Case 120)

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    Minato Seika

    MINATO SEIKA Daifuku - Strawbery Soy Cream 60g (Case 120)

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    Ingredients List: Sugar 23.9858% Navy Bean 16.5472% Glutinous Rice Flour 9.8777% Rice Flour 6.5455% Processed Soy Milk Goods 4.5082% Strawberry Paste 4.1037% Strawberry PurŽe 3.6934% Modified Starch 2.8491% Emulsifier Preparation ???? 0.3570% Enzyme Preparations 0.1388% Colour(Erythrosine) 0.0014% Compouding WateAllergy Advice: Not suitable for Soybean, Milk allergy sufferers.Feature: None.Origin: Japan.Storage: Keep frozen at -18¡C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read the instruction for use on the label

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  • MINATO SEIKA Daifuku Soy Cream - Yuzu 60g (Case 120)

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    MINATO SEIKA

    MINATO SEIKA Daifuku Soy Cream - Yuzu 60g (Case 120)

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    Ingredients List: Sugar, Water, Baby Lima Beans (17.6%), Glutinous Rice Flour, Rice Flour, Processed Soy Milk (Water, Vegetable Fats And Oils, Soybean Milk Cream, Sugars, Emulsifiers (E322 (Soybean), E473A, E475, E460), Acidity Regulator (E331(Ii), Starch, Antioxidant (E306), Starbiliser (E511), Salt)(4.4%), Yuzu Juice (1.9%), Hydrogenated Starch Hydrolysates Syrup (Tapioca Starch), Dried Yuzu Peel (1.1%), Thickeners (E1412, E1404), Emulsifier Formulation (Water, Emulsifier (E471, E475), Sweeteners (E420, E422), Stabiliser (E500I)), Enzyme Formulation (Food Materials (Corn, Sea Water), ?-Amylase, Trehalose), Flavouring Agents (Vegetable Fats And Oils, Natural Flavouring), Food Colour (E102*).Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Japan.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Ready to eat.

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  • MINATO SEIKA Daifuku Soy Cream - Mango 60g (Case 120)

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    MINATO SEIKA

    MINATO SEIKA Daifuku Soy Cream - Mango 60g (Case 120)

    0 in stock

    Ingredients List: Sugar, Water, Baby Lima Beans (16.4%), Glutinous Rice Flour, Mango Puree (7.6%), Rice Flour, Processed Soy Milk (Water, Vegetable Fats And Oils, Soybean Milk Cream, Sugars, Emulsifiers (E322 (Soybean), E473A, E475, E460), Acidity Regulator (E331(Ii), Starch, Antioxidant (E306), Starbiliser (E511), Salt)(4.5%), Hydrogenated Starch Hydrolysates Syrup (Tapioca Starch), Thickeners (E1412, E1404), Emulsifier Formulation (Water, Emulsifier (E471, E475), Sweeteners (E420, E422), Stabiliser (E500I)), Enzyme Formulation (Food Materials (Corn, Sea Water), ?-Amylase, Trehalose), Acidity Regulator (E330), Salt, Flavouring Agents (Vegetable Fats And Oils, Emulsifier (E475), Antioxidant (E306)), Food Colour (E102*).Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Japan.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Ready to eat.

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  • MINATO SEIKA Daifuku Soy Cream - Chestnut 60g (Case 120)

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    MINATO SEIKA

    MINATO SEIKA Daifuku Soy Cream - Chestnut 60g (Case 120)

    0 in stock

    Ingredients List: Sugar, Water, Baby Lima Beans (14%), Glutinous Rice Flour, Chestnut (7.7%), Rice Flour, Processed Soy Milk (Water, Vegetable Fats And Oils, Soybean Milk Cream, Sugars, Emulsifiers (E322 (Soybean), E473A, E475, E460), Acidity Regulator (E331(Ii), Starch, Antioxidant (E306), Starbiliser (E511), Salt)(4.5%), Hydrogenated Starch Hydrolysates Syrup (Tapioca Starch), Thickeners (E1412, E1404), Emulsifier Formulation (Water, Emulsifier (E471, E475), Sweeteners (E420, E422), Stabiliser (E500I)), Enzyme Formulation (Food Materials (Corn, Sea Water), ?-Amylase, Trehalose), Salt, Flavouring Agents (Vegetable Fats And Oils, Emulsifier (E475), Antioxidant (E306), Ethanol), Food Colour (E102*).Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Japan.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Ready to eat.

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  • MINATO SEIKA Daifuku Matcha Soy Cream 60g (Case 120)

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    Minato Seika

    MINATO SEIKA Daifuku Matcha Soy Cream 60g (Case 120)

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    Ingredients List: Sugar, White Beans, Glutinous Rice Flour, Rice Flour, Tonyu Soy Drink (Soya, Palm Oil, Sugar), Reduced Glucose Syrup, Glucose Syrup, Maccha, Modified Starch (Potato, Corn), Emulsifier E322 (Soya Lecithin), Acidifier E330, Emulsifier E460, Enzyme, Colors (E102, E133), Thickener E511.Allergy Advice: Not suitable for Soybean allergy sufferers.Feature: None.Origin: JAPAN.Storage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Instructions are printed on the package.

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  • MINATO SEIKA Daifuku Kusa 90g (Case 120)

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    MINATO SEIKA

    MINATO SEIKA Daifuku Kusa 90g (Case 120)

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    Ingredients List: Water, Sugar, Glutinous Rice Flour (26.7%), Red Beans (13.3%), Maltose, Corn Syrup, Modified Starch (Corn Starch), Hydrogenated Starch Syrup, Modified Starch, Enzyme (Food Materials, ?-Amylase, Trehalose), Powdered Mugwort (0.2%), Salt.Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Japan.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Ready to eat.

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  • MINATO SEIKA Daifuku Red 90g (Case 120)

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    MINATO SEIKA

    MINATO SEIKA Daifuku Red 90g (Case 120)

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    Ingredients List: Water, Sugar, Glutinous Rice Flour (22.4%), Red Beans (12%), Maltose, Corn Syrup, Modified Starch (Corn Starch), Hydrogenated Starch Syrup, Enzyme (Food Materials, ?-Amylase, Trehalose), Food Colour (E162) (0.09%), Salt.Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Japan.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Ready to eat.

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  • MINATO SEIKA Daifuku White 90g (Case 120)

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    MINATO SEIKA

    MINATO SEIKA Daifuku White 90g (Case 120)

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    Ingredients List: Water, Sugar, Glutinous Rice Flour (22.9%), Red Beans (15.6%), Maltose, Corn Syrup, Modified Starch (Corn Starch), Hydrogenated Starch Syrup, Modified Starch, Enzyme (Food Materials, ?-Amylase, Trehalose), Salt.Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Japan.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Ready to eat.

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  • TOKYO WANG TANG Gyoza Wrapper (24pcs) 140g (Case 48)

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    TOKYO WANG WANG

    TOKYO WANG TANG Gyoza Wrapper (24pcs) 140g (Case 48)

    0 in stock

    Ingredients list: Wheat Flour Starch, Water. Allergy Advice: Contains Wheat (Gluten) & Soybean. Origin: Product of Japan. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. *Please note: we use dry ice and insulated bag to make sure products delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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  • SHIMADAYA Udon Noodle (5pcs) 1.25Kg (Case 8)

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    SHIMADAYA

    SHIMADAYA Udon Noodle (5pcs) 1.25Kg (Case 8)

    0 in stock

    Ingredients list: Wheat Flour, Acetate Starch, Potato Starch, Salt. Allergy Advice: Contains Wheat (Gluten) & Soybean. Origin: Product of Japan. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. *Please note: we use dry ice and insulated bag to make sure products delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

  • SHIMADAYA Shinuchi Sanuki Udon (5pcs) 1.25kg (Case 8)

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    SHIMADAYA

    SHIMADAYA Shinuchi Sanuki Udon (5pcs) 1.25kg (Case 8)

    0 in stock

    Ingredients List: Water, Wheat Flour, Salt, Modified StarchAllergy Advice: Not suitable for Gluten allergy sufferers.Feature: None.Origin: JAPAN.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Soak in boiled water for 2-3 minutes, then drain and rinse. Can be used in stir-fry or soup. NUTRITION INFORMATION Serving Size: 100gThis package contains 12.5 servings Typical Value Per 100g Reference Intake Energy 504KJ / 120kcal 6.0% Fat 0.4g 0.6% of which Saturates 0.1g 0.5% Carbohydrate  25.4g 9.8% of which Sugar 0.4g 0.4% Fibre 1.1g 3.7% Protein 2.7g 5.4% Salt 0.3g 5.0%

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  • SHIMADAYA Shinuchi Inaniwa Udon Mini-Double (5pcs) 1.25Kg (Case 8)

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    SHIMADAYA

    SHIMADAYA Shinuchi Inaniwa Udon Mini-Double (5pcs) 1.25Kg (Case 8)

    0 in stock

    Ingredients list: Wheat Flour, Salt, Potato Starch, Acetate Starch. Allergy Advice: Contains Wheat (Gluten) & Soybean. Origin: Product of Japan. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. *Please note: we use dry ice and insulated bag to make sure products delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

  • SHIMADAYA Inaniwa Style Udon without Salt (3pcs) 600g (Case 18)

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    SHIMADAYA

    SHIMADAYA Inaniwa Style Udon without Salt (3pcs) 600g (Case 18)

    0 in stock

    Ingredients List: Water, Wheat Flour, Salt, Modified StarchAllergy Advice: Not suitable for Gluten allergy sufferers.Feature: None.Origin: JAPAN.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Soak in boiled water for 2-3 minutes, then drain and rinse. Can be used in stir-fry or soup. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 621KJ / 148kcal 7.4% Fat 0.4g 0.6% of which Saturates 0.1g 0.5% Carbohydrate  31.7g 12.2% of which Sugar 0.4g 0.4% Fibre 0.9g 3.0% Protein 3.5g 7.0% Salt 0g 0.0%

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  • SHIMADAYA Inaniwa Style Udon (3pcs) 600g (Case 18)

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    SHIMADAYA

    SHIMADAYA Inaniwa Style Udon (3pcs) 600g (Case 18)

    0 in stock

    Ingredients List: Water, Wheat Flour, Salt, Modified StarchAllergy Advice: Not suitable for Gluten allergy sufferers.Feature: None.Origin: JAPAN.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Soak in boiled water for 2-3 minutes, then drain and rinse. Can be used in stir-fry or soup. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 487KJ / 116kcal 5.8% Fat 0.4g 0.6% of which Saturates 0.1g 0.5% Carbohydrate  24.4g 9.4% of which Sugar 0.3g 0.3% Fibre 1.1g 3.7% Protein 2.7g 5.4% Salt 0.2g 3.3%

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  • AZUMA Orashidare Natto (3pcs) 120g (Case 12)

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    Azuma Orashidare

    AZUMA Orashidare Natto (3pcs) 120g (Case 12)

    0 in stock

    Ingredients List: Natto, Whole soybean, Bacillus subtilis var. natto, Tare(Sauce), Radish, Sugar, Soy sauce, Salt, Hydrolyzed protein, Distilled vinegar, Seafood extract, Bonito shaving extract, Seasoning(Amino acid, etc.), Water. Allergy Advice: Not suitable for Soybean allergy sufferers. Feature: None. Origin: Janpan. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Read the instruction for use on the label

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  • AZUMA Gokusho Ichiban Natto (3pcs) 135g (Case 12)

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    Azuma Gokusho

    AZUMA Gokusho Ichiban Natto (3pcs) 135g (Case 12)

    0 in stock

    Ingredients List: Natto Whole soybean, Bacillus subtilis var. natto, Tare(Sauce) Hydrolyzed protein, High-fructose corn syrup, Soy sauce, Salt, Sugar, Distilled vinegar, Bonito shaving extract, Kelp extract, Alcohol, Seasoning(Amino acid, etc.), Vitamin B1, Water, Mustard, Salt,  Distilled vinegar, Starch syrup, Acidulant, Colour(Turmeric), Polysaccharide thickener, Flavour, Vitamin C, Water. Allergy Advice: Not suitable for Gluten, Soybean, Mustard allergy sufferers. Feature: None. Origin: Janpan. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Read the instruction for use on the label

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  • ASAICHIBAN Kotsubu Natto (4pcs) 160g (Case 12)

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    Asaichiban Kotsubu

    ASAICHIBAN Kotsubu Natto (4pcs) 160g (Case 12)

    0 in stock

    Ingredients List: soybean, Bacillus subtilis natto, soy sauce, water, sugar, Mirin(sweet cooking sake), salt, Distilled vinegar, water, mustard, salt, DL-Malic acid, alcohol curcumin, xanthan gum, guar gum, L-ascorbic acid. Soybean 100.0% Bacillus subtilis natto 0.0% 100.0% soy sauce 44.1% water 19.3% sugar 17.9% Mirin(sweet cooking sake) 13.8% salt 3.5% Distilled vinegar 1.4% 100.0% water 75.8% mustard 15.9% salt 5.3% DL-Malic acid 0.8% alcohol 0.8% curcumin 0.6% xanthan gum, guar gum 0.4% L-ascorbic aci Allergy Advice: Not suitable for Mustard, Soybean allergy sufferers. Feature: None. Origin: Janpan. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Read the instruction for use on the label

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