Ingredients List: Wheat (Gluten), Potato Starch, Pea Protein, Parsley, Marjoram, Oregano, Rosemary, Thyme, Basil, Food Colourings: Caramel IV (E150d).
Allergy Advice: Not suitable for Gluten, Sulphites allergy sufferers.
Feature: None.
Origin: UK.
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Heat the 30ml cooking oil in a non-stick pan over medium heat. Add the mince and fry for 5 minutes, while stirring. Add 45ml water to the pan and fry for a further minute. Add seasoning to taste, and serve!
