CLIVE'S

CLIVE'S Saag Aloo Curry Pie 250g (Frozen) (Case 6)

SKU:2310029

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    Ingredients List: Stoneground Wholemeal Wheat Flour*, Potato* (17%), Onion*, Tomato* (10%), Spinach* (10%), Water, Identity Preserved Sustainable Palm Oil*, Carrot*, Non-Hydrogenated Margarine (Sustainable Palm Oil*, Rapeseed Oil*, Water, Coconut Oil*, Salt, Emulsifier: Sunflower Lecithin*, Carrot Juice*, Lemon Juice Concentrate*, Natural Flavouring), Coconut Cream* (2.5%), Garlic*, Sunflower Oil*, Ginger* (1%), Herbs* And Spices*, Sea Salt, Lemon Juice*, Bouillon (Salt, Rice Flour*, Onion*, Parsnip*, Carrot*, Olive Oil*, Turmeric*, Parsley*), Potato Starch*, Mustard*. May Contain Traces Of Nuts, Soya And Sesame. (*: Produced To Organic Standards).

    Allergy Advice: Not suitable for Gluten, Mustard allergy sufferers. May Contain Traces Of Nuts, Soya And Sesame

    Feature: None.

    Origin: UK.

    Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

    Storage Type: Frozen.

    Instructions for Use: Ready to eat and best enjoyed cold. If heating, please eating within 12 hours of cooking.

    Ingredients List: Stoneground Wholemeal Wheat Flour*, Potato* (17%), Onion*, Tomato* (10%), Spinach* (10%), Water, Identity Preserved Sustainable Palm Oil*, Carrot*, Non-Hydrogenated Margarine (Sustainable Palm Oil*, Rapeseed Oil*, Water, Coconut Oil*, Salt, Emulsifier: Sunflower Lecithin*, Carrot Juice*, Lemon Juice Concentrate*, Natural Flavouring), Coconut Cream* (2.5%), Garlic*, Sunflower Oil*, Ginger* (1%), Herbs* And Spices*, Sea Salt, Lemon Juice*, Bouillon (Salt, Rice Flour*, Onion*, Parsnip*, Carrot*, Olive Oil*, Turmeric*, Parsley*), Potato Starch*, Mustard*. May Contain Traces Of Nuts, Soya And Sesame. (*: Produced To Organic Standards).

    Allergy Advice: Not suitable for Gluten, Mustard allergy sufferers. May Contain Traces Of Nuts, Soya And Sesame

    Feature: None.

    Origin: UK.

    Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

    Storage Type: Frozen.

    Instructions for Use: Ready to eat and best enjoyed cold. If heating, please eating within 12 hours of cooking.

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