Golden Lotus highest quality Jasmine Rice. Provides the most authentic oriental flavour for your daily meals. Ingredient List: 100% Jasmine Rice. Allergy Advice: None. Feature: None Origin: Product of Vietnam Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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Ingredients List: Young Rice, Sugar And Palm Oil. Allergy Advice: None.Feature: None.Origin: Philippines.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat.

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Ingredients List: Cabbage (62,74%), Water, Rice Paste (Rice Powder, Water), Sugar, Corn Oil, Red Pepper Powder (4,5%), Salt, Garlic, Onion, Kelp Concentrate (Kelp Extract, Yeast Extract, Bonito Extract (Fish), Glucose Syrup, Thickener (E420)), Leek, Lactic Acid Bacteria, Ginger.Allergy Advice: Not suitable for Fish allergy sufferers.Warning Statement: NoneFeature: None.Origin: Korea.Package Type: TinStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Enjoy kimchi as a side-dish refreshing your plates / topping to complement staples / ingredients to enhance flavour.

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Ingredient List: Porridge (83%): Rice (100%) Seasoning (17%): Palm Oil, Salt, Flavour Enhancers: (E621, E627, E631), Sugar, Red Shallot, Maltodextrin, Fish Powder (3.2%), Ginger, Garlic, Pepper, Dried Green Onion, Artificial Onion Flavour, Chilli, Anti-caking Agent (E551) Nutrition per 100g: Energy: 366.0 kcal Fat: 6.2g; of which saturated: 1.6g Carbohydrate: 70.4g; of which sugar: 1.0g Protein: 7.0g Fiber: 0.2g Salt: 5.2g Allergy Advice: See ingredients in bold. May contain traces of SESAME. Features: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: As printed on the package.

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Ingredients List: Dry Rice Noodle (Rice, Tapioca Starch, Lodizen Salt, Palm Oil), Tom Yum Yentafo (Sugar, Distilled Vinegar (Water, Distilled Vinegar), Red Bean Curd (Soybean, Salt, Red Rice, Water, Sugar, E621), Chili, Soy Sauce (Soybean, Salt, Wheat, Water, Sugar, Flavour Enhancer (E621, E635), Preservatives (E211), Iodine Salt), Garlic, Water, Flavour Enhancer (E621), Preservatives (E211), Thickener (E1442), Food Colours (E122, E110)*), Seasoning (Salt, Sugar, Water, Soy Sauce (Soybean), Flavour Enhancer (E621, E635), Garlic Powder, Vegetable Bouillon Powder (Celery), White Pepper Powder, Thickener (E1442), Fish Sauce, Sesame Oil, Vegetable Broth Flavour, Preservatives (E202), Sweetener (E955)), Fried Garlic. Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Celery allergy sufferers.Warning Statement: NoneFeature: None.Origin: Thailand.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat. NUTRITION INFORMATION Serving Size: 100gThis package contains 1.1 servings Typical Value Per 100g Reference Intake Energy 1213KJ / 290kcal 14.4% Fat 3.2g 4.6% of which Saturates 0.9g 4.5% Carbohydrate  63g 24.2% of which Sugar 16.3g 18.1% Fibre g Protein 3.6g 7.2% Salt 7.9g 131.7%

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Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.

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Tofuhat Rice Noodles is a perfect combination of rice and tapioca starch. This rice noodles is very firm and has a nice chew to it. Using Tofuhat Rice Noodles for stir-frying or making Vietnamese Pho. Ingredient List: Rice (95.6%), Tapioca Starch (3.2%), Sugar (0.51%), Salt (0.48%), Stabilizer (E466) Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: As serving directions printed on the package.

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Ingredients List: Mung Bean Starch, Potato Starch, Water.Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: China.Package Type: Plastic PouchStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat.

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Ingredients List: Cabbage, Water, Salt, Acidity Regulator (E330)Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: China.Unit Package Type: Paper BoxStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat

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Ingredients List: Sugar, Water, Brown Sugar, Glucose Syrup, Soy Sauce (Salt Water, Soybeans, Wheat Flour)Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Feature: None.Origin: Thailand.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions printed on the packaging

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Ingredient List: Mung Bean (w/o shell) (100%) Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Used to make Vietnamese dessert.

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Ingredients list: Paprika Allergy Advice: For allergens, see ingredients in bold. May contain trace of Sesame, Celery, Gluten, Mustard and Nuts. Feature: None Origin: Product of India Storage: Keep in a dry and cool place, away from direct sunlight. Storage Type: Ambient

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Ingredients list: Brown Sugar, Tamarind, Sugar. Allergy Advice: None Feature: None Origin: Product of The Philippines Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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Ingredients List: Water, Coconut Milk, Rice Noodle (14%) (Rice Flour, Water), White Shrimp (10.8%), Coconut Meat, Indian Oyster Mushroom, Tomato, Tom Yum Paste (3%) (Sugar, Salt, Lemongrass, Refined Soybean Oli, Red Chili, Galangal, Shallot, Kaffir Lime Leaves), Chilli Paste (Refined Soybean Oil, Shallot, Garlic, Sugar, Tamarind Paste, Chilli), Sugar, Soy Sauce (Water, Salt, Soybean, Sugar, Wheat), Coriander, Salt, Acidity Regulator (E330), Yeast Extract, Lemon Oil Flavour (Orange Oil, Lemon Oil, Citral).Allergy Advice: Not suitable for Gluten, Soybean, Crustaceans allergy sufferers.Warning Statement: NoneFeature: None.Origin: Thailand.Unit Package Type: Plastic BoxStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Ready to eat NUTRITION INFORMATION Serving Size: 100gThis package contains 2.5 servings Typical Value Per 100g Reference Intake Energy 395KJ / 95kcal 4.7% Fat 5.4g 7.7% of which Saturates 3.6g 18.0% Carbohydrate  8.3g 3.2% of which Sugar 3.7g 4.1% Fibre 0.6g 2.0% Protein 2.9g 5.8% Salt 1.3g 21.7%

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Ingredients List: Natural Palmyra Flower Nectar (100%).Allergy Advice: None.Feature: None.Origin: Vietnam.Package Type: Glass JarStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as a 1:1 substitute for sugar. Perfect for beverages (including coffee and tea), desserts, baked good and other cooking recipes. NUTRITION INFORMATION Serving Size: 100gThis package contains 1.3 servings Typical Value Per 100g Reference Intake Energy 1552KJ / 371kcal 18.5% Fat 0g 0.0% of which Saturates 0g 0.0% Carbohydrate  91.4g 35.2% of which Sugar 89.5g 99.4% Fibre 1.2g 4.0% Protein 1.4g 2.8% Salt 0.065g 1.1%

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Ingredients List: Turmeric, Anatto, Chilli, Coriander, Cinnamon, AniseAllergy Advice: None.Warning Statement: NoneFeature: None.Origin: Viet Nam.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as cooking ingredient

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Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.

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Ingredients List: Rice Cake: Rice, Distilled Alcohol, Less Than 2% Of Rice Bran Extract, Acid Solution (Lactic Acid (E270), Water, Maltitol Syrup (E965(Ii)), Acetic Acid (E260), Trisosidum Citrate (E331)), Salt Sauce Powder: Sugar, Red Pepper Powder, Maltodextrin, Modified Potato Starch, Salt, Less Than 2% Of Seasoning Mix [Salt, Monosodium Glutamate (E621), Seasoning (Salt, Wheat Starch, Garlic Powder, Onion Powder), Sugar, Soy Sauce (Defatted Soybean, Corn Gluten), Wheat Starch, Palm Oil, Glucose, Maltodextrin, Hydrolyzed Soy Protein, Seasoned Soy Sauce {Soy Sauce (Defatted Soybean, Corn Gluten), Palm Oil, Yeast Extract, Xylose, Maltodextrin, Onion Concentrate}, Black Pepper Powder, Disodium Guanylate (E627), Disodium Inosinate (E631), Onion Seasoning Oil, Garlic Flavored Seasoning, Garlic And Onion Powder, Thiamine Hydrochloride (E631), Artificial Flavor], Spicy Seasoning (Maltodextrin, Arabic Gum (E414), Chili Extract), Garlic Powder, Yeast Extract, Monosodium Glutamate (E621), Natural Flavor, Onion Powder, Silicon Dioxide (E551), Oleoresin Paprika (E160C), Ascorbic Acid (E300), Oleoresin Capsicum (E1519), Black Pepper Powder, Disodium Inosinate (E631), Disodium Guanylate (E627), Oleoresin Paprika (E160C) Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: None. Origin: Korea. Package Type: Glass Jar Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: After opening the container lid, open the rice cake and sauce bag in the container. Put the rice cake and sauce in a container, add about 20ml of water, mix well, cover the lid at an angle, and place in a microwave. Cook in the microwave for 1 minute to 1 minute 30 seconds (1,000w), 2 minutes to 2 minutes 30 seconds (700w) and enjoy. NUTRITION INFORMATION Serving Size: 150gThis package contains servings Typical Value Per 100g Reference Intake Energy KJ / kcal 0.0% Fat 2g 0.0% of which Saturates 0g 0.0% Carbohydrate  100g 0.0% of which Sugar 17g 0.0% Fibre N/Ag 0.0% Protein 8g 0.0% Salt 0.93g 15.5%

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The Longdan Extra Fine Vermicelli (banh hoi) are premium quality rice noodles. They are vegan-friendly as they are predominantly made up of rice flour and water. These extra fine vermicelli are the main ingredient to make the Vietnamese traditional cake, banh hoi. The vermicelli can also be used in a salad or in summer rolls. Ingredient List: Rice Flour (89.5%), Water (10%), Salt (0.5%) Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Soak in boiling water for 20 seconds then dry and rinse with cool water and leave it to settle for 3 minutes. Can be used for salad or summer rolls.

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Ingredients List: Dried Porphyra NoriAllergy Advice: None.Warning Statement: NoneFeature: None.Origin: China.Package Type: Plastic PouchStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat

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