KOSUGI

KOSUGI Aosanori Natto 138g (Case 48)

SKU:93908

Product form

    Ingredients List: Soybean (43.48%), Water (43.48%), Bacillus Subtilis Var. Natto, Sugar Mixed With High-Fructose Corn Syrup (High Fructose Corn Syrup, Sugar), Soy Sauce (Salt, Soybean, Wheat, Rice), Hitoegusa (Monostroma Nitidum), Hydrolyzed Vegetable Protein (Corn), Flavour Enhancers (E621, E635), Salt, Brewed Vinegar, Alcohol, Thickeners (E415, E412), Flavouring, Green Perilla, Water.

    Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

    Feature: None.

    Origin: Japan.

    Unit Package Type: Plastic Bag

    Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

    Storage Type: Frozen.

    Instructions for Use: Instructions are printed on the package.

    NUTRITION INFORMATION
    Serving Size: 100g
    This package contains 1.3 servings
    Typical Value Per 100g Reference Intake
    Energy 788KJ / 188kcal 9.4%
    Fat 8.7g 12.4%
    of which
    Saturates 1.3g 6.5%
    Carbohydrate  4.7g 1.8%
    of which
    Sugar 3.1g 3.4%
    Fibre 5.8g 19.3%
    Protein 15.1g 30.2%
    Salt 1.1g 18.3%

    Ingredients List: Soybean (43.48%), Water (43.48%), Bacillus Subtilis Var. Natto, Sugar Mixed With High-Fructose Corn Syrup (High Fructose Corn Syrup, Sugar), Soy Sauce (Salt, Soybean, Wheat, Rice), Hitoegusa (Monostroma Nitidum), Hydrolyzed Vegetable Protein (Corn), Flavour Enhancers (E621, E635), Salt, Brewed Vinegar, Alcohol, Thickeners (E415, E412), Flavouring, Green Perilla, Water.

    Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

    Feature: None.

    Origin: Japan.

    Unit Package Type: Plastic Bag

    Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

    Storage Type: Frozen.

    Instructions for Use: Instructions are printed on the package.

    NUTRITION INFORMATION
    Serving Size: 100g
    This package contains 1.3 servings
    Typical Value Per 100g Reference Intake
    Energy 788KJ / 188kcal 9.4%
    Fat 8.7g 12.4%
    of which
    Saturates 1.3g 6.5%
    Carbohydrate  4.7g 1.8%
    of which
    Sugar 3.1g 3.4%
    Fibre 5.8g 19.3%
    Protein 15.1g 30.2%
    Salt 1.1g 18.3%

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