Ingredients List: Namwa Banana (64%), Palm Oil, Rice Flour, Cane Sugar, Wheat Flour, Coconut Meat, White Sesame, Tapioca Starch, Raising Agent (E500Ii), Salt, Firming Agent (E526).Allergy Advice: Not suitable for Gluten, Sesame allergy sufferers.Warning Statement: NoneFeature: None.Origin: Thailand.Package Type: Paper BoxStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on package. NUTRITION INFORMATION Serving Size: 100gThis package contains 1.9 servings Typical Value Per 100g Reference Intake Energy 1100KJ / 265kcal 13.1% Fat 12g 17.1% of which Saturates 5g 25.0% Carbohydrate  41g 15.8% of which Sugar 20g 22.2% Fibre 0g 0.0% Protein 2g 4.0% Salt 0.2g 3.3%

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Ingredients list: Rice (86%), Water (14%). Allergy Advice: None. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient

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Description: Salted Mangrove Crab. Can be eaten as side dish or used as main ingredient in Vietnamese style sour soup and stew recipes. Ingredient List: Mangrove Crab (Crustaceans), Salt. Allergy Advice: For allergens, see ingredients in bold. Features: None. Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. Cook thoroughly before consumption. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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The Longdan Hanoi Rice Vermicelli (bún) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. They also use as Hanoi vermicelli to serve with hot-pot. Ingredient List: Pure Rice Flour, Water Nutrition per 100g: Energy: 0.3 kcal Fat: 0.5g; of which saturated: 0.0g Carbohydrate: 72g; of which sugar: 0.0g Protein: 3g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: as serving directions on package.

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The Longdan Hanoi Rice Vermicelli (bún) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. Ingredient List: Pure Rice Flour, Water Nutrition per 100g: Energy: 0.3 kcal Fat: 0.5g; of which saturated: 0.0g Carbohydrate: 72g; of which sugar: 0.0g Protein: 3g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: as serving directions on package.

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Ingredients List: Shallot 98%, Palm Oil 1.8%, Salt 0.2% Allergy Advice: None.Feature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Can be used with soup, sticky rice,…

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The Longdan Rice Vermicelli (Bún Gạo) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. Ingredient List: Rice (87%), Water (13%) Nutrition per serving: 4 servings per container Energy: 1515.0 kcal Fat: 1.19g; of which saturated: 0.4g Sugar: 0.22g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Cook rice vermicelli in boiling water for 3-4 minutes, then drain and rinse. Can be used in stir-fry, soup, hot pot or summer rolls.

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Ingredients List: Glutinous Rice, Taro, Coconut Milk, Sugar, Salt. Allergy Advice: None. Feature: Suitable for Vegetarian. Origin: Thailand. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Defrost at room temperature, then steam for 10 minutes before enjoying

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The Longdan Rice Vermicelli (bún) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. They also use as rice vermicelli to serve with hot-pot. Ingredient List: Rice (87%), Water (13%) Nutrition per serving: 4 servings per container Energy: 362.0 kcal Fat: 1.19g; of which saturated: 0.4g Sugar: 0.22g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Cook in boiling water for 3-4 minutes, then drain and rinse. Can be used in stir-fry, soup, hot pot or salad rolls.

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Ingredients List: Ramen Noodles (Wheat Flour, Palm Oil, Modified Potato Starch, Modified Tapioca Starch, Salt, Edible Oil And Fat-Seasoned Oil (Humectant (E422), Soybean Oil, Water, Emulsifiers (E322 (Soybean), E475)), Alkali Agents For Noodles (Acidity Regulators (E501(I), E500(I), E339(I))), Vegetable Seasoning (Garlic Essential Oil, Onion Essential Oil, Black Pepper Oil, Water), Kelp Extract Powder, Yeast Extract, Antioxidants (E306, E309), Stabiliser (E452), Vitamin Premix, Acidity Regulator (E330)); Soup Powder (Soup Broth Powder (Beef Flavour Broth Powder (Soybean, Wheat), Complex Flavour Broth Powder (Soybean, Wheat), Salt, Anti-Caking Agents (E551, E341, E333(Iii)), Sugar, Flavour Enhancers (E621, E635)), Salt, Flavour Enhancer (E621), Sugar, Dextrin, Stir-Fried Pepper Powder, Soy Sauce Powder (Defatted Soybean, Salt, Maltodextrin), Garlic Flavour Powder (Garlic, Maltodextrin, Salt, Garlic Juice Concentrate, Dextrin, Thickener (E414), Food Additive-Mixed Preparation, Garlic Oil), Black Pepper Powder, Red Pepper Powder, Flavour Enhancer (E631, E627), Anti-Caking Agent (E551), Food Colour (E150D (Sulphites)), Anti-Caking Agent (E341), Shitake Mushroom Powder, Shitake Mushroom Powder, Food Colour (E160C), Red Pepper Seed Oil (Red Pepper Seasoning Oil, Roasted Red Pepper Flavour Oil), Acidity Regulator (E330), Ginger Powder, Yeast Extract Powder); Flakes (Soybean Protein Flakes-S (Soybean, Gluten), Dried Green Onions, Dried Bok Choy, Dried Carrots).Allergy Advice: Not suitable for Gluten, Soybean, Sulphites allergy sufferers.Warning Statement: NoneFeature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Read on package NUTRITION INFORMATION Serving Size: 100gThis package contains 1.177 servings Typical Value Per 100g Reference Intake Energy 1741KJ / 416kcal 20.7% Fat 11.9g 17.0% of which Saturates 5.1g 25.5% Carbohydrate  70.4g 27.1% of which Sugar 2.5g 2.8% Fibre g Protein 8.5g 17.0% Salt 3.5g 58.3%

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The Longdan Rice Vermicelli (bún) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. They also use as rice vermicelli to serve with hot-pot. Ingredient List: Rice (87%), Water (13%) Nutrition per serving: 4 servings per container Energy: 362.0 kcal Fat: 1.19g; of which saturated: 0.4g Sugar: 0.22g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Cook in boiling water for 3-4 minutes, then drain and rinse. Can be used in stir-fry, soup, hot pot or salad rolls.

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Ingredients List: Corndog Mix 37.53% (Wheat Flour (Gluten), Sugar, Tapioca Modified Starch, Acidity Regulator (E575, E500), Glutinous Rice Flour, Salt, Modified Corn Starch, Stabiliser: E1400, Emulsifier: 450); Chicken Breast (Origin: South Korea, 18.55%); Sausage 22.3% (Chicken Breast, Water, Soy Protein (Soy), Corn Starch, Onion Powder, Maltodextrin, Glucose, Salt, Garlic Powder, Ginger Powder, Flavor Enhancer (E635, E621), Nutmeg Powder, Sage Powder, Sugar, Refined Salt, Konjac Powder, Thickener (E407, 412, E414), Yeast Extract Powder, Stabiliser (E1400), Phosphate, Garlic Extract, Garlic Oil, Celery Powder (Celery), Anti-Caking Agent (E551), Bread Crumbs 6.19% (Flour (Gluten), Glucose, Shortening, Salt, Instant Yeast, Emulsifier (E491), Starch, Improving Agent (E510, E516), Stabiliser (E1100), Antioxidant: E300), Soybean Oil (Soy) 5.31%, Water 18.77%Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on package NUTRITION INFORMATION Serving Size: 100gThis package contains 1 servings Typical Value Per 100g Reference Intake Energy 1213KJ / 290kcal 14.4% Fat 19g 27.1% of which Saturates 2.4g 12.0% Carbohydrate  30g 11.5% of which Sugar 9g 10.0% Fibre 0g 0.0% Protein 9g 18.0% Salt 0.5g 8.3%

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Ingredients List: Seaweed, Corn Oil, Wasabi Seasoning (Salt, Artificial Flavoring, Dextrin, Sugar, Wasabi Powder), Sesame Seed Oil.Allergy Advice: Not suitable for Sesame allergy sufferers.Feature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ideal as a snack. NUTRITION INFORMATION Serving Size: 100gThis package contains 0.15 servings Typical Value Per 100g Reference Intake Energy 2351KJ / 569kcal 28.0% Fat 47g 67.1% of which Saturates 3.7g 18.5% Carbohydrate  9g 3.5% of which Sugar 0g 0.0% Fibre 17g 56.7% Protein 20g 40.0% Salt 3.1g 51.7%

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Ingredients List: Seaweed,Corn Oil, Korean Bbq Seasoning [Bbq Flavours, Maltodextrin,Sugar, Salt, Soy Sauce Onion, Flavour Enhance(2627, E631), Acidity Regulator(E330)],Sesame OilAllergy Advice: Not suitable for Soybean, Sesame allergy sufferers.Feature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ideal as a snack. NUTRITION INFORMATION Serving Size: 100gThis package contains 0.15 servings Typical Value Per 100g Reference Intake Energy 2494KJ / 601kcal 29.7% Fat 47.9g 68.4% of which Saturates 4.8g 24.0% Carbohydrate  24.3g 9.3% of which Sugar 0.7g 0.8% Fibre 2g 6.7% Protein 19.4g 38.8% Salt 2.9g 48.3%

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Ingredients List: Seaweed 53.1% (Pyropia Yezoensis), Canola Oil, Sesame Oil 9.6%, SaltAllergy Advice: Not suitable for Sesame allergy sufferers.Feature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ideal as a snack. NUTRITION INFORMATION Serving Size: 100gThis package contains 0.05 servings Typical Value Per 100g Reference Intake Energy 2494KJ / 601kcal 29.7% Fat 47.9g 68.4% of which Saturates 4.8g 24.0% Carbohydrate  24.3g 9.3% of which Sugar 0.7g 0.8% Fibre 2g 6.7% Protein 19.4g 38.8% Salt 2.9g 48.3%

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Ingredients List: Seaweed, Corn Oil, Barbeque Seasoning [Barbeque Seasoning (Maltodextrin, Glucose, Yeast Extract, Maltose Syrup Powder, Glycine, Silicon Dioxide, L-Glutamic Acid, Palm Oil), Maltodextrin, Sugar, Salt, Soy Sauce Powder, Onion Powder, Disodium Inosinate, Disodium Guanylate, Citric Acid ], Sesame Seed Oil.Allergy Advice: Not suitable for Sesame allergy sufferers.Feature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ideal as a snack. NUTRITION INFORMATION Serving Size: 100gThis package contains 0.15 servings Typical Value Per 100g Reference Intake Energy 2340KJ / 561kcal 27.9% Fat 38.5g 55.0% of which Saturates 5.8g 29.0% Carbohydrate  29g 11.2% of which Sugar 0.2g 0.2% Fibre N/Ag N/A Protein 24.6g 49.2% Salt 3.5g 58.3%

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Ingredients list: Anchovy Fish Extract, Salt, Sugar. Allergy Advice: For allergens, see ingredients in bold. Feature: None. Origin: Product of Thailand. Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient

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