Ingredients List: Whole Duck, Seasoning Mix (Water, Sugar, Salt, Aniseed, Cinnamon, Clove, Fennel, Pepper), Spraying Solution (Water, Maltose)
Allergy Advice: None.
Warning Statement: None
Feature: None.
Origin: China.
Package Type: Plastic Bag
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: This product is fully cooked. Before eating, fully defrost, then remove from packing and follow one of the below cooking instructions. To oven bake: Pre-heat oven to 200°C (400°F). Place on a pre-heat baking tray and cook for 25-30 minutes, until crispy and golden. To deep fry: Preheat oil to 190°C (370°F). Lower product gently into the oil and fry for 2 minutes until crispy and golden. Please ensure food is piping hot prior to serving. The above instructions are guidelines only as cooking appliances may vary. Once thawed, do not refreeze.
| NUTRITION INFORMATION |
Serving Size: 100g
This package contains 6.85 servings |
| Typical Value |
Per |
100g |
Reference Intake |
| Energy |
1174KJ |
/ |
282kcal |
14.0% |
| Fat |
21.2g |
30.3% |
| of which |
| Saturates |
7.2g |
36.0% |
| Carbohydrate |
2g |
0.8% |
| of which |
| Sugar |
0.8g |
0.9% |
| Fibre |
g |
|
| Protein |
20.9g |
41.8% |
|
| Salt |
1.58g |
26.3% |
