SAN QUAN

SAN QUAN Spring Onion Flavor Pancake 320g (Case 16)

SKU:1204029

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    Ingredients List: Wheat* Flour (53%), Water, Shortening (Sustainable Palm Oil, Water, Emulsifier (E471), Acidity Regulator (E330), Antioxidant (E319)), Soybean** Oil, Salt, Pepper Salt.

    Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

    Warning Statement: None

    Feature: None.

    Origin: China.

    Package Type: Plastic Bag

    Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

    Storage Type: Frozen.

    Instructions for Use: 1.Preheat a non-stick skillet over medium heat. No additional oil is needed, as the pancakes contain sufficient oil. 2.Place the frozen pancake directly onto the skillet. 3.Cook for 3–5 minutes on each side, or until both sides are golden brown and crispy.

    NUTRITION INFORMATION
    Serving Size: 100g
    This package contains 3.2 servings
    Typical Value Per 100g Reference Intake
    Energy 1519KJ / 363kcal 18.1%
    Fat 16.3g 23.3%
    of which
    Saturates 6.5g 32.5%
    Carbohydrate  g
    of which
    Sugar 0.5g 0.6%
    Fibre g
    Protein 5.9g 11.8%
    Salt 0.92g 15.3%

    Ingredients List: Wheat* Flour (53%), Water, Shortening (Sustainable Palm Oil, Water, Emulsifier (E471), Acidity Regulator (E330), Antioxidant (E319)), Soybean** Oil, Salt, Pepper Salt.

    Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

    Warning Statement: None

    Feature: None.

    Origin: China.

    Package Type: Plastic Bag

    Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

    Storage Type: Frozen.

    Instructions for Use: 1.Preheat a non-stick skillet over medium heat. No additional oil is needed, as the pancakes contain sufficient oil. 2.Place the frozen pancake directly onto the skillet. 3.Cook for 3–5 minutes on each side, or until both sides are golden brown and crispy.

    NUTRITION INFORMATION
    Serving Size: 100g
    This package contains 3.2 servings
    Typical Value Per 100g Reference Intake
    Energy 1519KJ / 363kcal 18.1%
    Fat 16.3g 23.3%
    of which
    Saturates 6.5g 32.5%
    Carbohydrate  g
    of which
    Sugar 0.5g 0.6%
    Fibre g
    Protein 5.9g 11.8%
    Salt 0.92g 15.3%

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