Ingredients List: Sauce: Water, Brown Sugar, Shallots, Tomato Paste, Garlic, Tamarind Paste, Distilled Vinegar, Potato Starch, Edible Soybean Oil, Salt, Lime, Lemongrass, Mushroom Seasoning.
Pad Thai Noodles: Rice, Water, Modified Tapioca Starch, Wheat Starch, Potato Starch, Sago Starch, Edible Soybean Oil. Chili Flake(Dried Chili), Crushed Peanuts (Peanuts).
Allergy Advice: Not suitable for Gluten, Soybean, Peanuts allergy sufferers.
Warning Statement: None
Feature: None.
Origin: Singapore.
Package Type: Paper Box
Storage: Keep chilled at 4-8°C.
Storage Type: Chilled.
Instructions for Use: 1.Mix noodles with sauce in microwave box.
2.Microwave on high heat for 1 min.
3.Top with condiments and serve/eat.
