Ingredients List: Salt, Monosodium Glutamate, Soy Sauce(Soybean, Wheat, Water), Sugar, Red Pepper Powder, Soy Sauce(Soybean, Wheat, Watre), Sugar, Red Pepper Powder, Soy Paste Powder, Chili Extract Powder(Arabic Gum, Chili Extract, Maltodextrin), Glucose, Garlic Powder, Mushroom Extract Powder, Yeast Powder, Black Pepper, Oleoresin Paprika, Disodium Inosinate.
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Feature: None.
Origin: Korean.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: 1. Put the noodles soup base into the boiling water(500cc) and simmer for 3~4 minutes till the noodles are tender
2. Stir the noodles and ready to serve
