EVERBEST

EVERBEST Vegetarian Vietnam Spring Roll 330g (Case 12)

SKU:94757

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    Ingredients List: Netted Spring Roll Wrapper (26%) (Water, Rice Flour, Tapioca Starch, Palm Oil, Salt, Sugar), Purple Sweet Potato (21%), Yam, Orange Sweet Potato (15%), Sugar, Palm Oil, Corn Starch, Salt.

    Allergy Advice: None.

    Warning Statement: None

    Feature:

    - Suitable for vegetarian

    Origin: Malaysia.

    Package Type: Plastic Pouch

    Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

    Storage Type: Frozen.

    Instructions for Use: Thaw in chiller for 1 hour 1. Deep fry at 160°C-165°C for 2-3 minutes. 2. Preheat air fryer at 200°C for 10 minutes. Air fry at 180°C for 6-8 minutes. 3. Preheat oven at 200°C for 10 minutes. Bake at 200°C for 13-14 minutes. Cooking time and temperature might vary with different cooking appliances.

    Ingredients List: Netted Spring Roll Wrapper (26%) (Water, Rice Flour, Tapioca Starch, Palm Oil, Salt, Sugar), Purple Sweet Potato (21%), Yam, Orange Sweet Potato (15%), Sugar, Palm Oil, Corn Starch, Salt.

    Allergy Advice: None.

    Warning Statement: None

    Feature:

    - Suitable for vegetarian

    Origin: Malaysia.

    Package Type: Plastic Pouch

    Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

    Storage Type: Frozen.

    Instructions for Use: Thaw in chiller for 1 hour 1. Deep fry at 160°C-165°C for 2-3 minutes. 2. Preheat air fryer at 200°C for 10 minutes. Air fry at 180°C for 6-8 minutes. 3. Preheat oven at 200°C for 10 minutes. Bake at 200°C for 13-14 minutes. Cooking time and temperature might vary with different cooking appliances.

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