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Total: 1565 products


  • WHEATSUN Shandong Ramen Noodles 1.82kg - Longdan Official Online Store

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    WHEATSUN

    WHEATSUN Shandong Ramen Noodles 1.82kg (Case 10)

    11 in stock

    Ingredients List: Wheat Flour, Water And Salt. Allergy Advice: Not suitable for Gluten allergy sufferers. Origin: China. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Cook thoroughly before consumption.

  • KITCHEN SEOUL Korean Boneless Fried Chicken Sweet & Spicy 250g (Case 12)

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    KITCHEN SEOUL

    KITCHEN SEOUL Korean Boneless Fried Chicken Sweet & Spicy 250g (Case 12)

    73 in stock

    Ingredients List: Chicken (57%), Sweet & Spicy Sauce (17%) (Glucose Syrup, Water, Tomato Paste, Sugar, Fermented Vinegar, Salt, Modified Starch, Defatted Soybean (Soy), Wheat (Gluten), Yeast Extract, Sweetener (E960), Preservatives (E214, E202), Red Pepper Powder, Rice Powder, Flavour Enhancers (E621, E627, E631), Stabiliser (E1400), Emulsifier (E460), Thickener (E415), Tapioca Starch, Green Onion, Garlic Powder, Anti-Caking Agent (E341), Cinnamon, Colour (E160C, E150A), Ginger Powder, Hydrolysed Soy Protein (Soy), Stabiliser (E1101), Corn Syrup, Thiamine Hydrochloride, Safflower Oil), Water, Powder (Wheat Flour (Gluten), Corn Starch, Rice Flour, Modified Starches, Salt, Soybean Oil (Soy), Colour (E160C), Onion, Garlic, Isolated Soybean (Soy) Protein, Emulsifier (E466), White Pepper), Soybean (Soy) Oil, Seasoning (Salt, Flavour Enhancers (E621,E635), Sugar, Modified Starch, Emulsifies (E450,E452), Defatted Soybean Powder (Soy), Maltodextrin, Black Pepper, White Pepper, Onion, Ginger, Yeast Extract, Garlic, Cinnamon, Colour (E160C))Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: South Korea.Package Type: Plastic WrapStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on package

  • HONHM Crispy Seaweed with Original Flavor 16g (Case 40)

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    HONHM

    HONHM Crispy Seaweed with Original Flavor 16g (Case 40)

    46 in stock

    Ingredients List: Seaweed, 85% Corn And 15% Sesame Compound Oil, Sugar, Salt, Flavour Enhancer (E621). Allergy Advice: Not suitable for Sesame allergy sufferers. Feature: None. Origin: China. Package Type: Plastic Bag Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Ready to eat. NUTRITION INFORMATION Serving Size: 100gThis package contains 0.16 servings Typical Value Per 100g Reference Intake Energy 2081KJ / 497kcal 24.8% Fat 35.3g 50.4% of which Saturates 6.9g 34.5% Carbohydrate  8.6g 3.3% of which Sugar 6.5g 7.2% Fibre 24g 80.0% Protein 25.7g 51.4% Salt 2.2g 36.7%

  • YUMMYTO Unagi Sauce 200ml (Case 24)

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    YUMMYTO

    YUMMYTO Unagi Sauce 200ml (Case 24)

    30 in stock

    Ingredients List: Fermented Soy Sauce 38.0%, Sugar 28.0%, Water 26.85%, Modified Cassava Starch 5.0%, Salt 2.0%, Thickener(E415) 0.1%, Colour(E150A) 0.05%Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: China.Package Type: Glass BottleStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as cooking ingredient

  • AJINOMOTO MSG EU 1kg (Case 12)

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    AJINOMOTO

    AJINOMOTO MSG EU 1kg (Case 12)

    9 in stock

    Ingredients List: Monosodium Glutamate 100%Allergy Advice: None.Feature: None.Origin: France.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as seasoning

  • HARUMI Roasted Black Seasame Seeds 100g (Case 48)

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    HARUMI

    HARUMI Roasted Black Seasame Seeds 100g (Case 48)

    6 in stock

    Ingredients List: Black Sesame Seeds (100%)Allergy Advice: Not suitable for Sesame allergy sufferers.Feature: None.Origin: China.Package Type: Plastic BottleStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as cooking ingredient for Japanese and oriental dishes. NUTRITION INFORMATION Serving Size: 100gThis package contains 1 servings Typical Value Per 100g Reference Intake Energy 2435KJ / 582kcal 29.0% Fat 46g 65.7% of which Saturates 0g 0.0% Carbohydrate  24g 9.2% of which Sugar 0g 0.0% Fibre 0g 0.0% Protein 19.1g 38.2% Salt 0.1g 1.7%

  • MASTER KONG KSF Green Tea 1L (Case 12)

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    MASTER KONG

    MASTER KONG KSF Green Tea 1L (Case 12)

    18 in stock

    Ingredients List: Water, Sugar, Riley Tea (Green Tea Billet) 10%, Green Tea 3%, Honey3%, Green Tea Concentrate 2%, Food Additives (E316, E452, E331, Vitamin C, E500), Food Essence (Green Tea Essence) 1%Allergy Advice: None.Feature: None.Origin: China.Package Type: Plastic BottleStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to drink

  • VEGAN VILLAGE Bamboo Leaves L28-32cm W8-9cm 100pcs (Case 30)

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    VEGAN VILLAGE

    VEGAN VILLAGE Bamboo Leaves L28-32cm W8-9cm 100pcs (Case 30)

    10 in stock

    Ingredients List: Allergy Advice: None. Warning Statement: None Feature: None. Origin: CHINA. Package Type: Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Used wrapping for dumpling.

  • VEGAN VILLAGE Dried Bamboo Leaves With String W8.5cm Up 400g (Case 30)

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    VEGAN VILLAGE

    VEGAN VILLAGE Dried Bamboo Leaves With String W8.5cm Up 400g (Case 30)

    42 in stock

    Ingredients List: Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: CHINA.Package Type: Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Used wrapping for dumpling.

  • OTAFUKU Okonomi Sauce Export 300g (Case 12)

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    Otafuku

    OTAFUKU Okonomi Sauce Export 300g (Case 12)

    20 in stock

    Ingredient List: <More info coming soon!> Allergy Advices: <More info coming soon!> Features: <More info coming soon!> Origin: Product of Japan Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient.

  • GOLD PLUM Premium Shiitake Mushroom 100g - Longdan Official

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    GOLD PLUM

    GOLD PLUM Premium Shiitake Mushroom 100g (Case 50)

    4 in stock

    Ingredients List: 100% Shiitake MushroomAllergy Advice: None.Feature: None.Origin: UK.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Soak Shiitake Mushroom in water at least 1 hour for mushroom to soften and expand, rinse un water again to get rid of debris, drain and use in Chinese cooking.

  • LEE KUM KEE Hoisin Sauce 500g (Case 12)

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    LEE KUM KEE

    LEE KUM KEE Hoisin Sauce 500g (Case 12)

    1 in stock

    Ingredients List: White Sugar, Fermented Soybean Paste (Water, Salt, Soybean, Wheat) (25%), Water, Salted Plum (5%), Salt, Sesame Seed Paste (3.5%), Soy Sauce (Water, Salt, Soybean, Wheat), Red Fermented Bean Curd (Water, Salt, Sugar, Wine, Soybean, Red Rice), Red Rice, Modified Corn Starch, Salted Chilli Pepper (1%), Sesame Oil, Dehydrated Garlic, Spices, Colour (E150C), Acid (E260). Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers. Feature: None. Origin: HONG KONG. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: IStore in a cool dry place, out of direct sunlight. Tightly close lid after use and keep refrigerated.

  • Flying Goose Sriracha Hot Chilli Sauce Extra Garlic 455ml - Longdan Online Supermarket

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    FLYING GOOSE

    FLYING GOOSE Sriracha Hot Chilli Sauce Extra Garlic 455ml (Case 6)

    1 in stock

    Ingredient List: Chilli (51%), Garlic (22%), Sugar Syrup (Sugar, Water), Salt, Acids: E260, E330, Water, Flavour Enhancer: E621, Stabilizer: E415, Preservative: E202 Nutrition per 100ml: Energy: 155 kcal Fat: 0.7g; of which saturated: 0.2g Carbohydrate: 33g; of which sugar: 25g Protein: 2.2g Fibre: 2.9g Salt: 6.6g Allergy Advice: None Features: None Origin: Product of USA Storage: Keep in dry, cool place and avoid direct sunlight. Keep refrigerated after opening, for maximum 8 weeks. Storage type: Ambient Preparation and usage: used as seasoning or condiment.

  • FLYING GOOSE Sriracha Mayo Chilli Sauce (VG) 455ml (Case 12)

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    FLYING GOOSE

    FLYING GOOSE Sriracha Mayo Chilli Sauce (VG) 455ml (Case 12)

    2 in stock

    Ingredients List: Water, Chilli 20%, Sugar, Soy Bean Oil, Sugar Distilled Vinegar, Modified Corn Starch,  Salt, Stabilisers: E415, Garlic, Mustard Seeds, Acidity Regulator: E260, E330, Flavour Enhancer: E621, Preservative: E202, Antioxidant: E319. Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Mustard allergy sufferers. Origin: THAILAND. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Keep refrigerated after opening consume within 8 weeks.

  • COCK BRAND Unpeeled Split Mung Bean 400g (Case 50)

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    COCK BRAND

    COCK BRAND Unpeeled Split Mung Bean 400g (Case 50)

    7 in stock

    Ingredients List: Mung Bean (100%)Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Thailand.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Read on package

  • COCK BRAND Red Bean 400g (Case 24)

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    COCK BRAND

    COCK BRAND Red Bean 400g (Case 24)

    8 in stock

    Ingredients List: Red Bean (100%)Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Thailand.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Read on package

  • AROY-D Green Curry Paste 400g (Case 24)

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    AROY-D

    AROY-D Green Curry Paste 400g (Case 24)

    36 in stock

    Ingredients List: Fresh Green Chile, Shallot, Lemongrass, Garlic, Galangal, Kaffir Lime Peel, Cumin Seed, Coriander Seed, TurmericAllergy Advice: None.Warning Statement: NoneFeature: None.Origin: Thailand.Package Type: Plastic JarStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: 1.Stir 4 tbsp of vegetable oil and 50g of curry paste [gently heat 1 min]. 2.Pour 1/3 cup of coconut cream [medium heat for 1 min], then pour more 1/3 of coconut cream [mudium heat for 3 min]. 3.Put 250g of your favourite meat and stir them and pour tbsp of fish sauce. 4.Pour 1 1/3 cups of light coconut milk [medium heat 2mins] then sprinkle 2 tbsp of sugar. 5.Put 60g of cut eggplants and a little of fresh chilli, basil leaf and kaffir lime leaves.

  • AROY-D Tom Yum Paste 400g (Case 24)

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    AROY-D

    AROY-D Tom Yum Paste 400g (Case 24)

    13 in stock

    Ingredients List: Lemongrass 24%, Refined Soybean Oil, Shallot, Sugar, Tamarind Paste, Dried Red Chilli, Water, Galangal, Garlic, Salt, Acidity Regulator: Citric Acid (E330), Fish Sauce (Anchovy, Salt, Water), Flavour Enhancer: Monosodium Glutamate (E621), Shrimp Powder, Kaffir Lime Peel.Allergy Advice: Not suitable for Soybean, Fish allergy sufferers.Warning Statement: NoneFeature: None.Origin: Thailand.Package Type: Plastic JarStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: 1.Boil 1 cup of water and 250m of coconut milk. 2.Put 50g of Tom Kha Paste, 3/4 cup of well cut chicken and some of your favourite vegetables. 3.Put 1 tablespoon of sugar. 4.Keep boiling on medium heat for around 8 minutes or until the meat is done. NUTRITION INFORMATION Serving Size: 100gThis package contains 4 servings Typical Value Per 100g Reference Intake Energy 1131KJ / 273kcal 13.5% Fat 21g 30.0% of which Saturates 21g 105.0% Carbohydrate  14g 5.4% of which Sugar 14g 15.6% Fibre 5.8g 19.3% Protein 4.1g 8.2% Salt 7.2g 120.0%

  • AROY-D Panang Curry Paste 400g (Case 24)

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    AROY-D

    AROY-D Panang Curry Paste 400g (Case 24)

    6 in stock

    Ingredients List: Shallot, Dried Red Chillies (20%), Lemongrass, Garlic, Salt, Galangal, Kaffir Lime Peel, Spices (Cumin Powder, Coriander Seeds).Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Thailand.Package Type: Plastic JarStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: 1. Stir 2 3/4 tablespoons (50g) of curry paste with 2 tablespoons (30g) of vegetable oil (gentle heat 1 minute). 2. Pour 2 cups (400ml) of coconut milk and keep stirring at medium heat during 2 minutes. Then put 1 cup (250g) of your favourite meat. 3. Put 2 tablespoons (30g) of palm sugar, 3/4 tablespoon (11.25g) of fish sauce. Keep simmering (gentle heat during 10 minutes) and put 1 tbsp of sliced kaffir lime leaves and keep stirring. 4. Decorate with sliced kaffir lime leaves and sliced red chillies before serving.

  • AROY-D Red Curry Paste 400g (Case 24)

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    AROY-D

    AROY-D Red Curry Paste 400g (Case 24)

    21 in stock

    Ingredients List: Dried Red Chillies 21%, Garlic, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Spices [Coriander Seed, Cumin Powder]Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Thailand.Package Type: Plastic JarStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: 1.Stir 4 tbsp of vegetable oil and 50g of curry paste [gently heat 1 min]. 2.Pour 1/3 cup of coconut cream [medium heat for 1 min], then pour more 1/3 of coconut cream [mudium heat for 3 min]. 3.Put 250g of your favourite meat and stir them and pour tbsp of fish sauce. 4.Pour 1 1/3 cups of light coconut milk [medium heat 2mins] then sprinkle 2 tbsp of sugar. 5.Put 60g of cut eggplants and a little of fresh chilli, basil leaf and kaffir lime leaves.

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