Condiment
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Por Kwan
POR KWAN Sweet Chilli Sauce For Chicken 840g (Case 12)
58 in stock
Ingredients List: Sugar, Water, Chilli (20.5%), Garlic, Vinegar, Salt, Stabiliser (E415). Allergy Advice: None. Feature: None. Origin: THAILAND. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.
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LONGDAN
Longdan Bamboo Shoot Slices with Chilli 500g (Case 12)
14 in stock
Ingredients List: Bamboo Shoot (50%), Chilli (5%), Indian Wampi (0.05%), Salt, Rice Vinegar, Refined Sugar, Water, Antioxidant (E300), Acid Regulator (E330).Allergy Advice: None.Feature: None.Origin: Vietnam.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat.
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LONGDAN
Longdan Pickled Leek 390g (Case 12)
16 in stock
Ingredients list: Leek, Water, Sugar, Carrot, Vinegar, Chilli, Preservative E202. Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Once opened, place in an airtight container. Storage type: Ambient Preparation and usage: Ready-to-eat, can be served as side dish. Has a sweet sour taste and crispy texture.
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Huy Fong
Huy Fong Sriracha Hot Chilli Sauce Usa 482g/435ml (Case 12)
20 in stock
Ingredient List: Chilli, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite (Sulphites) Nutrition per 5g serving:Energy: 5 kcalFat: 0g; of which saturated: 0gCarbohydrate: 1g; of which sugar: 1gProtein: 0gSalt: 0.2g Allergy Advice: See ingredients in bold. Features: None. Origin: Product of USA. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient. Preparation and usage: used as seasoning or condiment.
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LONGDAN
Longdan Vegetarian Chilli Fish Sauce 500ml (Case 12)
6 in stock
Longdan Vegetarian Chilli Fish Sauce Ingredient list: Soy Sauce (Soybeans, Wheat), Sugar, Vinegar, Water, Chilli, Preservative (E202). Allergy Advice: For allergens, see ingredients in bold. Feature: Suitable for Vegetarian. Origin: Product of Vietnam. Storage: Keep in a cool and dry place. Storage Type: Ambient.
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AOYAMA
Aoyama Sushi Ginger White In Jar 340g (Case 12)
210 in stock
Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.
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AOYAMA
Aoyama Sushi Ginger Pink In Jar 340g (Case 12)
397 in stock
Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955), Natural Color (E163).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.
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AOYAMA
Aoyama Sushi Ginger White In Bag 1.5kg (Case 10)
60 in stock
Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.
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AOYAMA
Aoyama Sushi Ginger Pink In Bag 1.5kg (Case 10)
106 in stock
Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955), Natural Color (E163).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.