Ingredients List: Water, Rice (30.91%), Eel (Fish) (11.21%), Sweet Leaf (5.45%), Fish Sauce, Palm Sugar, Field Crab Meat (Crustaceans), Shallot, Lemongrass (1.26%), Palm Oil, Chili (0.68%), Garlic, Sugar, Ginger, Flavour Enhancer (E621), Caramel Sauce, Salt, Pepper.
Allergy Advice: Not suitable for Fish, Crustaceans allergy sufferers.
Warning Statement: None
Feature: None.
Origin: VIETNAM.
Package Type: Paper Box
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Poke a small hole or tear a small corner of the film cover on all three compartments of the tray. Add 120 ml of water to the soup compartment, place the meal tray in the microwave, and heat according to the instructions below:
- 800 W: 11 minutes (frozen) or 6 minutes (thawed)
- 1000 W: 9 minutes (frozen) or 5 minutes (thawed)
Remove the tray from the microwave, fully peel off the film cover, stir the soup and side dishes, fluff the rice, and enjoy.
Note: Do not remove the film completely or tear it too large before heating, to prevent the product from drying out. The meal tastes best when served hot.
