Condiment
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Sauce Co
Sauce Co- Vegetarian marinated meat with mushroom 240g (Case 12)
7 in stock
Ingredients List: Wheat Protein, Soybean Gluten, Soybean Oil, Mushroom, Soy Sauce (Soybeans, Wheat), Salt, Preserved Soybean, Sugar, LiquoriceAllergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Feature: None.Origin: Taiwan.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instruction printed on the package
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LONGDAN
Longdan Fried Shallot Flake 1kg (Case 10)
113 in stock
Ingredient List: Shallot (93%), Vegetable Oil (5%), Wheat Flour (2%) Allergy Advice: See ingredients in bold. Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Once opened, place in an airtight container. Storage Type: Ambient Preparation and Usage: Used as seasoning.
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LONGDAN
Longdan Premium Fried Shallot 800g (Case 10)
9 in stock
Ingredients List: Shallot (94%), Soybean Oil (5%), Wheat Flour (1%). Allergy Advice: Not suitable for Gluten allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Use as seasoning.
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MADAME WONG
MADAME WONG Sweet Chilli Sauce For Chicken 700ml (Case 12)
5 in stock
Ingredient List: Water (36.7%), Sugar (30%), Red Chilli (23%), Garlic (6%), Salt (3%), Modified Starch: E422 (1%), Acidity Regulator: E260 (0.30%). Nutrition per 36g serving:Energy: 67.9 kcalProtein: 0.4gFat: 0.1g; of which saturated: 0gCarbohydrate: 16.5g; of which sugar: 13.3gSalt: 0.433g Allergy Advice: None. Features: None. Origin: Product of Thailand. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient. Preparation and usage: Used as condiment.
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MADAME WONG
MADAME WONG Sweet Chilli Sauce For Chicken 280ml (Case 24)
7 in stock
Madame Wong Sweet Chilli Sauce For Chicken 280ml ready to be delivered within the UK. Ingredient list: Water (36.7%), Sugar (30%), Red Chilli (23%), Garlic (6%), Salt (3%), Modified Starch: E422 (1%), Acidity Regulator: E260 (0.30%). Allergy Advice: None Features: None Origin: Product of Thailand. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient.
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MADAME WONG
MADAME WONG Sriracha Chilli Sauce Strong Hot 450ml (Case 12)
19 in stock
Ingredient List: Fresh Chilli 55%, Sugar, Water, Garlic, Modified Tapioca Starch, E260 Acetic Acid, Salt, Flavour Enhancer: E621 Monosodium Glutamate, E330 Citric Acid, E415 Xanthan Gum, Preservative: E202 Potassium Sorbate, Natural Color, Paprika. Allergy Advice: None. Feature: None. Origin: Product of Thailand. Storage: Keep in a cool and dry place, away from direct sunlight. Twist to close the cap tightly after each use. Storage Type: Ambient.
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LONGDAN
Longdan Pickled Leek 390g (Case 12)
3 in stock
Ingredients list: Leek, Water, Sugar, Carrot, Vinegar, Chilli, Preservative E202. Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Once opened, place in an airtight container. Storage type: Ambient Preparation and usage: Ready-to-eat, can be served as side dish. Has a sweet sour taste and crispy texture.
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AOYAMA
Aoyama Sushi Ginger White In Jar 340g (Case 12)
117 in stock
Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.
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AOYAMA
Aoyama Sushi Ginger Pink In Jar 340g (Case 12)
268 in stock
Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955), Natural Color (E163).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.
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AOYAMA
Aoyama Sushi Ginger White In Bag 1.5kg (Case 10)
44 in stock
Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.
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AOYAMA
Aoyama Sushi Ginger Pink In Bag 1.5kg (Case 10)
78 in stock
Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955), Natural Color (E163).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.
