Ingredients list: Rice Flour, Tapioca Starch, Water Allergy Advice: None Feature: None Origin: Product of Vietnam Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient

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Ingredient List: Rice Flour, Salt, Emulsifier (E452i) Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: As serving instruction printed on the package.

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Ingredients List: Rice Flour, Tapioca Flour, SaltAllergy Advice: None.Warning Statement: NoneFeature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Read on packaging NUTRITION INFORMATION Serving Size: gThis package contains servings Typical Value Per 100g Reference Intake Energy 1393KJ / 333kcal 16.6% Fat 0.25g 0.4% of which Saturates 0.1g 0.5% Carbohydrate  73.5g 28.3% of which Sugar 0.3g 0.3% Fibre 1g 3.3% Protein 3g 6.0% Salt 0.8g 13.3%

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The LD Brown Rice Vermicelli is the best choice ever for premium quality of rice Vermicelli. They are suitable for vegan beacause its main ingredients made from brown rice. Plus, the brown rice Vermicelli is common ingredients for many dish of Asian cooking. Especially, this rice vermicelli is perfect for the spring roll and stir fry recipes. They also use as fresh vermicelli to serve with hot-pot. Ingredient List: Brown Rice (86%), Water (13%), Salt (1%) Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Soak in boiled water for 3-5 minutes, then drain and rinse. Can be used in stir-fry or soup.

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Ingredients List: Vegetables 38%, [Cabbage, Salted Napa Cabbage 8% (Napa Cabbage, Salt), Onion, Leek, Spring Onion, Dried Radish, Garlic, Hot Pepper], Water, Wheat Flour, Dehydrated Tofu [Soybean, Gelling Agent (Calcium Sulphate)] Texturized Soy Protein, Modified Tapioca Starch [Modified Starch (Hydroxypropyl Distarch Phosphate), Wheat Gluten, Maltodextrin, Wheat Flour], Canola Oil, Red Pepper Powder 1%, Natural Flavouring, Soy Sauce (Contains Soybean, Wheat), Vinegar, Sesame Oil, Salt, Wheat Fiber, Wheat Gluten, Sugar, Seasoning (Contains Soybean, Wheat), Thickener (Methylcellulose), Ginger Powder, Black Pepper Powder, Flavor Enhancers (Disodium Inosinate, Disodium Guanylate)Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Sulphites allergy sufferers.Feature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: 1. Pan-fry: Pour 3 tbsp of vegetable oil into a nonstick pan. Place 4 frozen dumpling pieces into the pan. Heat on medium-high heat for 8 minutes, turning each side over every 2-3 minutes or until all sides are golden brown. 2. Steam: Pour enough water into a steamer and boil. Once the water is boiling, place 4 frozen dumpling pieces inside and steam for 8 minutes. 3. Add 4 frozen dumpling pieces to any soup or broth and boil for 6 minutes for a hearty dumpling soup. NUTRITION INFORMATION Serving Size: 100gThis package contains 3.5 servings Typical Value Per 100g Reference Intake Energy 634KJ / 151kcal 7.5% Fat 4.3g 6.1% of which Saturates 0.6g 3.0% Carbohydrate  24g 9.2% of which Sugar 1.4g 1.6% Fibre 0g 0.0% Protein 7.6g 15.2% Salt 1g 16.7%

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Ingredients list: Coconut, Tapioca Starch, Sugar, Water. Allergy Advice: None. Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight Storage type: Ambient.

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Longdan Square Rice Paper Wrappers (Rice Paper Rolls) make with a combination of rice and tapioca. They are almost translucent and glutinious and super thin wrappers that can be filled with almost anything. Plus, suggestions for using them, in addition to spring and summer rolls. Tips: Before using them, you will need to rehydrate them to make them pliable. So, you will need add the water into one side of rice paper. It is ready to fill and roll when it’s pliable and a little sticky. Ingredient List: Rice Flour (70%), Tapioca Starch (16%), Water (13%), Salt (1%) Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Once opened, place in an airtight container. Storage type: Ambient Preparation and usage: Dip in warm water and use for fried spring rolls along with meat or seafood, best served with Vietnamese dipping sauce.

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The Longdan Extra Fine Vermicelli (banh hoi) are premium quality rice noodles. They are vegan-friendly as they are predominantly made up of rice flour and water. These extra fine vermicelli are the main ingredient to make the Vietnamese traditional cake, banh hoi. The vermicelli can also be used in a salad or in summer rolls. Ingredient List: Rice Flour (89.5%), Water (10%), Salt (0.5%) Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Soak in boiling water for 20 seconds then dry and rinse with cool water and leave it to settle for 3 minutes. Can be used for salad or summer rolls.

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Ingredients List: Salted Chilli (Chilli, Salt) 38%, Water 18.63%, White Sugar 14.58%, Salted Garlic (Garlic, Salt) 10%, Vinegar (Water, Sugar) 10%, Salt 7%, Modified Corn Starch 1.5%, Antioxidants (E300) 0.1%, Preservative (E202) 0.08%, Edible Spices 0.08%, Flavor Enhancers (E627, E631) 0.03%.Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: China.Package Type: Glass JarStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as seasoning cooking

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Ingredients List: Cabbage, Radish, Rice Paste(Rice Powder, Water), Salt, Red Pepper Powder, Garlic, Kelp Base Sauce(Kelp Extract, Sorbitol (E420)), Chives, Leek, High Fructose Corn Syrup, Fermented Anchovy Sauce(Anchovy, Salt), Onion, Fermented Shrimp Sauce(Shrimp, Salt), Lactic Acid Bacteria, Ginger.Allergy Advice: Not suitable for Fish, Crustaceans allergy sufferers.Warning Statement: NoneFeature: None.Origin: Korea.Unit Package Type: Plastic BagStorage: Keep chilled at 4-8°C.Storage Type: Chilled.Instructions for Use: Ready to eat.

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LD Rice Craker With Coconut & Black Sesame 22cm 500g ready to be delivered within the UK. Ingredients list: Tapioca, Rice, Black Sesame, Coconut, White Onion, Sugar, Salt. Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient

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Ingredients List: Rice Flour (75%), Tapioca Flour (24%), Salt (1%)Allergy Advice: None.Warning Statement: NoneFeature:Origin: VIETNAM.Package Type: Plastic BagStorage: Storage Type: Ambient.Instructions for Use: Read on package

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Ingredients List: Black Fungus Mushroom (100%) Allergy Advice: None. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Soak in water (25°C) until pliable (about 15 minutes), drain and rise with cool water then use as ingredient in vermicelli, noodle, salad or soup.

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Ingredient List: Brown Rice (86%), Water (13%), Salt (1%). Allergy Advice: None. Features: Suitable for Vegan. Origin: Product of Vietnam. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient. Preparation and usage: Soak in boiled water for 3-5 minutes, then drain and rinse. Can be used in stir-fry or soup.

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Ingredients List: Black Fungus Mushroom (100%)Allergy Advice: None.Feature: None.Origin: Vietnam.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Soak in water (25°C) until pliable (about 15 minutes), drain and rise with cool water then use as ingredient in vermicelli, noodle, salad or soup.

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Ingredients List: Fermented Broad Bean Paste 38%,Water 25.09%,Vegetable Oil 11.0%,Sugar 8%,Garlic 7%,Salt 6%,Shallot 3%,Modified Corn 1.8%,Flavour Enhancer (E631,E627) 0.03%,Preservative( E202) 0.08%Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: China.Package Type: JarStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to use seasoning for stir-frying or marinating meat, seafood, vegetables or any other chili dishes

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Ingredients List: Cabbage, Radish, Rice Paste(Rice Powder, Water), Salt, Red Pepper Powder, Garlic, Kelp Base Sauce(Kelp Extract, Sorbitol (E420)), Chives, Leek, High Fructose Corn Syrup, Fermented Anchovy Sauce(Anchovy, Salt), Onion, Fermented Shrimp Sauce(Shrimp, Salt), Lactic Acid Bacteria, Ginger. Allergy Advice: Not suitable for Fish, Crustaceans allergy sufferers. Warning Statement: None Feature: None. Origin: Korea. Unit Package Type: Plastic Jar Storage: Keep chilled at 4-8°C. Storage Type: Chilled. Instructions for Use: Ready to eat.

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Ingredients List: Rice(99%), Salt, Alcohol.Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Korea.Unit Package Type: Plastic BagStorage: Keep chilled at 4-8°C.Storage Type: Chilled.Instructions for Use: Ready to eat.

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Ingredients List: Water (81%), Edible Alcohol (17.5%), Salt (1.5%)Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: China.Package Type: bottleStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as a cooking ingredient

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Ingredients List: Whole Duck, Seasoning Mix (Water, Sugar, Salt, Aniseed, Cinnamon, Clove, Fennel, Pepper), Spraying Solution (Water, Maltose) Allergy Advice: None. Warning Statement: None Feature: None. Origin: China. Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: This product is fully cooked. Before eating, fully defrost, then remove from packing and follow one of the below cooking instructions. To oven bake: Pre-heat oven to 200°C (400°F). Place on a pre-heat baking tray and cook for 25-30 minutes, until crispy and golden. To deep fry: Preheat oil to 190°C (370°F). Lower product gently into the oil and fry for 2 minutes until crispy and golden. Please ensure food is piping hot prior to serving. The above instructions are guidelines only as cooking appliances may vary. Once thawed, do not refreeze. NUTRITION INFORMATION Serving Size: 100gThis package contains 6.85 servings Typical Value Per 100g Reference Intake Energy 1174KJ / 282kcal 14.0% Fat 21.2g 30.3% of which Saturates 7.2g 36.0% Carbohydrate  2g 0.8% of which Sugar 0.8g 0.9% Fibre g Protein 20.9g 41.8% Salt 1.58g 26.3%

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