Ingredients List: Wheat Flour, Tapioca Starch, Sugar, Fish Sauce, Palm Oil, Raising Agents (E 450I, E 500Ii, E 503Ii), Glucose Syrup, Salt, Flavor Enhancer (E621, E635), Chili Powder, Natural And Natural Identical Flavorings, Food Colour (E160c)
Not suitable for Gluten, Fish, allergy sufferers. Not Suitable for Sulphite, Shrimp, Soybean and Mustard allergy sufferers due to manufacturing environment.
Feature: None.
Origin: Thailand.
Package Type: Plastic Bag
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Ready to eat
| NUTRITION INFORMATION |
Serving Size: 100g
This package contains 0.5 servings |
| Typical Value |
Per |
100g |
Reference Intake |
| Energy |
2183KJ |
/ |
522kcal |
26.0% |
| Fat |
29.11g |
41.6% |
| of which |
| Saturates |
11.83g |
59.2% |
| Carbohydrate |
59.39g |
22.8% |
| of which |
| Sugar |
12.1g |
13.4% |
| Fibre |
3.41g |
11.4% |
| Protein |
5.59g |
11.2% |
|
| Salt |
1.026g |
17.1% |
