Cuisine

Total: 2400 products


  • Roots Palate Vegetarian Kapitan Chicken With Steamed Rice 300g (Case 24)

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    Roots Palate

    Roots Palate Vegetarian Kapitan Chicken With Steamed Rice 300g (Case 24)

    0 in stock

    Ingredients List: Rice, Vegetarian Chicken, Water, Zingiberaceae, Vegetable Oil, Coconut Milk, Sugar, Cashew Nut, Curry Powder, Soy Sauce, Salt, Chili Powder, Sodium Salt, Fresh Herb, Vegetable Essence, Nutritional Yeast.Allergy Advice: Not suitable for Soybean, Nuts allergy sufferers.Feature: None.Origin: Malaysia.Package Type: TrayStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Microwave: Step 1: Place Curry & Rice on a microwavable container. Step 2: Insert into microwave and reheat on medium heat for 2-3 minutes. Enioy! Boiling: Step 1: Place Curry & Rice on a plate. Step 2: Boil water and insert into steamer for 10-15 minutes. Enjoy!

  • Roots Palate Vegetarian Curry Squid With Steamed Rice 300g (Case 24)

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    Roots Palate

    Roots Palate Vegetarian Curry Squid With Steamed Rice 300g (Case 24)

    0 in stock

    Ingredients List: Rice, Vegetarian Squid, Water, Spices Powder, Vegetable Oil, Sugar, Tomato Sauce, Coconut Milk, Soy Sauce, Tamarind Paste, Lemongrass, Salt, Dried Herb, Sodium Salt.Allergy Advice: Not suitable for Soybean allergy sufferers.Feature: None.Origin: Malaysia.Package Type: TrayStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Microwave: Step 1: Place Curry & Rice on a microwavable container. Step 2: Insert into microwave and reheat on medium heat for 2-3 minutes. Enioy! Boiling: Step 1: Place Curry & Rice on a plate. Step 2: Boil water and insert into steamer for 10-15 minutes. Enjoy!

  • Roots Palate Vegetarian Curry Chicken With Steamed Rice 300g (Case 24)

    none

    Roots Palate

    Roots Palate Vegetarian Curry Chicken With Steamed Rice 300g (Case 24)

    0 in stock

    Ingredients List: Rice, Water, Potato, Vegetarian Chicken, Vegetable Oil, Zingiberaceae, Spices Powder, Mixed Vegetables, Sugar, Chili, Cashew Nut, Soy Sauce, Coconut Milk, Salt, Sodium Salt, White Pepper.Allergy Advice: Not suitable for Soybean, Nuts allergy sufferers.Feature: None.Origin: Malaysia.Package Type: TrayStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Microwave: Step 1: Place Curry & Rice on a microwavable container. Step 2: Insert into microwave and reheat on medium heat for 2-3 minutes. Enioy! Boiling: Step 1: Place Curry & Rice on a plate. Step 2: Boil water and insert into steamer for 10-15 minutes. Enjoy!

  • Penang Ah Lai White Curry Rice Noodle Kway Teow 95g (Case 48)

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    Penang Ah Lai

    Penang Ah Lai White Curry Rice Noodle Kway Teow 95g (Case 48)

    0 in stock

    Ingredients List: Rice Noodle: Rice, Water. Chilli Paste: Water, Onion, Palm Oil, Sugar, Curry Powder, Salt, Lemongrass, Chilli, Corn Starch, Garlic, Flavour Enhancer (Monosodium Glutamate (E621)), Shrimp, Preservative (Sodium Benzoate (E211)). Seasoning Powder (I): Sugar, Vegetable Powder. Seasoning Powder (Ii): Non-Dairy Creamer. Allergy Advice: Not suitable for Crustaceans allergy sufferers.Feature: None.Origin: Malaysia.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Step 1: Place Rice Noodle into 360 - 380ml boiling water and cook for 2 - 3 minutes. Step 2: Add in Chilli Paste, Seasoning Powder (i) and (ii) and then stir gently. Step 3: Ah Lai White Curry Rice Noodle are now ready to be served.

  • Penang Ah Lai White Curry Rice Vermicelli Bihun 90g (Case 48)

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    Penang Ah Lai

    Penang Ah Lai White Curry Rice Vermicelli Bihun 90g (Case 48)

    0 in stock

    Ingredients List: Rice Vermicelli: Rice, Water. Chilli Paste: Water, Onion, Palm Oil, Sugar, Curry Powder, Salt, Lemongrass, Chilli, Corn Starch, Garlic, Flavour Enhancer (Monosodium Glutamate (E621)), Shrimp, Preservative (Sodium Benzoate (E211)). Seasoning Powder (I): Sugar, Vegetable Powder. Seasoning Powder (Ii): Non-Dairy Creamer. Allergy Advice: Not suitable for Crustaceans allergy sufferers.Feature: None.Origin: Malaysia.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Step 1: Place rice vermicelli into 360 - 380ml boiling water and cook for 2 - 3 minutes. Step 2: Add in Chilli Paste, Seasoning Powder (i) and (ii) then stir gently. Step 3: Ah Lai White Curry Rice Vermicelli are now ready to be served.

  • Penang Ah Lai Prawn Noodles 100g (Case 48)

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    Penang Ah Lai

    Penang Ah Lai Prawn Noodles 100g (Case 48)

    0 in stock

    Ingredients List: Noodle: Wheat Flour, Palm Oil, Salt, Sodium Carboxy Methyl Cellulose (E466), Sodium Tripolyphosphate (E451), Sodium Carbonate (E500), Potassium Carbonate (E501). Prawn Paste: Onion, Palm Oil, Shrimp, Sugar, Salt, Flavour Enhancer (Monosodium Glutamate Ins 621, Disodium 5'-Guanylate Ins 627, Disodium 5'-Lnosinate Ins 631, Chilli, Soya Sauce. Allergy Advice: Not suitable for Gluten, Crustaceans allergy sufferers.Feature: None.Origin: Malaysia.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Step 1: Place Rice Noodle into 360 - 380ml boiling water and cook for 2 - 3 minutes. Step 2: Add in Chilli Paste, Seasoning Powder (i) and (ii) and then stir gently. Step 3: Ah Lai White Curry Noodle are now ready to be served.

  • Penang Ah Lai White Curry Noodle 110g (Case 48)

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    Penang Ah Lai

    Penang Ah Lai White Curry Noodle 110g (Case 48)

    0 in stock

    Ingredients List: Noodle : Wheat Flour, Palm Oil, Salt, Sodium Carboxy Methyl Cellulose (E466), Sodium Tripolyphosphate (E451), Sodium Carbonate (E500), Potassium Carbonate (E501). Chili Paste: Water, Onion, Palm Oil, Sugar, Curry Powder, Salt, Lemongrass, Chilli, Corn Starch, Garlic, Flavour Enhancer (Monosodium Glutamate (E621)), Shrimp, Preservative (Sodium Benzoate (E211)). Seasoning Powder (I): Sugar, Vegetable Powder. Seasoning Powder (Ii): Non-Dairy Creamer. Allergy Advice: Not suitable for Gluten, Crustaceans allergy sufferers. Feature: None. Origin: Malaysia. Package Type: Plastic Bag Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Step 1: Place noodles into 360-380ml boiling water and cook for 2 - 3 minutes. Step 2: Add in Paste, then stir gently. Step 3: Ah Lai Prawn Noodle are now ready to be served.

  • Bee Hiang Jerry Biscuit 360g (8pcs) (Case 24)

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    Bee Hiang

    Bee Hiang Jerry Biscuit 360g (8pcs) (Case 24)

    0 in stock

    Ingredients List: Wheat Flour, Sugar, Palm Oil, Salt, Maltose, Onion, Sesame.Allergy Advice: Not suitable for Gluten, Sesame allergy sufferers.Feature: None.Origin: Malaysia.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat

  • Yogee Salt & Lemon Candy 150g (Case 20)

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    Yogee

    Yogee Salt & Lemon Candy 150g (Case 20)

    0 in stock

    Ingredients List: Sugar, Glucose Syrup, Lime Juice, Salt, Citric Acid, Flavouring.Allergy Advice: None.Feature: None.Origin: Malaysia.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat

  • Aiiing Jelly Stick (Sour) - Assorted 1kg6 (40 pcs) (Case 6)

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    AIIING

    Aiiing Jelly Stick (Sour) - Assorted 1kg6 (40 pcs) (Case 6)

    0 in stock

    Ingredients List: Water, Sugar, Carrageenan, Citric Acid, Dl-Malic Acid, Artificial Fruit Flavours, Potassium Citrate, Potassium Sorbate, Permitted Coloring (Fd&C Yellow No. 5 (E102), Fd&C Yellow No. 6 (E110), Fd&C Red No. 40 (E129), Fd&C Blue No. 1 (E133)).Allergy Advice: None.Feature: None.Origin: Malaysia.Package Type: Plastic CupStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat

  • Aiiing Pudding - Lychee 660g (6pcs) (Case 16)

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    AIIING

    Aiiing Pudding - Lychee 660g (6pcs) (Case 16)

    0 in stock

    Ingredients List: Water, Sugar, Non-Diary Creamer, Carrageenan, Citric Acid E330, Sodium Citrate E331, Artificial Flavour, Potassium Sorbate E202.Allergy Advice: None.Feature: None.Origin: Malaysia.Package Type: Plastic CupStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat

  • Aiiing Pudding - Passion Fruit 660g (6pcs) (Case 16)

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    AIIING

    Aiiing Pudding - Passion Fruit 660g (6pcs) (Case 16)

    0 in stock

    Ingredients List: Water, Sugar, Non-Diary Creamer, Carrageenan, Citric Acid E330, Sodium Citrate E331, Artificial Flavour, Potassium Sorbate E202. Permitted Coloring (Fd&C Yellow No. 5 (E102), Fd&C Yellow No. 6 (E110)).Allergy Advice: None.Feature: None.Origin: Malaysia.Package Type: Plastic CupStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat

  • Aiiing Pudding - Strawberry 660g (6pcs) (Case 16)

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    AIIING

    Aiiing Pudding - Strawberry 660g (6pcs) (Case 16)

    0 in stock

    Ingredients List: Water, Sugar, Non-Diary Creamer, Carrageenan, Citric Acid E330, Sodium Citrate E331, Artificial Flavour, Potassium Sorbate E202. Permitted Coloring (Fd&C Red No. 40 (E129)).Allergy Advice: None.Feature: None.Origin: Malaysia.Package Type: Plastic CupStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat

  • Aiiing Pudding - Mango 660g (6pcs) (Case 16)

    none

    AIIING

    Aiiing Pudding - Mango 660g (6pcs) (Case 16)

    0 in stock

    Ingredients List: Water, Sugar, Non-Diary Creamer, Carrageenan, Citric Acid E330, Sodium Citrate E331, Artificial Flavour, Potassium Sorbate E202. Permitted Coloring (Fd&C Yellow No. 5 (E102), Fd&C Yellow No. 6 (E110)).Allergy Advice: None.Feature: None.Origin: Malaysia.Package Type: Plastic CupStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat

  • Aiiing Pudding - Assorted 660g (6pcs) (Case 16)

    none

    AIIING

    Aiiing Pudding - Assorted 660g (6pcs) (Case 16)

    0 in stock

    Ingredients List: Water, Sugar, Non-Diary Creamer, Carrageenan, Citric Acid E330, Sodium Citrate E331, Artificial Flavour, Potassium Sorbate E202. Permitted Coloring (Fd&C Yellow No. 5 (E102), Fd&C Yellow No. 6 (E110), Fd&C Red No. 40 (E129), Fd&C Blue No. 1 (E133)).Allergy Advice: None.Feature: None.Origin: Malaysia.Package Type: Plastic CupStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat

  • Heng's Hainanese Chicken Rice Paste 100g (Case 48)

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    Heng's

    Heng's Hainanese Chicken Rice Paste 100g (Case 48)

    0 in stock

    Ingredients List: Water, Vegetable Oil (Palm Olein), Ginger, Garlic, Galangal, Shallot, Salt, Sugar, Turmeric, Yeast ExtractAllergy Advice: None.Feature: None.Origin: Malaysia.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as cooking condiment. See more on the package.

  • Heng's Thai Classic Tom Yum Paste 200g (Case 48)

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    Heng's

    Heng's Thai Classic Tom Yum Paste 200g (Case 48)

    0 in stock

    Ingredients List: Lemongrass, Vegetable Oil (Palm Olein), Water, Onion, Sugar, Salt, Fish Sauce, Galangal, Yeast Extract, Chilli, Kaffir Lime Leaves, Lime, Garlic, Dried Shrimp.Allergy Advice: Not suitable for Fish, Crustaceans allergy sufferers.Feature: None.Origin: Malaysia.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as cooking condiment. See more on the package.

  • Heng's Nyonya Curry Laksa Paste 200g (Case 48)

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    Heng's

    Heng's Nyonya Curry Laksa Paste 200g (Case 48)

    0 in stock

    Ingredients List: Vegetable Oil (Palm Olein), Water, Onion, Sugar, Salt, Dried Shrimp, Curry Powder, Garlic, Tamarind, Torch Ginger Bud, Galangal, Black Pepper, Chilli, Yeast Extract, Contains Sodium Benzoate (E211) As Permitted Preservative.Allergy Advice: Not suitable for Crustaceans allergy sufferers.Feature: None.Origin: Malaysia.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as cooking condiment. See more on the package.

  • Heng's Nyonya Rendang Sauce 200g (Case 48)

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    Heng's

    Heng's Nyonya Rendang Sauce 200g (Case 48)

    0 in stock

    Ingredients List: Vegetable Oil (Palm Olein), Water, Lemongrass, Onion, Chilli, Dried Shrimp, Salt, Garlic, Turmeric Leaves, Turmeric, Sugar, Yeast Extract, Corainder, Contains Sodium Benzoate (E211) As Permitted Preservative.Allergy Advice: Not suitable for Crustaceans allergy sufferers.Feature: None.Origin: Malaysia.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as cooking condiment. See more on the package.

  • Heng's Nyonya Fish Curry Sauce 200g (Case 48)

    none

    Heng's

    Heng's Nyonya Fish Curry Sauce 200g (Case 48)

    0 in stock

    Ingredients List: Vegetable Oil (Palm Olein), Onion, Chilli, Lemongrass, Garlic, Turmeric, Corainder, Tamarind, Salt, Mustard Seeds, Contains Sodium Benzoate (E211) As Permitted Preservative.Allergy Advice: Not suitable for Mustard allergy sufferers.Feature: None.Origin: Malaysia.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as cooking condiment. See more on the package.

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