Ingredients List: Water, Stinky Tofu (Soybeans), Soybean Oil, Chili Sauce (Chili, Salt) , Black Bean Paste (Soybeans, Salt, Sugar), Fermented Rice Wine (Glutinous Rice, Rice Wine), Sugar, Dried Chili, Bean Paste (Chili, Salt, Broad Bean, Water, Wheat Flour, Rapeseed Oil), Cumin, Star Anise , Umami Powder (L-Sodium Glutamate, Dl-Alanine, Salt, 5'-Ribonucleotide Disodium, 5'-Inosine Phosphate Disodium, 5'-Guanosine Nucleotide Phosphate Dibasic Sodium, Glycine, Disodium Succinate, Sodium Citrate, Vegetarian Flavouring Seasoning, Chili Powder, Salt, White Pepper, Clove Powder, Bay Leaf, White Cardamom, Cinnamon Powder, Peppercorns, Chili Extract
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Feature: None.
Origin: Taiwan.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Instruction printed on the package
