Ingredients List: Chickpea Flour 28%, Water, Butter (Milk), Rice Flour, Buttermilk (Milk), Mature Cheddar Cheese 9% (Milk), Polenta, Millet, Golden Linseed, Flax Seed, Sea Salt, Chia Seed, Baking Powder (Mono Calcium Phosphate, Sodium Bicarbonate, Corn Starch).
Allergy Advice: Not suitable for Milk allergy sufferers.
Feature: None.
Origin: United Kingdom.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Perfect For Snacking, Lunching, Dipping & Sharing Crisp, Crumbly And Irresistibly Moreish, These Chickpea Crispbread Are Delicious With Home-Made Tomato Soup, Or Munched With Shavings Of Serrano Ham And Olives.
