ROYAL GOURMET

ROYAL GOURMET Chicken Siu Mai 310g (Case 20)

SKU:93042

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    Ingredients List: Chicken (55%), Shiitake Mushroom, Wheat Flour, Water, Celery, Water Chestnut, Sugar, Potato Flour, Pork Fat, Vegetable Oil, Flavour Enhancer (E621), Salt, Sesame Oil, Light Soy Sauce (Water, Soya Beans, Salt, Wheat Flour, Preservative (E202), Chicken Powder (May Contain: Traces Of Fish And Shellfish, Soybean Vegetable Extract, Salt, Corn Starch, Flavour Enhancer (E261), Partially Hydrogenerated Vegetable Palm Oil, Chicken Meat & Fat, Sugar, Flavourings Yeast Extract, Spice).

    Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Fish, Celery allergy sufferers.

    Warning Statement: None

    Feature: None.

    Origin: United Kingdom.

    Package Type: Plastic Bag

    Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

    Storage Type: Frozen.

    Instructions for Use: 1.Boiling: Drop frozen wontons into boiling water for 3–5 minutes until fully cooked. 2.Soup /Broth: Add directly to hot soup or noodle dishes for a quick prawn wonton soup. 3.Pan-fry / Steam: Can also be lightly pan-fried or steamed for a different texture. 4.Serving Suggestion: Serve with soy sauce, chili oil, or vinegar as dipping sauces.

    Ingredients List: Chicken (55%), Shiitake Mushroom, Wheat Flour, Water, Celery, Water Chestnut, Sugar, Potato Flour, Pork Fat, Vegetable Oil, Flavour Enhancer (E621), Salt, Sesame Oil, Light Soy Sauce (Water, Soya Beans, Salt, Wheat Flour, Preservative (E202), Chicken Powder (May Contain: Traces Of Fish And Shellfish, Soybean Vegetable Extract, Salt, Corn Starch, Flavour Enhancer (E261), Partially Hydrogenerated Vegetable Palm Oil, Chicken Meat & Fat, Sugar, Flavourings Yeast Extract, Spice).

    Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Fish, Celery allergy sufferers.

    Warning Statement: None

    Feature: None.

    Origin: United Kingdom.

    Package Type: Plastic Bag

    Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

    Storage Type: Frozen.

    Instructions for Use: 1.Boiling: Drop frozen wontons into boiling water for 3–5 minutes until fully cooked. 2.Soup /Broth: Add directly to hot soup or noodle dishes for a quick prawn wonton soup. 3.Pan-fry / Steam: Can also be lightly pan-fried or steamed for a different texture. 4.Serving Suggestion: Serve with soy sauce, chili oil, or vinegar as dipping sauces.

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