Ingredient List: Water (53.00%), Organic Soybean (26.95%), Salt (16.00%), Organic Brown Rice Flour (4.00%)
Allergy Advice: See ingredients in bold.
Features: Suitable for Vegan
Origin: Product of Thailand
Storage: Keep in dry, cool place and avoid direct sunlight.
Storage type: Ambient
Preparation and usage: Soy Bean Paste is a category of fermented foods typically made from ground soy beans, which are indigenous to the cuisines of East & South East Asia. The pastes are usually salty and savoury, but may also be spicy. Can be used as a condiment to flavour foods such as stir-fries, stews, and soups.