Ingredients List: Noodles (66%): Wheat Flour, Palm Oil (Contains Antioxidants (E320, E321)), Tapioca Starch, Modified Starch (E1420), Potato Starch (2.7%), Stabilizers (E452, E451), Salt, Acidity Regulators (E501, E500, E330), Flavour Enhancers (E621, E635), Colour (E101).
Sauce Sachet (33%): Tomato Paste (30%), Palm Oil (Contains Antioxidants (E320, E321)), Onion, Tomato (10%), Water, Sugar, Salt, Garlic, Glucose Syrup, Carrot, Chili, Flavourings (Soybeans), Acidity Regulators (E325, E270, E330, E260), Fructose-Glucose Syrup, Hydrolyzed Soy Protein, Flavour Enhancers (E621, E635), Yeast Extract, Fish Sauce (Anchovy), Basil, Modified Starch (E1422), Black Pepper Powder, Preservative (E202), Chili Powder, Garlic Powder, Stabilizer (E415), Sweetener (E950).
Vegetables Sachet (1%): Dried Carrot, Dried Spring Onion.
Allergy Advice: Not suitable for Gluten, Soybean, Fish allergy sufferers.
Warning Statement: None
Feature: None.
Origin: Vietnam.
Package Type: Plastic Bag
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Put noodles, pack vegetables into a bowl. Pour 400ml of boiling water into the bowl and cover for 3 minutes. Drain all the water out. Mix the sauce pack and cheese pack well then enjoy
