Ingredients list: Wheat Gluten, Salt, Flavour Enhancer (E621), Light Soy Sauce (Soybeans, Wheat), Sugar, Dark Soya Sauce (Soybeans, Wheat), Five Spice Powder, Ginger, Chinese Liquorice, Black Cardamom, Star Anise, Citrus, Clove, Cinnamon, Chinese Red Pepper.Allergy Advice: For allergens, see ingredients in bold. Feature: Suitable for Vegetarian Origin: Product of Malaysia Storage: Keep at -18°C Storage type: Frozen Preparation and usage:Once thawed do not refreeze.Cook thoroughly before consumption. *Please note: we use dry ice and insulated bag to make sure products delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Kim Son Whole White Clam with high product quality and food safety is now available to delivery. The raw materials either from farm-raising and natural catching are carefully selected. The finished products are fresh frozen and vacuumed packed to preserve quality and freshness. All the Ingredients list: Whole White Clam (Molluscs) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: -18°C Storage Type: Frozen *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients list: Indian Mackerel (Fish) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. Dry Ice + Insulated Bag (Surcharge: only £6 per shipment).

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Ingredient List: Glutinous Rice, Mung Bean, Salt, Pepper. Allergy Advice: None. Feature: Suitable for Vegetarian. Storage: Keep frozen at -18°C, once thawed do not refreeze. Storage Type: Frozen. *Please note: we use dry ice and insulated bag to make sure products delivered in frozen condition (Surcharge varies per shipment, starting from £4.5)  

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Ingredients List: Bitter Melon (100%) Allergy Advice: None. Warning Statement: None Feature: None. Origin: Vietnam. Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Once thawed do not refreeze. Cook thoroughly before consumption.

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Description: Salted Mangrove Crab. Can be eaten as side dish or used as main ingredient in Vietnamese style sour soup and stew recipes. Ingredient List: Mangrove Crab (Crustaceans), Salt. Allergy Advice: For allergens, see ingredients in bold. Features: None. Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. Cook thoroughly before consumption. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients list: California Squid (Molluscs) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of USA Storage: -18°C Storage Type: Frozen *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients list: Beef, Water, Potato Starch, Sugar, Salt, Flavor Enhancer E621, Wheat Gluten, Beef Tendon, Acidifier E325, Raising Agent (E450i, E500ii, Wheat Flour), Fish Sauce, Pepper. Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of France Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Kim Son Frozen Wheat Paper is made with a combination of wheat flour, salt and water. They can be used to make homemade spring rolls. Ingredient List: Wheat (Gluten) Flour, Salt Allergy Advice: For allergens, see ingredients in bold. Feature: None. Origin: Product of Vietnam. Storage: -18°C Storage Type: Frozen *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).  

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Ingredient List: Wheat (Gluten) Flour, Vegetable Oil, Sugar, Salt Allergy Advice: see ingredients in bold. Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. Cook thoroughly before consumption. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients List: Vegetables 30% (Cabbage, Leek, Onion, Spring Onion, Garlic), Wheat Flour, Canola Oil, Dehydrated Tofu [Soybean, Gelling Agent (Calcium Sulphate)], Modified Tapioca Starch [Modified Starch (Hydrosypropyl Distarch Phospahte), Wheat Gluten, Maltodextrin, Wheat Flour], Texturized Vegetable Protein [Gluten (Contains Wheat), Isolated Pea Protein, Defatted Soybean, Corn Starch, Flavoured Protein (Contains Soybean)], Texturized Soy Protein, Glass Noodle 4% [Sweet Potato Starch, Thickener (Sodium Alginate), Antioxidant (Ascorbic Acid)], Soy Sauce (Contains Soybean, Wheat), Potato Flake, Wheat Fiber, Sesame Oil, Salt, Wheat Gluten, Thickener (Methylcellulose), Seasoning (Contains Soybean, Wheat), Sugar, Hot Pepper Extract, Natural Flavouring, Black Pepper Powder, Ginger Powder, Flavour Enhancers (Disodium Inosinate, Disodium Guanylate)Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.Feature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: 1. Pan-fry: Pour 3 tbsp of vegetable oil into a nonstick pan. Place 4 frozen dumpling pieces into the pan. Heat on medium-high heat for 8 minutes, turning each side over every 2-3 minutes or until all sides are golden brown. 2. Steam: Pour enough water into a steamer and boil. Once the water is boiling, place 4 frozen dumpling pieces inside and steam for 8 minutes. 3. Add 4 frozen dumpling pieces to any soup or broth and boil for 6 minutes for a hearty dumpling soup. NUTRITION INFORMATION Serving Size: 100gThis package contains 3.5 servings Typical Value Per 100g Reference Intake Energy 620KJ / 222kcal 7.4% Fat 4.3g 6.1% of which Saturates 0.6g 3.0% Carbohydrate  23g 8.8% of which Sugar 1.6g 1.8% Fibre 0g 0.0% Protein 8.1g 16.2% Salt 0.36g 6.0%

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Ingredients List: Vegetables 31% [Cabbage, Onion, Carrot, Leek, King Oyster Mushroom, Wood Ear Mushroom, Shiitake Mushroom (Shiitake Mushroom, Water, Salt, Acidity Regulator (Citric Acid), Garlic], Water, Wheat Flour, Canola Oil, Glass Noodle 4% [Sweet Potato Starch, Thickener (Sodium Alginate), Antioxidant (Ascorbic Acid)], Modified Tapioca Starch [Modified Starch (Hydroxypropyl Distarch Phosphate), Wheat Gluten, Maltodextrin, Wheat Flour], Soy Sauce (Defatted Soybean, Wheat, Water, Salt, Alcohol), Texturized Soy Protein, Sugar, Sesame Oil, Natural Flavouring, Wheat Fiber, Thickener (Methylcellulose), Salt, Wheat Gluten, Yeast Extract Powder, Black Pepper Powder, Ginger PowderAllergy Advice: Not suitable for Gluten allergy sufferers.Feature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: 1. Pan-fry: Pour 3 tbsp of vegetable oil into a nonstick pan. Place 4 frozen dumpling pieces into the pan. Heat on medium-high heat for 8 minutes, turning each side over every 2-3 minutes or until all sides are golden brown. 2. Steam: Pour enough water into a steamer and boil. Once the water is boiling, place 4 frozen dumpling pieces inside and steam for 8 minutes. 3. Add 4 frozen dumpling pieces to any soup or broth and boil for 6 minutes for a hearty dumpling soup. NUTRITION INFORMATION Serving Size: 100gThis package contains servings Typical Value Per 100g Reference Intake Energy KJ / kcal 0.0% Fat 6.6g 0.0% of which Saturates 0.8g 0.0% Carbohydrate  27g 0.0% of which Sugar 1.5g 0.0% Fibre 0g 0.0% Protein 4.8g 0.0% Salt 0.95g 15.8%

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Ingredients list: Beef 62%, Water, Beef Tendon 6%, Potato Starch, Sugar, Salt, Flavor Enhancer E621, Wheat Gluten, Acidifier E325, Raising Agent (E450i, E500ii, Wheat Flour), Fish Sauce, Pepper. Allergy Advice: For allergens, see ingredients in bold. Origin: Product of France Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredient List: Wheat Flour, Water, Noodle (Wheat). Shortening, Spring Onion, Onion, Green Pepper, Carrot, Chives, Soybean Protein, Salt, Soya Sauce (Soybeans, Wheat), Garlic, Flavor Enhancer (E621), Sugar, Red Pepper Powder, Ginger, Black Pepper Powder. Allergy Advice: For allergens, including cereals containing Gluten, see ingredients in bold. Feature: None. Origin: Product of Korea. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. *Please note: we use dry ice and insulated bag to make sure products delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredient List: Water, Wheat Flour, Vermicelli (7.74%), Onion, Shortening (Palm Oil), Emulsifiers (E475, E435), Konjac, Soybean Protein, Tofu (Soybeans), Green Onion, Cabbage, Seasoning Oil (Soybeans), Leek, Carrot, Soya Sauce ( Soybeans, Wheat), Breadcrumb, Refined Salt, Refined Sugar, Sesame Oil, Corn Starch, Garlic, Ginger, Emulsifiers (E420, E433, E471), Flavor Enhancer (E631), Black Pepper. Allergy Advice: For allergens, including cereals containing Gluten, see ingredients in bold. Feature: None. Origin: Product of Korea. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. *Please note: we use dry ice and insulated bag to make sure products delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients List: Wheat Flour (40%), Yeast (1%) , Baking Powder (2.5%), Water (15%), Mushroom (5%), Jicama (20%), Carrot (10%), Permitted Food Coloring (E102) (0.5%), Soybean Oil (5%), Permitted Flavor Enhancer (E621,E627,E631) (1%) . Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: Suitable for Vegan. Origin: Malaysia. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use:

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THE PLANTBASE STORE Vegetarian Hong Kong Barbeque Meat 500g (char siu) Ingredients list: Wheat Gluten, Sugar, Light Soy Sauce (Soybeans, Wheat), Salt, Flavour Enhancer (E621), Pandan Leaves, Cinnamon, Five Spice Powder, Star Anise, Food Colouring (E110, E124). Allergy Advice: For allergens, see ingredients in bold. Feature: Suitable for Vegetarian  Origin: Product of Malaysia Storage: Keep at -18°C Storage type: Frozen Preparation and usage:Once thawed do not refreeze.Cook thoroughly before consumption. *Please note: we use dry ice and insulated bag to make sure products delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).  

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Ingredients list: Mung Bean, Tapioca Flour, Sugar, Salt. Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. Dry Ice + Insulated Bag (Surcharge: only £6 per shipment).

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Ingredients List: Bean Curd (Soybean) (60%) , Konjac Powder (10%), Corn Starch (10%), Palm Oil (10%), Sugar (5%), Flavour Enhancer (E621) (3%), Salt (2%). Allergy Advice: Not suitable for Soybean allergy sufferers. Feature: Suitable for Vegan. Origin: Malaysia. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use:

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Ingredients list: Dace Fish Allergy Advice: For allergens, see ingredients in bold. Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage:Once thawed do not refreeze. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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