Ingredient List: Vegan Fish Sauce (Soybean, Salt), Pepper, Soybean Oil, Iodised Salt, Sugar, Vegan Seasonings, Flavour Enhancer (E621), Preservative (E262).
Allergy Advice: For allergens, see ingredient in bold.
Features: Suitable for Vegan.
Origin: Product of Vietnam.
Storage: Keep in dry, cool place and avoid direct sunlight. Once opened, place in an airtight container.
Storage type: Ambient.
Preparation and usage: Used as dipping sauce in Vietnamese meals, served with boiled vegetables.
