Ingredients List: Soybean Oil, Salted Chilli Peppers (Chilli Peppers, Salt) 14%, Pickled Mustard (Mustard, Salt), Dried Shrimps 6%, Fermented Black Beans (Black Beans (Soy), Salt, Water) 6%, Water, Soy Sauce (Water, Salt, Soy, Wheat Flour), Yeast Extract (Yeast Extract, Water, Salt), Dried Garlic, Dried Chilli Peppers 2.5%, Shallot, Sugar, Condiments, Colour E160C, Flavour Enhancers E631, E627.
Allergy Advice: Not suitable for Gluten, Soybean, Mustard, Crustaceans allergy sufferers.
Feature: None.
Origin: HONG KONG.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: This is a Sichuan style hot and spicy aromatic chilli oil with a unique blend of salted chilli peppers, dried shrimps, black beans and spices. Use it as a condiment for your noodles, or spice up any dishes or rice.
