Ingredients List: Tofu, Vegetables, Wheat Flour . Allergy Advice: Not suitable for Gluten allergy sufferers. Origin: Germany . Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Add 3 tablespoons of oil to the pan and heat it. Put 7-8 frozen dumplings in the pan and fry them for about 5 minutes until golden brown.

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Ingredients List: Pork Meat And Fat 24%, Vegetables 19%(Cabbage, Onion, Spring Onion, Garlic), Wheat Flour, Kimchi 18%(Napa Cabbage, Radish, Red Pepper Powder, Garlic, Thickener(E415), Fermented Anchovy Sauce, Water, Tofu (Soybean, Water, Firming Agent (E511), Textured Soybean Protein, Tapioca Starch, Yeast Extract, Red Pepper Powder, Oyster Sacue (Water, Sugar, Salt, Modified Corn Starch, Oyster Extract, Colour(E150C), Salt, Wheat Gluten, Sesame Oil, Sugar, Veal Stock, Flavouring, Rapeseed Oil, Pea Fiber, Spices Allergy Advice: Not suitable for Gluten, Soybean, Fish, Molluscs allergy sufferers. Feature: None. Origin: Germany. Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Steam: Put proper amount of water into a steamer and heat it. When the water starts boiling, put 4-5 frozen dumplings and steam them for about 7 minutes. NUTRITION INFORMATION Serving Size: 100gThis package contains 5.6 servings Typical Value Per 100g Reference Intake Energy 698KJ / 167kcal 8.3% Fat 6.5g 9.3% of which Saturates 0g 0.0% Carbohydrate  19g 7.3% of which Sugar 0g 0.0% Fibre 0g 0.0% Protein 8g 16.0% Salt 0.8g 13.3%

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Ingredients List: Chicken Leg Meat And Skin 26.9%, Wheat Flour, Vegetables [Onion, Cabbage, Shiitake Mushroom, Spring Onion, Garlic], Water, Coriander 4.4%, Tofu [Soybean, Water, Firming Agent (Magnesium Chloride)], Spices, Tapioca Starch, Soy Sauce [Water, Soybean, Wheat, Salt], Yeast Extract, Sugar, Pork Gelatin, Iodized Salt [Salt, Potassium Lodate], Chicken Stock [Water, Chicken (Bones, Meat, Fat), Salt], Rice Wine [Water, Rice], Natural Flavouring, Rapeseed Oil. Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: None. Origin: Germany. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: [Steam] : Put proper amount of water into a steamer and heat it. When the water start boiling, put 6 frozen dumplings and steam them for about 7 minutes. [Microwave] : Place 6 dumplings in a microwave dish and cover it with plastic wrap. Place the dish inside the microwave (1000w) and heat it for 2 minutes.

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Ingredients List: Chicken Meat And Skin 29%, Wheat Flour, Vegetables 19% (Cabbage, Onion, Spring Onion, Garlic), Water, Tofu [Soybean, Water, Firming Agent (Magnesium Chloride)], Shiitake Mushroom, Tapioca Starch, Sesame Oil, Soy Sauce (Water, Soybean, Wheat, Salt), Ginger, Sugar, Salt, Yeast Extract, Pork Gelatin, Cooking Rice Wine, Chicken Stock (Chicken Meat And Skin, Salt), Flavouring, Rapeseed Oil, Spice. Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers. Feature: None. Origin: Germany. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: [Steam] : Put proper amount of water into a steamer and heat it. When the water start boiling, put 6 frozen dumplings and steam them for about 7 minutes. [Microwave] : Place 6 dumplings in a microwave dish and cover it with plastic wrap. Place the dish inside the microwave (1000w) and heat it for 2 minutes.

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Ingredients List: Kimchi, Vegetables, Pork, Wheat Flour. Allergy Advice: Not suitable for Gluten allergy sufferers. Origin: Germany. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Add 3 tablespoons of oil to the pan and heat it. Put 7-8 frozen dumplings in the pan and fry them for about 5 minutes until golden brown.

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Ingredients List: Wheat Flour, Chicken Meat And Fat 17%, Kimchi (16%) [Salted Nappa Cabbage, Radish, Fermented Sauce {Fermented Anchovy Sauce (Anchovy, Salt, Water), Kelp Broth (Water Sweetener: Sorbitol, Seaweed Extract, Fructose, Flavor Enhancer: Monosodium Glutamate)}, Seasoning Sauce {Water, Sweetener: Sorbitol, Shrimextract, Thickener: Xanthan Gum, Yeastextract, Flavor Enhancer: Monosodium Glutamate}, Paprika, Garlic, Thickener: Xanthan Gum, Onions, Leeks, Scallions, Starter Cultures: Hydrolyzed Soyprotein, Ginger, Salt], White Cabbage 13%, Onions 10%, Drinking Water, Soyprotein, Scallions 3%, Tapioca Starch, Rice-Based Alcoholic Beverage, Soysauce [Water, Soybeans, Wheat, Salt], Garlic 1%, Yeastextract, Protein Powder [Chicken Protein, Acidity Regulator: Citric Acid], Salt, Gluten, Red Pepper Powder, Sugar, Sesame Oil, Canola Oil, Vegetable Broth [Rock Salt, Corn Starch, Onions, Carrots, Sunflower Oil, Spices, Herbs], Natural Flavor [Maltodextrin], Black Pepper Powder, Ginger Powder. Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Fish allergy sufferers. Feature: None. Origin: Germany. Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Pan: Pour 3 Tbsp of oil into a pan and heat it up. Place 4-5 frozen dumplings and pan fry them for about 7 minutes till all sides are golden brown. Steam: Put proper amount of water into a steamer and heat it. When the water starts boiling, put 4-5 frozen dumplings and steam them for about 7 minutes. NUTRITION INFORMATION Serving Size: 100gThis package contains servings Typical Value Per 100g Reference Intake Energy 678KJ / 161kcal 8.1% Fat 3.7g 5.3% of which Saturates 1.1g 5.5% Carbohydrate  23g 8.8% of which Sugar 3g 3.3% Fibre 0g 0.0% Protein 8.8g 17.6% Salt 1.2g 20.0%

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Ingredients List: Chicken Meat And Chicken Skin,Wheat Flour, Vegetables. Allergy Advice: Not suitable for Gluten allergy sufferers. Origin: Germany. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Add 3 tablespoons of oil to the pan and heat it. Put 7-8 frozen dumplings in the pan and fry them for about 5 minutes until golden brown.

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