Ingredients List: White Cabbage (22.7%), Wheat Flour, Water, Edamame Bean (Soybean), Tofu (7.8%) (Soybean, Water, Gelling Agents (E509, E511), Carrot (7.0%), Wakame Seaweed (3.8%), Onion, Vegetable Oils (Rapeseed, Sesame), Starch, Chives, Breadcrumb (Wheat Flour, Salt, Yeast), Salt, Sugar, Spinach Powder, Wheat Gluten, Soy Sauce (Water, Soybean, Wheat, Salt), Ginger, Flavouring, Dried Red Chilli, Lemongrass, Garlic, Shallot, Kaffir Lime Peel, Galangal, Coriander Seeds, Cumin. Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers. Feature: None. Origin: Poland. Unit Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Cook from frozen. Pan fry: Pour 1 tablespoon of oil into a frying pan and heat. Add frozen product and fry for 2 minutes. Then pour 4 tbsp of water (about 60ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away. Deep fry: Fry at 170°C - 180°C for about 2 minutes 30 seconds. Steam: Steam at 100°C for about 5 minutes.

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Ingredients List: Chicken (58%), Water, Soy Sauce (3.1%) (Water, Soybeans, Wheat, Salt), Sugar, Glucose Syrup, Sweet Rice Cooking Wine (1.5%) (Glucose, Water, Sticky Rice, Alcohol, Rice Koji (Aspergillus Oryzae)), Starch, Tapioca, Potato, Modified Starch, Flavor Enhancer (E621), Xylose, Rice Vinegar, Salt, Stabilizers (E500, E331), Colorant (E150C)Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Feature: None.Origin: Thailand.Unit Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Deep-fry – 5 mins (170-180?) Air fryer – 10 mins (200?) NUTRITION INFORMATION Serving Size: 100gThis package contains 2.1 servings Typical Value Per 100g Reference Intake Energy 641KJ / 153kcal 7.6% Fat 6.7g 9.6% of which Saturates 2.1g 10.5% Carbohydrate  9.6g 3.7% of which Sugar 6.7g 7.4% Fibre g Protein 14g 28.0% Salt 1.5g 25.0%

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Ingredients List: Dried Seaweed (85%), Seasoning (Sugar; Soy Sauce [Water, Soybeans,Wheat, Salt]; Bonito Extract (Fish); Shrimp Extract (Crustaceans); Kelp Extract; Chilli Pepper; Salt; Sweet Rice Wine; Flavour Enhancers: E621: E635: E631: E627; Acidity Regulator: E330; Thickener: E415; Stevia Extract; Yeast Extract; Hydrolysed Soy Protein), Water. Allergy Advice: Not suitable for Gluten, Soybean, Fish, Crustaceans allergy sufferers. Feature: None. Origin: UK. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.

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Ingredients List: Dried Seaweed (85%), Seasoning (Sugar, Soy Sauce [Water, Soybeans, Wheat (Gluten), Salt], Bonito Extract (Fish), Shrimp Extract (Crustaceans), Kelp Extract; Chilli Pepper, Salt, Sweet Rice Wine, Flavour Enhancers (E621, E635, E631, E627), Acidity Regulator: E330, Thickener: E415, Stevia Extract, Yeast Extract, Hydrolysed Soy Protein), Water. Allergy Advice: Not suitable for Gluten, Soybean, Fish, Crustaceans allergy sufferers. Feature: None. Origin: UK. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.

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Ingredients List: Red Chili Pepper (39%) (Sugar, Hot Pepper Spices (Red Chili Powder, Water, Salt, Garlic, Onion, Wheat Flour, Water, Red Chili Powder, Salt), Sugar (26%), Water, Soy Sauce (6.2%)) (Water, Defatted Soy, Salt, Ethyl Alcohol, High Fructose Corn Syrup, Wheat), Whole Peeled Tomato, Ethyl Alcohol, Glucose, Salt, Vinegar (2%), Onion, Red Chilli Extract, Turmeric Powder, Thickener: E1442, Garlic, Oleoresin Capsicum, Lemon Extract, Black Pepper Powder, Grapefruit Seed Extract, Acidity Regulator E330. Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Origin: KOREA. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: You can also add nuts, chips, snacks, fried snacks, noodles, instant noodles, rice, fried rice, chicken. Can optionally use as a dipping sauce. You get a nice spicy taste.

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Ingredients List: Soy Sauce (33.41%) (Water, Defatted Soybean, Salt, Ethyl Alcohol, High Fructose Corn Syrup, Wheat), Sugar (30%), Corn Syrup, Water, Hydrolyzed Vegetable Protein (Wheat), Ethyl Alcohol, Thickener (E1442), Sesame Oil, Salt, Black Pepper Powder, Garlic Powder (Garlic, Maltodextrin, Anti-Caking Agent [E551]), Thickener (E412), Sesame Seeds, Yeast Extract, Grapefruit Seed Extract.Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.Feature: None.Origin: Korea.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Enjoy with Japchae, Yaki Udon and Fried Rice.

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Ingredients List: Soy Sauce (38.5%) (Water, Defatted Soy Bean, Brewed Soy Sauce (Wheat), Salt), Sugar (25%), Corn Starch Syrup, Water, Ethyl Alcohol, Garlic Powder (Garlic, Maltodextrin, Anti-Caking Agent: E551), Onion Powder (Onion, Maltodextrin, Anti-Caking Agent: E551), Thickener: E1401, Ginger, Sesame Oil, Sesame Seeds, Vinegar (1%), Acidity Regulator: E330, Black Pepper, Pear Extract, Pineapple Extract, Thickener: E415, Grapefruit Seed ExtractAllergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.Feature: None.Origin: Korea.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Can suit almost all meat-based dishes, but is best suited to a rack of pork ribs or even a beef steak.

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Ingredients List: Corn Syrup, Citron Marmalade (15%), Rice, Water, Salt, Sugar (5%), Garlic, Red Pepper Powder (4.5%), Onion, Hydrolyzed Vegetable Protein (Corn), Ethyl Alcohol, Plum Extract, Yeast Extract, Ginger Powder, Grapefruit Seed Extract.Allergy Advice: None.Feature: None.Origin: Korea.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Used for dipping or spicing up bibimbap and many other dishes

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Ingredients List: Soybean Oil 80.489%, Non-Gmo Textured Soybean Protein 8.444%, Soybean Protein 3.185%, Vegan Seasoning 2.074%, Salt 1.260%, Tapioca Starch 1.704%, Sugar 0.963%, Flavoring Agent 0.926%, Yeast Extracts 0.296%, Hydrolyzed Soybean Protein 0.2%, Pepper 0.084%, Coriander 0.074%, Ginger Powder 0.07%, Cardamom 0.068%, Transelutaminase 0.0629%, Titanium Dioxide 0.051%, Maltodextrin 0.0481%, Red Yeast 0.001%. Allergy Advice: Not suitable for Soybean allergy sufferers. Feature: None. Origin: Taiwan. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.

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Ingredients List: Soybean Oil (60.66%), Tomato Ketchup (14.69%), Non-Gmo Textured Soybean Protein (8.92%), Soybean Protein (3.7%), Sorbitol Solution (3.05%), Wheat Protein (1.87%), Soybean Sauce (Soybean, Wheat) (1.71%) , Vegetarian Seasoning (1.57%), Sugar (1.05%), Salt (0.68%), Tapioca Starch 0.63%, Flavoring Agent (0.42%), Transglutaminase (0.31%), Pepper (0.24%), Ethyl Maltol (0.15%), Galangal (0.1%), Sodium Carborymethyl Cellulose (0.09%), Coriander (0.06%), Citric Acid (0.06%), Cardamom (0.04%). Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: None. Origin: Taiwan. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.

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Ingredients List: Wheat Flour, Water, Buckwheat Flour (20%), Salt.Allergy Advice: Not suitable for Gluten allergy sufferers.Feature: None.Origin: JAPAN.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to cook

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Ingredients List: Wheat Flour (65%), Water, SaltAllergy Advice: Not suitable for Gluten allergy sufferers.Feature: None.Origin: JAPAN.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to cook

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