Ingredients List: Vegetables 38%, [Cabbage, Salted Napa Cabbage 8% (Napa Cabbage, Salt), Onion, Leek, Spring Onion, Dried Radish, Garlic, Hot Pepper], Water, Wheat Flour, Dehydrated Tofu [Soybean, Gelling Agent (Calcium Sulphate)] Texturized Soy Protein, Modified Tapioca Starch [Modified Starch (Hydroxypropyl Distarch Phosphate), Wheat Gluten, Maltodextrin, Wheat Flour], Canola Oil, Red Pepper Powder 1%, Natural Flavouring, Soy Sauce (Contains Soybean, Wheat), Vinegar, Sesame Oil, Salt, Wheat Fiber, Wheat Gluten, Sugar, Seasoning (Contains Soybean, Wheat), Thickener (Methylcellulose), Ginger Powder, Black Pepper Powder, Flavor Enhancers (Disodium Inosinate, Disodium Guanylate)Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Sulphites allergy sufferers.Feature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: 1. Pan-fry: Pour 3 tbsp of vegetable oil into a nonstick pan. Place 4 frozen dumpling pieces into the pan. Heat on medium-high heat for 8 minutes, turning each side over every 2-3 minutes or until all sides are golden brown. 2. Steam: Pour enough water into a steamer and boil. Once the water is boiling, place 4 frozen dumpling pieces inside and steam for 8 minutes. 3. Add 4 frozen dumpling pieces to any soup or broth and boil for 6 minutes for a hearty dumpling soup. NUTRITION INFORMATION Serving Size: 100gThis package contains 3.5 servings Typical Value Per 100g Reference Intake Energy 634KJ / 151kcal 7.5% Fat 4.3g 6.1% of which Saturates 0.6g 3.0% Carbohydrate  24g 9.2% of which Sugar 1.4g 1.6% Fibre 0g 0.0% Protein 7.6g 15.2% Salt 1g 16.7%

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Ingredients list: Wheat Flour (Gluten), Sugar, Water, Red Beans, Palm Oil, Shortening ( Palm Oil, Palm Stearin, E321), Margarine (Palm Oil, Palm Stearin, Palm Kernel Oil, Water, Salt, E471, Soybean Lecithin, E321, E435, Flavouring Food Colouring (E160a)), Glutinous Rice Flour, Yeast (Brewer's Yeast, E491), Salt, Alkaline Water (E450i, E450iii, E341i) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Singapore Storage: -18°C Storage Type: Frozen *Please note: we use dry ice and insulated bag to make sure products deliveried in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients list: Sugar, Wheat Flour (Gluten), Water, Green Bean Split, Palm Oil, Shortening ( Palm Oil, Palm Stearin, E321), Super Coffee Flavoured Paste, (E420, Caramel Paste, Coffee Extract Powder, Cocoa Powder, Permitted Flavouring), Yeast (Brewer's Yeast, E491), Coffee Powder, Salt, Alkaline Water (E450i, E450iii, E341i) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Singapore Storage: -18°C Storage Type: Frozen *Please note: we use dry ice and insulated bag to make sure products deliveried in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients List: Vegetables 31% [Cabbage, Onion, Carrot, Leek, King Oyster Mushroom, Wood Ear Mushroom, Shiitake Mushroom (Shiitake Mushroom, Water, Salt, Acidity Regulator (Citric Acid), Garlic], Water, Wheat Flour, Canola Oil, Glass Noodle 4% [Sweet Potato Starch, Thickener (Sodium Alginate), Antioxidant (Ascorbic Acid)], Modified Tapioca Starch [Modified Starch (Hydroxypropyl Distarch Phosphate), Wheat Gluten, Maltodextrin, Wheat Flour], Soy Sauce (Defatted Soybean, Wheat, Water, Salt, Alcohol), Texturized Soy Protein, Sugar, Sesame Oil, Natural Flavouring, Wheat Fiber, Thickener (Methylcellulose), Salt, Wheat Gluten, Yeast Extract Powder, Black Pepper Powder, Ginger PowderAllergy Advice: Not suitable for Gluten allergy sufferers.Feature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: 1. Pan-fry: Pour 3 tbsp of vegetable oil into a nonstick pan. Place 4 frozen dumpling pieces into the pan. Heat on medium-high heat for 8 minutes, turning each side over every 2-3 minutes or until all sides are golden brown. 2. Steam: Pour enough water into a steamer and boil. Once the water is boiling, place 4 frozen dumpling pieces inside and steam for 8 minutes. 3. Add 4 frozen dumpling pieces to any soup or broth and boil for 6 minutes for a hearty dumpling soup. NUTRITION INFORMATION Serving Size: 100gThis package contains servings Typical Value Per 100g Reference Intake Energy KJ / kcal 0.0% Fat 6.6g 0.0% of which Saturates 0.8g 0.0% Carbohydrate  27g 0.0% of which Sugar 1.5g 0.0% Fibre 0g 0.0% Protein 4.8g 0.0% Salt 0.95g 15.8%

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