Description

Ingredients List: Wheat Flour, Water, Tapioca Starch, Salt, Stabilisers (E401), Preservative (E270), Acidity Regulator (E325).

Allergy Advice: Not suitable for Gluten allergy sufferers.

Feature: None.

Origin: China.

Package Type: Plastic Bag

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Cook in boiling water for 1 minute to eat. Can be used in stir-fry or Japanese soup.

NUTRITION INFORMATION
Serving Size: 100g
This package contains 2 servings
Typical Value Per 100g Reference Intake
Energy 514KJ / 123kcal 6.1%
Fat 0.4g 0.6%
of which
Saturates 0g 0.0%
Carbohydrate  26g 10.0%
of which
Sugar 0g 0.0%
Fibre 0g 0.0%
Protein 3g 6.0%
Salt 0.0084g 0.1%

HARUMI Fresh Udon Noodle 200g (Case 30)

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SKU: 4504119

Out of stock

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    Description

    Ingredients List: Wheat Flour, Water, Tapioca Starch, Salt, Stabilisers (E401), Preservative (E270), Acidity Regulator (E325).

    Allergy Advice: Not suitable for Gluten allergy sufferers.

    Feature: None.

    Origin: China.

    Package Type: Plastic Bag

    Storage: Keep in a cool and dry place, away from direct sunlight.

    Storage Type: Ambient.

    Instructions for Use: Cook in boiling water for 1 minute to eat. Can be used in stir-fry or Japanese soup.

    NUTRITION INFORMATION
    Serving Size: 100g
    This package contains 2 servings
    Typical Value Per 100g Reference Intake
    Energy 514KJ / 123kcal 6.1%
    Fat 0.4g 0.6%
    of which
    Saturates 0g 0.0%
    Carbohydrate  26g 10.0%
    of which
    Sugar 0g 0.0%
    Fibre 0g 0.0%
    Protein 3g 6.0%
    Salt 0.0084g 0.1%

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