The Longdan Rice Vermicelli (Bún Gạo) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. Ingredient List: Rice (87%), Water (13%) Nutrition per serving: 4 servings per container Energy: 1515.0 kcal Fat: 1.19g; of which saturated: 0.4g Sugar: 0.22g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Cook rice vermicelli in boiling water for 3-4 minutes, then drain and rinse. Can be used in stir-fry, soup, hot pot or summer rolls.

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The Longdan Rice Vermicelli (bún) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. They also use as rice vermicelli to serve with hot-pot. Ingredient List: Rice (87%), Water (13%) Nutrition per serving: 4 servings per container Energy: 362.0 kcal Fat: 1.19g; of which saturated: 0.4g Sugar: 0.22g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Cook in boiling water for 3-4 minutes, then drain and rinse. Can be used in stir-fry, soup, hot pot or salad rolls.

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The Longdan Rice Vermicelli (bún) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. They also use as rice vermicelli to serve with hot-pot. Ingredient List: Rice (87%), Water (13%) Nutrition per serving: 4 servings per container Energy: 362.0 kcal Fat: 1.19g; of which saturated: 0.4g Sugar: 0.22g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Cook in boiling water for 3-4 minutes, then drain and rinse. Can be used in stir-fry, soup, hot pot or salad rolls.

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Ingredients List: Coconut Extract (70%), Water, Emulsifier (E435). Allergy Advice: None. Warning Statement: None Feature: None. Origin: Thailand. Unit Package Type: Can Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Use for making cakes, candies, cookies, ice cream, coconut jam, curries, and other preparations where coconut milk is required. NUTRITION INFORMATION Serving Size: 100gThis package contains 4 servings Typical Value Per 100g Reference Intake Energy 934KJ / 227kcal 11.1% Fat 23g 32.9% of which Saturates 21g 105.0% Carbohydrate  2.8g 1.1% of which Sugar 1.9g 2.1% Fibre g Protein 2.1g 4.2% Salt 0.04g 0.7%

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Longdan Hanoi Rice Noodles or “bánh phở hà nội” are made from only rice and water, and thus are gluten-free and vegan, and can be enjoyed over many different dishes such as in the beloved Vietnamese Beef Noodle Soup (phở bò) or in stir fry. Rice noodles are quick, and simple to make, and are easy to customize to your preferred tastes. Origin: Product of Vietnam Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient

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Manora Uncooked Shrimp Chips make from Tapioca Flour and Shrimp. They have a special taste with the flavours of shrimp. This prawn crackers are a snack food throughout Southeast Asia. They’re also perfect to use the prawn crackers as spoons for the salad. Ingredient List: Tapioca Starch, Fresh Shrimp (Crustacean) (9%), Garlic, Sugar, Salt, Pepper, Flavour Enhancer: E621 Allergy Advice: See ingredients in bold. Features: None. Origin: Product of Thailand. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient. Preparation and usage: Fry in fresh vegetable oil at 200°C until crackers are puffed up (10 seconds). If not eaten immediately, allow to cool and store in an air tight container.

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Ingredients List: Seaweed,Corn Oil, Korean Bbq Seasoning [Bbq Flavours, Maltodextrin,Sugar, Salt, Soy Sauce Onion, Flavour Enhance(2627, E631), Acidity Regulator(E330)],Sesame OilAllergy Advice: Not suitable for Soybean, Sesame allergy sufferers.Feature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ideal as a snack. NUTRITION INFORMATION Serving Size: 100gThis package contains 0.15 servings Typical Value Per 100g Reference Intake Energy 2494KJ / 601kcal 29.7% Fat 47.9g 68.4% of which Saturates 4.8g 24.0% Carbohydrate  24.3g 9.3% of which Sugar 0.7g 0.8% Fibre 2g 6.7% Protein 19.4g 38.8% Salt 2.9g 48.3%

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Ingredient List: Rice Vinegar Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Can be used as a dipping sauce or to drizzle over cooked meats, poultry, seafood, vegetables.

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Longdan Salted Eggplant ready to be delivered within the UK. Ingredient List: Eggplant (51%), Water (37.48%), Salt (6.8%), Sugar, Galangal, Vinegar, Preservative (E202), Flavour Enhancer (E621), Sweetener (E950*, E951), Antioxidant (E223) (Sulphites). Allergy Advice: For allergens, see ingredients in bold. * = Contains a source of phenylalanine. Feature: Suitable for Vegetarian. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, keep refrigerated, close the lid tightly after each use and consume within 7 days. Storage Type: Ambient.

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Ingredient List: Chilli, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite (Sulphites) Nutrition per 5g serving:Energy: 5 kcalFat: 0g; of which saturated: 0gCarbohydrate: 1g; of which sugar: 1gProtein: 0gSalt: 0.2g Allergy Advice: See ingredients in bold. Features: None. Origin: Product of USA. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient. Preparation and usage: used as seasoning or condiment.

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Ingredients List: Seaweed, Corn Oil, Wasabi Seasoning (Salt, Artificial Flavoring, Dextrin, Sugar, Wasabi Powder), Sesame Seed Oil.Allergy Advice: Not suitable for Sesame allergy sufferers.Feature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ideal as a snack. NUTRITION INFORMATION Serving Size: 100gThis package contains 0.15 servings Typical Value Per 100g Reference Intake Energy 2351KJ / 569kcal 28.0% Fat 47g 67.1% of which Saturates 3.7g 18.5% Carbohydrate  9g 3.5% of which Sugar 0g 0.0% Fibre 17g 56.7% Protein 20g 40.0% Salt 3.1g 51.7%

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Maggi Premium Thick Soy Sauce is a secret sauce in many dishes of the Asian cooking. Just a few drops to enhance the flavor of soups, stews and noodles. That€™s reason why this Maggi Premium Thick Soy Sauce is always available on the table of any Asian restaurant. Ingredient List: Water, Salt, Soybean Extract (Contains Wheat Gluten) (74g), Sugar, Flavour Enhancers: (E621, E627, E631), Food Colouring: E150c, Acidity Regulator: E260, Preservative: E202, Soya Sauce Flavour, Emulsifier: E917, Sweetener: E950 Nutrition per 4ml serving:Energy: 1.8 kcalFat: 0g; of which saturated: 0.0gSugar: 0.25gProtein: 0.13gSalt: 0.23g Allergy Advice: For allergens, see ingredients in bold. Features: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Close the bottle tightly after using. Storage type: Ambient Preparation and usage: used as seasoning or condiment for oriental meals.

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Ingredients List: Dehydrated Potato, Vegetable Oil (Coconut, Palm), Rice, Wheat, Corn, Sugar, Maltodextrin, Iodized Salt, Tomato Powder, Tomato Ketchup, Seasoning (Acidity Regulator (E330, E262ii), Flavours, Hydrolysed Soybean Protein, Spices, Anti-caking Agent (E551) Caramel Colour), Flavour Enhancer (E621), Stabilisers (E452, E450iii), Emulsifier (E471), Paprika, Food Colourings (E102, E129, E110)*, Antioxidants (E319, E321). Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Origin: Philippine. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.

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The Longdan Imperial Rice Vermicelli (bún) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. Ingredient List: Rice Flour (86%), Water (14%) Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: as serving directions on package.

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Ingredient List: Rice Flour (50%), Water (30%), Tapioca Starch (19%), Salt (1%) Nutrition per 100g: Energy: 339.0 kcal Fat: 0.09g Carbohydrate: 82.35g Protein: 2.12g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage Type: Ambient Preparation and Usage: As serving directions printed on the package.

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Ingredients List: Wheat Flour, Tapioca Starch, Corn Starch, Coconut Oil, Palm Oil, Sugar, Salt, Shrimp Powder (Crustaceans), Flavour Enhancers (E621, E631, E627), Food Colouring (E102, E129)*, Antioxidant (E319, E320, E321). Warning Statement: * = May have an adverse effect on activity and attention in children. Allergy Advice: Not suitable for Gluten, Crustaceans allergy sufferers. Feature: None. Origin: Philippines. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Ready to eat.

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Ingredients List: Shallot 98%, Palm Oil 1.8%, Salt 0.2% Allergy Advice: None.Feature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Can be used with soup, sticky rice,…

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Longdan Mix Fruit Chips 200g ready to be delivered within the UK. Ingredients list: Jackfruit, Sweet Potato, Banana, Pineapple, Taro, Oil. Origin: Product of Vietnam Storage: Keep in cool, dry place away from direct sunlight, keep it airtight after opening. Storage Type: Ambient

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Ingredient List: Rice Starch (100%). Allergy Advice: None. Features: Suitable For Vegan. Origin: Product of Vietnam. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient. Preparation and usage: Soak in boiled water for 6-8 minutes, then drain and rinse. Can be used in stir-fry, soup or hotpot.

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Ingredients List: Dehydrated Potatoes, Vegetable Oil (Coconut Oil And/Or Palm Oil), Wheat, Corn Starch, Rice, Corn, Sugar, Artificial Flavour, Iodized Salt (Salt With Potassium Iodide), Nature Identical Flavour, Garlic Powder, Onion Powder, Flavour Enhancers (E621, E627, E635), Hydrolysed Soybean Protein, Paprika, Natural Flavour, Spices, Aspartame Sweetener (E951)*, Rancidity Retardant (E319).Allergy Advice: Not suitable for Gluten allergy sufferers.Feature: None.Origin: Philippines.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat. NUTRITION INFORMATION Serving Size: 100gThis package contains 0.5 servings Typical Value Per 100g Reference Intake Energy 674KJ / 161kcal 8.0% Fat 9.5g 13.6% of which Saturates N/Ag N/A Carbohydrate  19g 7.3% of which Sugar 2g 2.2% Fibre 0g 0.0% Protein 2g 4.0% Salt 7g 116.7%

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