With Tofuhat, the raw material is carefully supervising to ensure the quality and productivity of plantation and sustainable agriculture. Tofuhat Crispy Fried Onions is ready, quick and easy to use for garnishing & cooking. This Crispy Fried Onions is a perfect ideal for salads, pasta and potatoes. Ingredient List: Onion (83%), Palm Oil, Wheat (Gluten) Flour, Salt Allergy Advice: For allergens, see ingredients in bold. Features: None Origin: Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Used as seasoning

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Ingredients List: 100% Sushi RiceAllergy Advice: None.Warning Statement: NoneFeature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Read on packaging

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Ingredients List: Water, Isolated Soy Protein (16%), Palm Oil, Wheat Gluten, Thickener (E1420), Sugar, Light Soy Sauce (Soy, Wheat), Flavour Enhancer (Yeast Extract), Salt. Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: NoneFeature:- Suitable for vegetarianOrigin: Malaysia.Package Type: Plastic PouchStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Cook from frozen 1. Air fry at 200°C for 2-3 minutes. 2. Deep fry at 160°C for 0.5-1 minute. 3. Cook in boiled soup for 0.5 to 1 minute. Cooking time and temperature might vary with different cooking appliances.

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Ingredients List: Bamboo Shoot (50%), Chilli (5%), Indian Wampi (0.05%), Salt, Rice Vinegar, Refined Sugar, Water, Antioxidant (E300), Acid Regulator (E330).Allergy Advice: None.Feature: None.Origin: Vietnam.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat.

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Get Everbest Vegetarian Prawn as a part of your diet plan is the best of your choice. This mock prawn has actually textures and flavours like prawn. Perfect to cook as grill or stir-fry dishes. Ingredients list: Turnip, Bean Curd (Non-GMO Soybean), Mushroom, Noodle, Carrot, Sugar, Monosodium Glutamate (E621), Palm Oil, Salt, Sesame Oil, White Pepper Powder, Contains Monosodium Glutamate as Permitted Flavour Enhancer Allergy Advice: For allergens, see ingredients in bold. Feature: Suitable for Vegetarian. Origin: Product of Malaysia Storage: -18°C Storage Type: Frozen *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredient List: Pure Rice (90%), Water (9.8%), Caramel (Water, Sugar) (0.2%) Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Soak in boiled water for 2-3 minutes, then drain and rinse. Can be used in stir-fry or soup.

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Ingredients List: Fish Meat (75%), Modified Tapioca Starch, Palm Oil, Sago Starch, Yeast Extract, Salt, Isolated Soy Protein, Sugar, Garlic, Flavorings, Sorbitol, Trehalose, D-Xylose, Annatto Extract, Carmine, Tetrasodium Diphosphate, Pentasodium Triphosphate. Allergy Advice: Not suitable for Soybean, Fish allergy sufferers. Warning Statement: None Feature: None. Origin: Malaysia. Package Type: Plastic Pouch Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Printed on package.

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Ingredients List: Wheat Flour (40%), Water (15%), White Sugar (5%), Salt (1%), Vegan Bbq Meat (Gluten (Wheat Flour) , Sugar, Salt, Spices, E110*) (32%), Yeast (1%), Flavor Enhancer (E621, E627, E631) (1%), Soya Bean Oil (5%).Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: Contains colouring(s) which may have an adverse effect on activity and attention in children.Feature: None.Origin: Malaysia.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on packaging

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Ingredients List: Wheat Flour (60%), Water (20%), Cane Sugar (5%), Chocolate Powder (5%), Oat (3%), Yeast (2%), Soybean Oil (5%).Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: Malaysian.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on packaging

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Ingredients List: Fish Meat (60%), Bean Curd, Modified Tapioca Starch, Onion, Palm Oil, Sugar, Garlic, Salt, Yeast Extract, Sago Starch, Tetrasodium Diphosphate, Pentasodium Triphosphate, White Pepper Powder, Egg White Powder.Allergy Advice: Not suitable for Egg, Fish allergy sufferers.Warning Statement: NoneFeature: None.Origin: Malaysia.Package Type: Plastic PouchStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Printed on package.

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Ingredients List: Rice Cake {Rice (99%), Refined Salt, Grain Alcohol, Chicory Dietary Fibre, Rice Bran, Acidity Regulator(E330)}. Noodles {Wheat Flour, Palm Oil, Modified Potato Starch, Refined Salt, Rice Bran Oil, Brewed Soy Sauce (Wheat, Soybean), Noodle Additive Alkalinizer (Acidity Regulator), Thickener (E412), Antioxidant (E307), Food Colour (E160A), Acidity Regulator (E330), Green Tea Flavoured Oil}. Seasoning {Sugar, Red Pepper Powder, Complex Seasoning [Refined Salt, Flavour Enhancer (E621), Sugar, Glucose, Corn Starch], Modified Potato Starch, Powdered Red Pepper Paste [Red Pepper Paste (Wheat Flour, Red Pepper Powder, Soybean Paste), Maltodextrin, Refined Salt], Flavour Enhancer (E621), Soy Sauce (Skimmed Soy (Soybean), Dextrin, Salt), Broth V (Onion, Dextrin, Yeast, Salt, Glucose, Shortening, Food Colour (E150A)), Thickener (E412), Garlic Powder, Onion Powder, Refined Salt, Stabiliser (E341), Food Colour (E160C), Sweetener (E960C), Flavour Enhancer (E635), Oleoresin Capsicum, Dried Green Onion}. Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: None. Origin: South Korea. Package Type: Plastic Bag Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: 1. Place noodles, soups and dried toppings in the soup 2. Add hot water up to the inner line 3. Cover with lid and let it stands for 3 minutes. Stir well and enjoy. NUTRITION INFORMATION Serving Size: 100gThis package contains 1.65 servings Typical Value Per 100g Reference Intake Energy 1283KJ / 307kcal 15.3% Fat 5.5g 7.9% of which Saturates 3g 15.0% Carbohydrate  60g 23.1% of which Sugar 4.8g 5.3% Fibre 1.2g 4.0% Protein 6.1g 12.2% Salt 1.8g 30.0%

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Ingredients List: Durian Paste (D24), Filter Water, Glucose Syrup, Mochi Premix Flour [Glutinous Rice Flour, Starch, Food Additives (Acetylated Diamyl Phosphate, Acetate Starch)], Whipping Cream (Milk), Tapioca Starch, Trehalose, Sugar, Corn Oil, Matcha Powder, Salt.Allergy Advice: Not suitable for Milk allergy sufferers.Warning Statement: NoneFeature: None.Origin: Malaysian.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Ready to use

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Ingredients List: Rice Cake [Rice (99%), Refined Salt, Spirits, Chicory Dietary Fibre, Rice Bran, Acidity Regulator(E330)]. Fried Noodles [Wheat Flour, Palm Oil, Modified Potato Starch, Refined Salt, Rice Bran Oil, Brewed Soy Sauce (Wheat, Soybean), Acidity Regulators (E501I, E500I, E339), Thickener (E412), Antioxidant (E307), Food Colour (E160A), Acidity Regulator (E330)]. Seasoning [Stir-Fried Hot Chicken Flavour (Sugar, Flavour Enhancer (E621), Complex Seasoning (Red Pepper Powder, Crystalline Fructose, Habanero Chili Powder, Oleoresin), Complex Seasoning (Soy Sauce (Soybean, Salt, Water), Yeast Extract, Flavour Enhancer (E621), Garlic, Salt), Chilli Powder), Sugar, Refine Salt, Dextrin, Roasted Sesame Seed, Stabiliser (E341), Flavour Enhancer (E621), Anticaking Agent (E551), Chilli Powder, Dried Onion Powder, Seaweed Flakes, Modified Starch (E1450), Black Pepper Powder, Yeast Extract, Flavour Enhancer (E635), Oleoresin Capsicum]. Cream Seasoning [Cream Seasoning (Maltodextrin, Palm Oil, Modified Potato Starch, Emulsifier (E414), Glucose, Sugar, Refined Salt, Dextrin, Palm Oil, Potato Powder, Garlic, Anticaking Agent (E551), Stabiliser (E341), Onion Powder, Synthetic Cheese Flavour, Flavoured Oil (Soybean Oil, Garlic Extract, Onion Extract, Ginger Extract), Black Pepper Powder, Synthetic Butter Flavour), Vegan Cream Powder (Palm Oil, Glucose, Sugar, Dextrin, Potato Powder, Complex Seasoning (Maltodextrin, Palm Oil, Modified Potato Starch, Emulsifier (E414)), Synthetic Cheese Flavour, Synthetic Butter Flavour), Yeast Extract, Refined Salt, Flavour Enhancer (E621), Parsley Flakes, Sugar, Anticaking Agent (E551), Stabiliser (E341), Onion Powder, Flavour Enhancer (E635), Glucose, Modified Starch (E1450), Black Pepper Powder]. Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers. Feature: None. Origin: South Korea. Package Type: Plastic Bag Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: 1. Place noodles, soups and dried toppings in the soup 2. Add hot water up to the inner line 3. Cover with lid and let it stands for 3 minutes. Stir well and enjoy. NUTRITION INFORMATION Serving Size: 100gThis package contains 1.8 servings Typical Value Per 100g Reference Intake Energy 1292KJ / 309kcal 15.4% Fat 6g 8.6% of which Saturates 2.8g 14.0% Carbohydrate  58.6g 22.5% of which Sugar 4.7g 5.2% Fibre 3.2g 10.7% Protein 6.7g 13.4% Salt 2.9g 48.3%

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Ingredients List: Bean Curd (Soybean) (60%) , Konjac Powder (10%), Corn Starch (10%), Palm Oil (10%), Sugar (5%), Flavour Enhancer (E621) (3%), Salt (2%). Allergy Advice: Not suitable for Soybean allergy sufferers. Feature: Suitable for Vegan. Origin: Malaysia. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use:

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Ingredients List: Fish Meat, Tofu Puff Skin, Luffa Gourd String, Flying Fish Roe, Palm Oil, Salt, Sugar, Thickener [Modified Tapioca Starch (E1414)], Flavour Enhancer (Yeast Extract), Garlic, Colourings [Beta Carotene (E160Ai), Paprika Red], Egg White Powder, Humectant [Tetrasodium Diphosphate (E450Iii), Pentasodium Triphosphate (E451I/E451I)] Allergy Advice: Not suitable for Soybean, Egg, Fish allergy sufferers. Warning Statement: None Feature: None. Origin: Malaysia. Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Read on packaging

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Ingredient list: Water, Sunflower Vegetable Oil, Soy Vegetable Protein, Wheat Starch, Iodized Salt, Stabilizer (Polyphosphates), Emulsifiers, Flavors, Glucose Syrup, Spices, Mustard, Celery, Flavor Enhancers, Thickening agent, Dyes ( Caramel, Red Pepper Extract).  Allergy Advice: For allergens, see ingredients in bold. Feature: Suitable for Vegan Origin: Product of France Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient.

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Ingredients List: Shallot, Dried Red Chilli 21%, Garlic, Lemongrass, Salt, Galangal, Spices (Mace, Cinnamon, Cardamom Seeds), Coriander Seeds, Cumin PowderAllergy Advice: None.Warning Statement: NoneFeature: None.Origin: Thailand.Package Type: Plastic JarStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: 1.Stir-fry 50 g of Massaman Curry Paste in 1 tbsp soybean oil, then add 1 cup (240 ml) of coconut milk. 2.Add 200 g of fresh meat and another half cup (120 ml) of coconut milk, heat till boiling. 3. Add 150 g of cubed potatoes, 50 g onion, 15 g peanut, half cup (120 ml) of water and cook till the vegetables soften. 4.Add 3 tsp sugar and 1 tsp tamarind extract. Taste and season as required.

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Ingredients List: Salt, Sugar, Galangal, Lemongrass, Refind Soybean Oil, Chillis, Kaffir Lime Peel, Monosodium Glutamate, Flavour Enhancer (621), Acidity Regulator (Citirc Acide 330).Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Thailand.Package Type: Plastic JarStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: 1.Boil 1 cup of water and 250m of coconut milk. 2.Put 50g of Tom Kha Paste, 3/4 cup of well cut chicken and some of your favourite vegetables. 3.Put 1 tablespoon of sugar. 4.Keep boiling on medium heat for around 8 minutes or until the meat is done. NUTRITION INFORMATION Serving Size: 100gThis package contains 4 servings Typical Value Per 100g Reference Intake Energy 865KJ / 207kcal 10.3% Fat 12g 17.1% of which Saturates 1.8g 9.0% Carbohydrate  21g 8.1% of which Sugar 21g 23.3% Fibre 2.2g 7.3% Protein 2.7g 5.4% Salt 20.9g 348.3%

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Ingredient List: Rice Flour (50%), Water (30%), Tapioca Flour (19%), Salt (1%) Nutrition per 100g: Energy: 346.0 kcal Fat: 0.5g; of which saturated: 0.2g Carbohydrate: 79.00g; of which sugar: 0g Fiber: 1.61g Protein: 6.4g Salt: 1.6g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Soak in boiled water for 6-8 minutes, then drain and rinse. Can be used in stir-fry or soup.

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Ingredients List: Coconut Extract (70%), Water, Emulsifier (E435).Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Thailand.Unit Package Type: CanStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use for making cakes, candies, cookies, ice cream, coconut jam, curries, and other preparations where coconut milk is required. NUTRITION INFORMATION Serving Size: 100gThis package contains 4 servings Typical Value Per 100g Reference Intake Energy 764KJ / 185kcal 9.1% Fat 19g 27.1% of which Saturates 17g 85.0% Carbohydrate  2g 0.8% of which Sugar 2g 2.2% Fibre g Protein 1.6g 3.2% Salt 0.05g 0.8%

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