Ingredients List: Noodles: Wheat Flour 61%, Modified Tapioca Starch, Palm Oil, Salt Wheat Gluten, Garlic Extract. Soup Powder: Salt, Sugar, Flavour Enhancer: E621, E627, E631, Glucose, Soy Sauce Powder (Soybean, Wheat, Salt), Hydrolyzed Vegetable Protein (Soy, Wheat, Corn), Garlic Powder, Corn Starch, Spices (Red Chilli Pepper Garlic, Onion, Green Onion, Ginger), Palm Oil Powder, Dextrin, Red Chilli Pepper Chilli Extract, Black Pepper. Dehydrated Vegetable Mix: Chinese Cabbage, Carrot, Textured Vegetable Protein (Soy, Wheat), Green Onion, Shiitake Mushroom, Red Chilli Pepper.
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Feature: None.
Origin: KOREA.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: 1. Open the lid up to the dotted line. Add the soup powder. 2. Pour boiling water up to the inside line, close lid and wait for 4 minutes. 3. Remove the lid. Stir well and serve.
