Ingredients List: Sugar, Tamarind Paste (12%), Shallot, Fish Sauce (Anchovy Extract, Salt, Sugar), Tomato Paste (9%), Garlic, Soy Bean Oil, Distilled Vinegar, Salt, Chilli Oleoresin.
Allergy Advice: Not suitable for Soybean, Fish allergy sufferers.
Feature: None.
Origin: Thailand.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: