Ingredients List: Duck (95%), Salt, Flavour Enhancer: E621, Assorted Spices (Sichuan Pepper, Star Anise, Dried Ginger, Clove, Dried Orange Peel, Bay Leaf)
Allergy Advice: For Allergens Including Cereals Containing Glutens, See Ingredients In Bold. May Contain Celery, Crustaceans, Wheat, Molluscs, Soya, Sesame, Milk.
Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Milk, Molluscs, Crustaceans, Celery allergy sufferers.
Feature: None.
Origin: UK.
Package Type: Plastic Bag
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Defrost and remove all packaging. Cook thoroughly in preheated oven at 220oC or Gas Mark 8. Cook for 35 mins. For crispier taste, deep fry until golden brown. Shred the duck and serve.
Keep frozen at -18°C. Once defrosted do not refreeze.
| NUTRITION INFORMATION |
Serving Size: 100g
This package contains 8.5 servings |
| Typical Value |
Per |
100g |
Reference Intake |
| Energy |
1029KJ |
/ |
247kcal |
12.3% |
| Fat |
16.6g |
23.7% |
| of which |
| Saturates |
3.92g |
19.6% |
| Carbohydrate |
0.8g |
0.3% |
| of which |
| Sugar |
0.1g |
0.1% |
| Fibre |
N/Ag |
N/A |
| Protein |
23.6g |
47.2% |
|
| Salt |
1.23g |
20.5% |
