Ingredients List: Sugar, Plum Paste (21%) (Plum, Rice Vinegar, Salt), Rice Vinegar, Water, Potato Starch, Chilli Puree (Chilli, Salt), Garlic, Stabilisier (E415).
Allergy Advice: None.
Feature: None.
Origin: Hong Kong.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Use as a dip for spring rolls, roast meats or Crispy Duck, or as a marinade for barbecues, etc.
