Ingredients List: " Roti Canai: Wheat Flour (48%), Water (30%), Margarine (Palm Oil, Palm Stearin, Hydrogenated Palm Stearin) (18%), Palm Oil (2.5%), Salt (1.5%).
- Fish Curry: Water (55.9%), Oil (Palm Olein (Cp8) (10%), Onion (10%), Sardines (Fish) (10%), Curry Powder (5%), Sugar (3%), Chili Paste (2%), Salt (2%), Garlic (1.5%), Tamarind Peel (0.5%), Curry Leaves (0.1%)."
Allergy Advice: Not suitable for Gluten, Fish allergy sufferers.
Warning Statement: None
Feature: None.
Origin: Malaysia.
Package Type: Paper Box
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Read on package
