Ingredients List: Wheat Flour, Chicken Meat And Fat 17%, Kimchi (16%) [Salted Nappa Cabbage, Radish, Fermented Sauce {Fermented Anchovy Sauce (Anchovy, Salt, Water), Kelp Broth (Water Sweetener: Sorbitol, Seaweed Extract, Fructose, Flavor Enhancer: Monosodium Glutamate)}, Seasoning Sauce {Water, Sweetener: Sorbitol, Shrimextract, Thickener: Xanthan Gum, Yeastextract, Flavor Enhancer: Monosodium Glutamate}, Paprika, Garlic, Thickener: Xanthan Gum, Onions, Leeks, Scallions, Starter Cultures: Hydrolyzed Soyprotein, Ginger, Salt], White Cabbage 13%, Onions 10%, Drinking Water, Soyprotein, Scallions 3%, Tapioca Starch, Rice-Based Alcoholic Beverage, Soysauce [Water, Soybeans, Wheat, Salt], Garlic 1%, Yeastextract, Protein Powder [Chicken Protein, Acidity Regulator: Citric Acid], Salt, Gluten, Red Pepper Powder, Sugar, Sesame Oil, Canola Oil, Vegetable Broth [Rock Salt, Corn Starch, Onions, Carrots, Sunflower Oil, Spices, Herbs], Natural Flavor [Maltodextrin], Black Pepper Powder, Ginger Powder. Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Fish allergy sufferers. Feature: None. Origin: Germany. Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Pan: Pour 3 Tbsp of oil into a pan and heat it up. Place 4-5 frozen dumplings and pan fry them for about 7 minutes till all sides are golden brown. Steam: Put proper amount of water into a steamer and heat it. When the water starts boiling, put 4-5 frozen dumplings and steam them for about 7 minutes. NUTRITION INFORMATION Serving Size: 100gThis package contains servings Typical Value Per 100g Reference Intake Energy 678KJ / 161kcal 8.1% Fat 3.7g 5.3% of which Saturates 1.1g 5.5% Carbohydrate  23g 8.8% of which Sugar 3g 3.3% Fibre 0g 0.0% Protein 8.8g 17.6% Salt 1.2g 20.0%

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Ingredients List: Pork, Wheat Flour, Vegetables. Allergy Advice: Not suitable for Gluten allergy sufferers. Origin: Germany. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Add 3 tablespoons of oil to the pan and heat it. Put 7-8 frozen dumplings in the pan and fry them for about 5 minutes until golden brown.

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Ingredients List: Beef, Vegetables, Wheat Flour. Allergy Advice: Not suitable for Gluten allergy sufferers. Origin: Germany. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Add 3 tablespoons of oil to the pan and heat it. Put 7-8 frozen dumplings in the pan and fry them for about 5 minutes until golden brown.

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Ingredients List: Kimchi, Vegetables, Pork, Wheat Flour. Allergy Advice: Not suitable for Gluten allergy sufferers. Origin: Germany. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Add 3 tablespoons of oil to the pan and heat it. Put 7-8 frozen dumplings in the pan and fry them for about 5 minutes until golden brown.

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Ingredients List: Beef, Beef Fat, Vegetables, Wheat, Bbq Sauce. Allergy Advice: Not suitable for Gluten allergy sufferers. Origin: Germany. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use:  Put the appropriate amount of water into the steamer and heat it up. 

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Ingredients List: Chicken Meat And Chicken Skin,Wheat Flour, Vegetables. Allergy Advice: Not suitable for Gluten allergy sufferers. Origin: Germany. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Add 3 tablespoons of oil to the pan and heat it. Put 7-8 frozen dumplings in the pan and fry them for about 5 minutes until golden brown.

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Ingredients List: Soybean Oil, Water, Basil Flavour Oil, White Vinegar, Egg Yolk 1, Sugar, Salt, Seasoning, Egg Yolk 2, Basil LeavesAllergy Advice: Not suitable for Soybean, Egg allergy sufferers.Warning Statement: NoneFeature: None.Origin: Korea.Unit Package Type: Plastic BottleStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Dipping sauce, Salad dressing,Spread sauce NUTRITION INFORMATION Serving Size: 100gThis package contains 1.3 servings Typical Value Per 100g Reference Intake Energy 2502KJ / 598kcal 29.8% Fat 60.2g 86.0% of which Saturates 4.3g 21.5% Carbohydrate  13.3g 5.1% of which Sugar 1.9g 2.1% Fibre 0.64g 2.1% Protein 0.8g 1.6% Salt 1.8g 30.0%

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