New Arrivals
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KIM SON
Kim Son Seafood Spring Roll 500g (Case 20)
14 in stock
Ingredients list: Taro, Yam Bean, Shrimp, Catfish, Crab, Carrot, Wood Ear Mushroom, Fried Garlic Shallot, Glass Noodles, Spices ( Sugar, Salt, Pepper), Flavour Enhancer (E621). Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze.
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KIM SON
Kim Son Mullet 500g (Case 20)
38 in stock
Ingredients list: Mullet (Fish). Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. Dry Ice + Insulated Bag (Surcharge: only £6 per shipment).
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CJ BIBIGO
CJ BIBIGO Roasted Nori for Gimbap (10sheet) 22g (Case 50)
33 in stock
Ingredients List: Seaweed 100%Allergy Advice: None.Feature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat NUTRITION INFORMATION Serving Size: 100gThis package contains 0.22 servings Typical Value Per 100g Reference Intake Energy 1349KJ / 321kcal 16.1% Fat 3.2g 4.6% of which Saturates 0.8g 4.0% Carbohydrate 16g 6.2% of which Sugar 0.4g 0.4% Fibre 26g 86.7% Protein 44g 88.0% Salt 1.8g 30.0%
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KIM SON
Kim Son Minced Crabs in Water 500g (Case 20)
150 in stock
Description: Minced Crab Paste, most common used as the main ingredient for Bun Rieu Cua (Crab Paste Vermicelli Soup). Rich in nutrients and suitable for people who want to decrease weight with low fat diet (0.48g fat per 100g of minced crab). Ingredient List: Minced Crab (Crustaceans) (100%). Allergy Advice: For allergens, see ingredients in bold. Features: None. Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. Cook thoroughly before consumption. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).
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KIM SON
Kim Son Shrimp Spring Roll 500g (Case 20)
34 in stock
Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. Cook thoroughly before consumption. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).
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KIM SON
Kim Son Cooked Apple Snail Meat 500g (Case 20)
53 in stock
Kim Son Cooked Apple Snail (Oc Buou) Meat with high product quality and food safety is now available to delivery. The raw materials either from farm-raising and natural catching are carefully selected. The finished products are fresh frozen and vacuumed packed to preserve quality and freshness. All the products are also stored in modern purpose-built 24 hour temperature-regulated cold stores. Ingredients list: Apple Snail Meat (Molluscs) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: -18°C Storage Type: Frozen *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).
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KIM SON
Kim Son Vegetarian Net Spring Roll 500g (Case 20)
29 in stock
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KAM KEE
KAM KEE Ha Gow 280g (Frozen) (Unit)
9 in stock
Ingredients list: Tapioca Starch, Prawns (Crustaceans), Pork, Pork Fat, Bamboo Shoots, Water, Salt, Flavor Enhancer, Mono Sodium Glutamate (E621). Allergy Advice: For allergens, including cereals containing Gluten, see ingredients in bold. Origin: Product of UK Storage: Keep at -18°C Storage type: Frozen Preparation and usage:Once thawed do not refreeze. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).
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KIM SON
Kim Son Grass Carp Fillet (Dace Fillet) (Case 10)
41 in stock
Grass Carp Fillet (Dace Fillet) has high product quality and food safety. These fishes either from farm-raising and natural catching are carefully selected. The finished Grass Carp Fillet are fresh frozen and vacuumed packed to preserve quality and freshness. Ingredients list: Grass Carp (Fish) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).
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CJ
CHEIL JEDANG Haechandle Gochujang Red Pepper Paste 1kg (Case 12)
14 in stock
Ingredients List: Corn Syrup, Water, Wheat Flour, Red Pepper Powder, Wheat Grain, Salt, Ethyl Alcohol, Garlic, Onion, Rice Powder, Monosodium Glutamate, Seed Malt.Allergy Advice: Not suitable for Gluten allergy sufferers.Feature: None.Origin: Korea.Package Type: Plastic BoxStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions are printed on the package. NUTRITION INFORMATION Serving Size: 100gThis package contains 10 servings Typical Value Per 100g Reference Intake Energy 985KJ / 233kcal 11.7% Fat 2.4g 3.4% of which Saturates 0.3g 1.5% Carbohydrate 46g 17.7% of which Sugar 22g 24.4% Fibre 3.5g 11.7% Protein 5g 10.0% Salt 5.9g 98.3%
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KAM KEE
KAM KEE Pork & Prawn Siu Mai 320g (Frozen) (Unit)
3 in stock
Ingredients list: Pork (50%), Pork Fat, Prawns (Crustaceans), Water, Chestnuts, Dried Mushrooms, Sugar, Potato Starch, Sesame Oil, Lye Water, Chicken Powder, Ground White Pepper, Salt, Flavour Enhancer (E621), Colouring (E102, E110). May contain egg, soya Allergy Advice: For allergens, including cereals containing Gluten, see ingredients in bold. May have an adverse effect on activity and attention in children. Origin: Product of UK Storage: Keep at -18°C Storage type: Frozen Preparation and usage:Once thawed do not refreeze. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).
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KAM KEE
KAM KEE Char Siu Bao 6pcs 360g (Frozen) (Unit)
3 in stock
Ingredients List: Roast Pork (18%), Pork Fat, Wheat Flour, Salt, Sugar, Water, Onion, Spring Onion, Pepper, Star Aniseed Powder, Garlic Powder, Ginger Powder, Soybeans, Maltose, Rice Wine, Sesame Oil, Oyster Sauce, Rapeseed Oil, Yellow Bean Sauce, Acetic Acid, Flavour Enhancer (E621, E500, E503Ii), Raising Agent (Baking Powder, (Corn Starch, Bicarbonate Of Soda, Sodium Aluminium Sulphate, Mono-Calcium Phosphate)), Colouring (E102, E129, E150C), Preservative (E211). Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Molluscs allergy sufferers. Feature: None Origin: UK. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Instructions are printed on the package.
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CJ BIBIGO
CJ BIBIGO Sesame Oil 160ml (Case 20)
1 in stock
Ingredients List: Sesame 100%Allergy Advice: None.Feature: None.Origin: Korea.Package Type: Plastic BottleStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat NUTRITION INFORMATION Serving Size: 100gThis package contains 1.6 servings Typical Value Per 100g Reference Intake Energy 3969KJ / 899kcal 47.3% Fat 99.5g 142.1% of which Saturates 15.5g 77.5% Carbohydrate 0.1g 0.0% of which Sugar 0g 0.0% Fibre N/Ag N/A Protein 0.1g 0.2% Salt 0g 0.0%
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KIM SON
KIM SON Vietnamese Banh Mi (5pcs) 300G (Frozen) (Case 10)
175 in stock
Ingredients List: Wheat Flour (70.03%), Water, Yeast, Sugar, Bread Improver (Tapioca Flour, Wheat Flour, Stabilizer (E170I), Emulsifiers (E481I, E472E, E471), Antioxidant (E300), Enzymes, Firming Agent (E516), Salt. Allergy Advice: Not suitable for Gluten allergy sufferers. Warning Statement: None Feature: None. Origin: VIETNAM. Package Type: Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: - Defrost naturally for approximately 15 minutes. - Using an oven: • Preheat the oven to 150°C for about 5 minutes. • Lightly spray water onto the surface of the bread before baking. • Bake for approximately 3 - 4 minutes and enjoy. - Using an air fryer: • Preheat the air fryer to 180°C for about 5 minutes. • Lightly spray water onto the surface of the bread before baking. • Bake for approximately 3 minutes and enjoy.
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HARUMI
Harumi Cooking Sake 300ml (Case 24)
14 in stock
Ingredients List: Water, Rice, Rice Koji, Edible Alcohol, Edible Alcohol, Acidity Regulator (E270), Flavour Enhancer (E621).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as cooking ingredient.
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KIM SON
KIM SON Vietnamese Bread With Featherback Fish Cake 160G (Frozen) (Case 24)
496 in stock
Ingredients List: Bread (Wheat) (34%), Featherback (Fish) (24.72%), Water, Sugar, Vinegar, Carrot, White Radish, Margarine, Coriander, Shallot, Modified Starch (E1420), Soy Sauce, Tomato Sauce, Palm Oil, Chili Sauce, Salt, Garlic, Fish Sauce. Allergy Advice: Not suitable for Gluten, Soybean, Fish allergy sufferers. Warning Statement: None Feature: None. Origin: VIETNAM. Package Type: Paper Box Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Pickled Vegetables Pack: Defrost in water until completely thawed.* When using an oven or an air fryer, preheat the appliance to the correct temperature for 5 minutes before placing the product inside. Follow the instructions below:- Preparation Process: Open package > Thaw > CookThawing instructions: Microwave 800 W: 2 minutesHeating instructions:Oven: Temperature: 150°C, Time: 5 minutesAir fryer: Temperature: 175°C, Time: 4 minutes- Preparation Process: Thaw > Open package > CookThawing instructions: Natural thawing in water: Thaw until the product is fully thawed.Heating instructions:Oven: Temperature: 150°C, Time: 5 minutesAir fryer: Temperature: 175°C, Time: 4 minutesAdd the pickled vegetables and enjoy.
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KIM SON
Kim Son Featherback Fish Balls – Mixing Corn 200G (Case 24)
43 in stock
Ingredients List: Clown Featherback Fish (Fish) (85%), Corn Kernels (8.1%), Corn Powder (1.60%), Sugar, Modified Starch (E1420), Flavour Enhancer (E621), Salt, Garlic Powder, Black Pepper, Emulsifiers (E450(I), E450(Ii), E452(I), E452(Ii)), Fried Garlic, Acidity Regulator (E262(I)), Spring Onion. Allergy Advice: Not suitable for Fish allergy sufferers.Warning Statement: NoneFeature: None.Origin: Vietnam.Package Type: Paper BoxStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on package. NUTRITION INFORMATION Serving Size: 100gThis package contains 2 servings Typical Value Per 100g Reference Intake Energy 419KJ / 100kcal 5.0% Fat 1.3g 1.9% of which Saturates 0.4g 2.0% Carbohydrate 6.8g 2.6% of which Sugar 3.6g 4.0% Fibre 0.2g 0.7% Protein 15.3g 30.6% Salt 1.95g 32.5%
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KIM SON
KIM SON Vietnamese Banh Mi With Shrimp Cake 160G (Frozen) (Case 24)
190 in stock
Ingredients List: Baguette: Bread (Wheat) (39.38%), Shrimp (Crustaceans) (16.66%), Featherback (Fish) (7.91%), Water, Coriander, Thickener (E1420), Sugar, Soy Sauce, Ketchup, Palm Oil, Chili Sauce, Salt, Flavour Enhancer (E621), Fish Sauce, Shallot, Garlic, Emulsifiers (E450(I), E450(Ii), E452(Ii), E452(I)), Spring Onion, Chili Powder, Acidity Regulator (E262(I)), Pepper, Five-Spice Powder. - Pickled Vegetables Pack: Carrot, White Radish, Sugar, Vinegar, Water, Salt. Allergy Advice: Not suitable for Gluten, Crustaceans, Fish, Soybean allergy sufferers. Warning Statement: None Feature: None. Origin: VIETNAM. Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Pickled Vegetable Pouch: Thaw in water until completely defrosted. *When using an oven or air fryer, preheat the appliance to the required temperature for 5 minutes before cooking: Preparation process: Open package > Thaw > Cook - Thawing instructions: Microwave at 800 W for 3–3.5 minutes. - Heating instructions: + Oven: 150°C for 5 minutes. + Air fryer: 175°C for 4 minutes. Preparation process: Thaw > Open package > Cook - Thawing instructions: Thaw naturally in water until fully defrosted. - Cooking instructions: + Oven: 150°C for 5 minutes. + Air fryer: 175°C for 4 minutes. Add the pickled vegetables and enjoy.
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THE PLANTBASE STORE
THE PLANTBASE STORE Vietnamese Banh Mi With Vegetarian Pork Roll 160G (Frozen) (Case 24)
24 in stock
ngredients List: Baguette: Bread (Wheat) (32.35%), Vegetarian Pork Roll (Wheat) (26.47%), Water, Coriander, Shiitake Mushroom, Palm Oil, Tofu (Soybean), Soy Sauce, Ketchup, Sugar, Chili Sauce, Vegetarian Fish Sauce (Wheat, Soybean), Shallot, Garlic, Spring Onion, Red Bean, Peanut, Onion, Margarine (Soybean), Pepper, Flavour Enhancer (E621), Salt, Five-Spice Powder, Chili, Thickener (E1420), Mixed Spices. - Pickled Vegetables Pack: Carrot, White Radish, Sugar, Vinegar, Water, Salt. Allergy Advice: Not suitable for Gluten, Soybean, Peanuts allergy sufferers. Warning Statement: None Feature: None. Origin: VIETNAM. Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Pickled Vegetable Pouch: Thaw in water until completely defrosted. *When using an oven or air fryer, preheat the appliance to the required temperature for 5 minutes before cooking: Preparation process: Open package > Thaw > Cook - Thawing instructions: Microwave at 800 W for 3–3.5 minutes. - Heating instructions: + Oven: 150°C for 5 minutes. + Air fryer: 175°C for 4 minutes. Preparation process: Thaw > Open package > Cook - Thawing instructions: Thaw naturally in water until fully defrosted. - Cooking instructions: + Oven: 150°C for 5 minutes. + Air fryer: 175°C for 4 minutes. Add the pickled vegetables and enjoy.
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KIM SON
Kim Son Featherback Fish And Shrimp Balls 200G (Case 24)
37 in stock
Ingredients List: Shrimp (Crustaceans) (47%), Clown Featherback Fish (Fish) (46%), Sugar, Modified Starch (E1420), Salt, Flavour Enhancer (E621), Spring Onion, Garlic, Black Pepper, Emulsifiers (E450(I), E450(Ii), E452(I), E452(Ii)), Acidity Regulator (E262(I)). Allergy Advice: Not suitable for Fish, Crustaceans allergy sufferers.Warning Statement: NoneFeature: None.Origin: Vietnam.Package Type: Paper BoxStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on package. NUTRITION INFORMATION Serving Size: 100gThis package contains 2 servings Typical Value Per 100g Reference Intake Energy 352KJ / 84kcal 4.2% Fat 1.5g 2.1% of which Saturates 0.7g 3.5% Carbohydrate 3.3g 1.3% of which Sugar 1.6g 1.8% Fibre 0.4g 1.3% Protein 14.4g 28.8% Salt 1.48g 24.7%