Ingredients List: Wheat Flour, Chicken (23%), Water, Shiitake Mushroom (8%), Cabbage, Starch, Spring Onion, Ginger, Onion, Rapeseed Oil, Salt, Dark Soya Sauce, Gluten, Sesame Oil, Flavour Enhancers (E621, E627, E635), Stabilisers (E451, E415, E466, E1442, E401), Hydrolysed Vegetable Protein, (Soya, Maize), Yeast Extract, Spice.
Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.
Warning Statement: None
Feature: None.
Origin: United Kingdom.
Package Type: Plastic Bag
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Place dumplings into the boiling water and cook for 6 minutes, stirring occasionally.
| NUTRITION INFORMATION |
Serving Size: 100g
This package contains 4 servings |
| Typical Value |
Per |
100g |
Reference Intake |
| Energy |
670KJ |
/ |
159kcal |
8.0% |
| Fat |
4.4g |
6.3% |
| of which |
| Saturates |
0.8g |
4.0% |
| Carbohydrate |
23g |
8.8% |
| of which |
| Sugar |
1.2g |
1.3% |
| Fibre |
1.4g |
4.7% |
| Protein |
3g |
6.0% |
|
| Salt |
1.2g |
20.0% |
