The Longdan Rice Vermicelli (Bún Gạo) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. Ingredient List: Rice (87%), Water (13%) Nutrition per serving: 4 servings per container Energy: 1515.0 kcal Fat: 1.19g; of which saturated: 0.4g Sugar: 0.22g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Cook rice vermicelli in boiling water for 3-4 minutes, then drain and rinse. Can be used in stir-fry, soup, hot pot or summer rolls.

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The Longdan Rice Vermicelli (bún) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. They also use as rice vermicelli to serve with hot-pot. Ingredient List: Rice (87%), Water (13%) Nutrition per serving: 4 servings per container Energy: 362.0 kcal Fat: 1.19g; of which saturated: 0.4g Sugar: 0.22g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Cook in boiling water for 3-4 minutes, then drain and rinse. Can be used in stir-fry, soup, hot pot or salad rolls.

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Ingredient List: Jasmine Rice (100%). Allergy Advice: None. Origin: Product of Vietnam. Storage: Keep in cool, dry place away from direct sunlight. Storage Type: Ambient.

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The Longdan Rice Vermicelli (bún) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. They also use as rice vermicelli to serve with hot-pot. Ingredient List: Rice (87%), Water (13%) Nutrition per serving: 4 servings per container Energy: 362.0 kcal Fat: 1.19g; of which saturated: 0.4g Sugar: 0.22g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Cook in boiling water for 3-4 minutes, then drain and rinse. Can be used in stir-fry, soup, hot pot or salad rolls.

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The Longdan Rice Vermicelli (bún) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. They also use as rice vermicelli to serve with hot-pot. Ingredient List: Rice (87%), Water (13%) Nutrition per serving: 4 servings per container Energy: 362.0 kcal Fat: 1.19g; of which saturated: 0.4g Sugar: 0.22g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Cook in boiling water for 3-4 minutes, then drain and rinse. Can be used in stir-fry, soup, hot pot or salad rolls.

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Whole Round Scad (Galonggong - Ca Nuc Thuon) is a high quality fresh food product and is now available for delivery (with standardized food safety procedures). The raw fish is farm-raised, and each one is carefully selected for the best quality possible. The products are frozen and vacuumed to preserve freshness, and so they get delivered in pristine condition. All products are stored in 24 hour temperature-regulated cold stores. Ingredient List: Whole Round Scad (Galonggong) (Fish) Allergy Advice: See ingredients in bold. Features: None Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. Cook thoroughly before consumption. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).  

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The Longdan Hanoi Rice Vermicelli (bún) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. Ingredient List: Pure Rice Flour, Water Nutrition per 100g: Energy: 0.3 kcal Fat: 0.5g; of which saturated: 0.0g Carbohydrate: 72g; of which sugar: 0.0g Protein: 3g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: as serving directions on package.

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Ingredients list: Yellow Catfish (Fish) Allergy Advice: For allergens, see ingredients in bold. Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients List: Coconut Extract (70%), Water, Emulsifier (E435). Allergy Advice: None. Warning Statement: None Feature: None. Origin: Thailand. Unit Package Type: Can Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Use for making cakes, candies, cookies, ice cream, coconut jam, curries, and other preparations where coconut milk is required. NUTRITION INFORMATION Serving Size: 100gThis package contains 4 servings Typical Value Per 100g Reference Intake Energy 934KJ / 227kcal 11.1% Fat 23g 32.9% of which Saturates 21g 105.0% Carbohydrate  2.8g 1.1% of which Sugar 1.9g 2.1% Fibre g Protein 2.1g 4.2% Salt 0.04g 0.7%

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The Longdan Rice Vermicelli (bún) are the highest quality rice noodles which can be used in many different dishes and cuisines, such as stir-fry or spring rolls. Rice noodles are a common but key ingredient when it comes to Asian cuisine and cooking, and can be eaten by all as they are vegan and made predominantly up of rice and water. They also use as rice vermicelli to serve with hot-pot. Ingredient List: Rice (87%), Water (13%) Nutrition per serving: 4 servings per container Energy: 362.0 kcal Fat: 1.19g; of which saturated: 0.4g Sugar: 0.22g Salt: 0.01g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Cook in boiling water for 3-4 minutes, then drain and rinse. Can be used in stir-fry, soup, hot pot or salad rolls.

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Ingredients List: Water, Barley Malt (Gluten), Rice, Hops, Natural Fruit Flavors, Food Additive (E224) (Sulphites)Allergy Advice: Not suitable for Gluten, Sulphites allergy sufferers.Warning Statement: NoneFeature: None.Origin: Vietnam.Package Type: Glass BottleStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to drink.

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Manora Uncooked Shrimp Chips make from Tapioca Flour and Shrimp. They have a special taste with the flavours of shrimp. This prawn crackers are a snack food throughout Southeast Asia. They’re also perfect to use the prawn crackers as spoons for the salad. Ingredient List: Tapioca Starch, Fresh Shrimp (Crustacean) (9%), Garlic, Sugar, Salt, Pepper, Flavour Enhancer: E621 Allergy Advice: See ingredients in bold. Features: None. Origin: Product of Thailand. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient. Preparation and usage: Fry in fresh vegetable oil at 200°C until crackers are puffed up (10 seconds). If not eaten immediately, allow to cool and store in an air tight container.

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Ingredient List: Rice Flour (50%), Water (30%), Tapioca Starch (19%), Salt (1%) Nutrition per 100g: Energy: 339.0 kcal Fat: 0.09g Carbohydrate: 82.35g Protein: 2.12g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage Type: Ambient Preparation and Usage: As serving directions printed on the package.

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Ingredients List: Shallot (93%), Vegetable Oil (5%), Wheat Flour (2%). Allergy Advice: Not suitable for Gluten allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Use as seasoning.

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Ingredient List: Chilli, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite (Sulphites) Nutrition per 5g serving:Energy: 5 kcalFat: 0g; of which saturated: 0gCarbohydrate: 1g; of which sugar: 1gProtein: 0gSalt: 0.2g Allergy Advice: See ingredients in bold. Features: None. Origin: Product of USA. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient. Preparation and usage: used as seasoning or condiment.

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Kim Son Capelin fish with high product quality and food safety is now available to delivery. The raw materials of capelin either from farm-raising and natural catching are carefully selected. The finished capelin fish are fresh frozen and vacuumed packed to preserve quality and freshness. Ingredients list: Capelin Fish Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Lemon Grass (sa cay), also known as citronella grass, is a herb commonly used in Vietnamese and Thai cooking. It is found in dishes such as soup, meat and seafood dishes, and can be used to add more flavour to said dishes. As well as being used in Thai and Vietnamese recipes, lemon grass can also be used to make herbal tea, which can help soothe the stomach. Ingredient List: Lemon Grass (100%) Allergy Advice: None Features: Suitable for Vegan. Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. Cook thoroughly before consumption. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).  

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