Ingredients List: Sweet Potato Noodles, Water, Wheat Flour (Cereals Containing Gluten), Frying Powder (Wheat Flour (Cereals Containing Gluten), Corn Powder, Baking Powder, Glutinous Rice Powder), Sugar, Soybean Oil (Soya), Seaweed, Corn Starch, Soy Sauce (Wheat, Soybean, Salt), Red Pepper Powder, Salt, Onion, Garlic, Garlic Powder, Flavour Enhancer (E621), Sasame Oil, Acidity, Regulartor (E170(I), Baking Powder, Capsaicin Powder, Colour (Yellow And Orange) (Fda; Fd&C Yellow#5){E102}.
Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.
Feature: None.
Origin: Korea.
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Fried seaweed rolls with spicy glass noodles
