Ingredients List: Mustard Pack: Leaf Mustard, Water, Radish, Ginger, Chilli, Salt, Acidity Regulators (E575, E270, E330). Powder Pack: Sweet Potato Starch, Salt, Corn Starch, Flavour Enhancer (E621), Pepper Powder. Soup Pack: Flavour Enhancer (E621), Salt.Allergy Advice: Not suitable for Mustard allergy sufferers.Warning Statement: NoneFeature: None.Origin: CHINA.Package Type: Plastic PouchStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as seasoning.

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Ingredients List: Water, Surimi (39%) [Fish Meat, Sugar, Egg White Powder, Stabilisers (E450, E451, E452)], Vegetable Oil (Palm Oil, Refined Soybean Oil), Corn Starch, Tapioca Starch, Salt, Flavour Enhancer (E621, E635), Garlic, D-Xylose.Allergy Advice: Not suitable for Soybean, Egg, Fish allergy sufferers.Feature: None.Origin: SINGAPORE.Storage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Defrost using microwave. Enjoy directly or as topping for noodles & hotpot.

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Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955), Natural Color (E163).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.

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Ingredients List: 100% Pink Peanut KernelAllergy Advice: Not suitable for Peanuts allergy sufferers.Warning Statement: NoneFeature: None.Origin: China.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Read on package

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Ingredients List: Oyster Mushroom (100%).Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: China.Package Type: Plastic PouchStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as cooking ingredient.

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Ingredients list: Water, SOYBEANS (30%), Rice, Salt. Allergy Advice: For allergens, see ingredients in bold. Features: None Origin: Product of Japan Storage: Keep in dry, cool place and avoid direct sunlight. Close the bottle tightly after using. Storage type: Ambient Preparation and usage: used as seasoning or condiment for oriental meals.

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Ingredients list: 100% Dong Leaf Origin: Product of Vietnam Storage Type: Frozen

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Ingredients List: Surimi (Threadfin Bream, Sugar, Sodium Tripolyphosphate, Egg White Powder), Water, Modified Starch (E1422, E1442), Salt, Flavour Enhancer (E621), Sugar, Garlic.Allergy Advice: Not suitable for Egg, Fish allergy sufferers.Warning Statement: NoneFeature: None.Origin: Malaysia.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Place Frozen Fried Fish ball into boiling water/soup for 8-10 mins or floating on top of pot. Heat oil 175°C add Frozen Fried Fish ball and cook for 4-5mins until golden brown. Microwave (900W) Place Frozen Fried Fish ball in a bowl of water and heat for 2 minutes on high or until hot. Drain water and serve. Skewer Frozen Fried Fish ball and marinade source and BBQ until cooked thoroughly. The product is raw and must be cooked thoroughly before consumption. NUTRITION INFORMATION Serving Size: 100gThis package contains 2 servings Typical Value Per 100g Reference Intake Energy 365KJ / 87kcal 4.3% Fat 1.9g 2.7% of which Saturates 0.9g 4.5% Carbohydrate  8.6g 3.3% of which Sugar 2.7g 3.0% Fibre 0.8g 2.7% Protein 8.8g 17.6% Salt 1.6g 26.7%

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Ingredients List: Lotus Root (78%), Salt (8%), Carrot (5%), Vinegar (5%), Sugar (2%), Chilli (2%).Allergy Advice: None.Feature: None.Origin: Viet Nam.Package Type: Glass JarStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat. Gently tap around the jar lid then turn counter-clockwise to open the lid. Cover tightly and refrigerate after opening. Suitable for vegetarians and non-vegetarians. NUTRITION INFORMATION Serving Size: 100gThis package contains 7.2 servings Typical Value Per 100g Reference Intake Energy 109KJ / 26kcal 1.3% Fat 0.1g 0.1% of which Saturates 0g 0.0% Carbohydrate  6.1g 2.3% of which Sugar 0g 0.0% Fibre 3g 10.0% Protein 0.2g 0.4% Salt 1g 16.7%

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Ingredients List: Water, Coconut Milk, Sugar, Red Bean 14%, Glucose Syrup, Refined Vegetable Fat, Stabilizers (E407, E412, E466), Emulsifier (E471) Allergy Advice: None. Warning Statement: Contains colouring(s) which may have an adverse effect on activity and attention in children. Feature: None. Origin: Thailand. Package Type: Paper Box Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Ready to eat

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Ingredients List: Flavour Enhancers (E621, E635), Edible Salt, White Granulated Sugar, Edible Essence (Pepper Powder), Acid-Hydrolyzed Vegetable Protein Powder (Defatted Soybean), Flavoured Yeast Extract, Spices (Mushroom Extract), Food Colour (E101).Allergy Advice: Not suitable for Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: China.Package Type: Plastic PouchStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as cooking ingredient.

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The Longdan Hanoi Rice Vermicelli (bún) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. Ingredient List: Pure Rice Flour, Water Nutrition per 100g: Energy: 0.3 kcal Fat: 0.5g; of which saturated: 0.0g Carbohydrate: 72g; of which sugar: 0.0g Protein: 3g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: as serving directions on package.

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