Ingredients List: Soybean Oil, Beef Stew Powder (18%), Natural Spices (Star Anise, Annatto, Cinnamon, Turmeric, Coriander Seed, Black Cardamom, Cloves, Fennel, Nutmeg, Black Pepper, Mandarin Peel, Salt), Ginger, Chilli, Annatto Powder, Salt, High Fructose Corn Syrup, Chilli Extract, Flavour Enhancer (E621), Preservatives (Acid Sorbic E200). Allergy Advice: Not suitable for Soybean allergy sufferers.Feature: None.Origin: Vietnam.Package Type: Glass JarStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: For cooking beef stew. Marinate the base with beef cubes. Add more carrot, onion, tomato oil base & stew with 2 litre of water until meat tender

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Ingredients List: Soybean Oil (60%), Annatto Seeds (40%). Allergy Advice: Not suitable for Soybean allergy sufferers.Feature: None.Origin: Vietnam.Package Type: Glass JarStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Natural Red Oil Extract of Annatto Seed ideas for Food Colouring use for marinating meats, seafood, fish…for BBQ, Roast dishes and Noodle Soup of “Bo Kho”, “Bun Bo”, “Bun Rieu”… to enhance food flavor with a bright food colouring. Also for others Red natural colouring purpose. 2-3 tablespoons Annatto Oil Extract for “Bun Bo Hue”, “Bun Rieu”, “Bo Kho”, braised beef, grilled dishes,… adjust to preferance.

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Ingredients List: Water (40%), Natural Species (Cinnamon, Star Anise, Coriander, Black Cardamom, Garlic, Pepper, Onion), Salt, Fructose Syrup, Flavour Enhancer (E621), Yeast Extract, Stabilizer (E415, E407), Synthetic Food Flavour (Chicken Flavour, Coriander Flavour), Potassium (E202)Allergy Advice: None.Feature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: 1. Boil 600 ml of water then reduce heat to add the bag of Vianco Foods Pho Chicken Soup Concentrate in 2 minutes. Add salt as required 2. Boil the dried noodles in another pot for 5 minutes and drain, place noodles in a bowl with chicken slices, fresh mint, bean sprout. 3. Pour the Pho Chicken Soup into a bowl. Enjoy this delicious Noodle Soup with onion, shallot, chilli and lemon - Shake the soup bag well before cooking. - Usage warning: Please do not use if you have an allergy to these ingredients. - Keep in dry place and avoid direct sunlight. - Keep in the fridge after opening for 30 days.

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Ingredients List: Water (40%), Natural Species (Cinnamon, Star Anise, Coriander, Black Cardamom, Garlic, Pepper, Onion), Salt, Fructose Syrup, Flavour Enhancer (E621), Yeast Extract, Stabilizer (E415, E407), Synthetic Food Flavour (Beef Flavour, Coriander Flavour), Potassium (E202)Allergy Advice: None.Feature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: 1. Boil 1.2 litre of water then reduce heat to add the bag of Vianco Foods Pho Beef Soup Concentrate in 2 minutes. Add salt as required 2. Boil the dried noodles in another pot for 5 minutes and drain, place noodles in a bowl with beef slices, fresh mint, bean sprout. 3. Pour the Pho Beef Soup into a bowl. Enjoy this delicious Noodle Soup with onion, shallot, chilli and lemon - Shake the soup bag well before cooking. - Usage warning: Please do not use if you have an allergy to these ingredients. - Keep in dry place and avoid direct sunlight. - Keep in the fridge after opening for 30 days.

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